Noen no Cafe Chubo Toneriko

In a wooden interior overlooking vast rice fields, guests can enjoy seasonal lunches made with rice and vegetables sourced directly from local farmers. The main dishes are fragrant with dashi and accompanied by a colorful array of small side dishes, with self-service rice refills ensuring high satisfaction. Desserts, including a luxurious parfait made with Echigo Hime strawberries, are also popular, creating a delightful experience. This charming spot is a perfect place to stop by during a drive.