Kappou Watanabe

Weizen, Alt, IPA, Koji Belgian White each

A unique spirit made from herbs produced in Echigo. This gin is created by adding botanicals and re-distilling. It embodies the vitality of naturally derived wild plants.

Ohoru means 'to continue' in the Ainu language. It is named to be beloved by many and to continue forever. It uses high-quality spring water from Niseko Annupuri, along with Yachiyanagi and Japanese mint produced in Niseko. Niseko Distillery Hakkaisan.

Domaine du Petit Coteau Vouvray Traditional Method

Producer: Domaine du Petit Coteau Variety: Chenin Blanc Noir A natural sparkling wine made from Chenin Blanc grapes over 25 years old, produced through secondary fermentation in the bottle. Soft bubbles and rich fruit flavors.

Producer: Dom Perignon Varieties: Chardonnay 54% Pinot Noir 46% Known as the vintage creator, Dom Perignon. An artwork crafted with exquisite balance using only grapes from good years.

Producer: Krug Varieties: Pinot Noir 43% Chardonnay 35% Pinot Meunier 22% A Champagne that is praised worldwide, bearing the name of the 'Emperor'. Grande Cuvée represents the style of Krug.

Producer: Louis Roederer Variety: 60% Pinot Noir, 40% Chardonnay A masterpiece with perfect beauty that reigns at the pinnacle of Champagne. A pure taste accompanied by richness and precision.

Producer: Trimbach Variety: Riesling A prestigious name from Alsace. A superb dry Riesling with refreshing fruitiness and a crisp acidity that is pleasant.

Producer: Jean-Claude Cortot Variety: Chardonnay A fresh and youthful aroma unique to Chablis. A subtle acidity can be felt in the finish, and excellent minerality can be experienced.

Producer: Pascal Jolivet Variety: Sauvignon Blanc. An elegant and floral aroma unique to Sancerre. A rich fruit flavor with a solid acidity that has a salty taste.

Producer: Domaine Gilles Puthon Variety: Chardonnay Honey, floral aromas like white flowers. Soft fruitiness. Wonderful minerality and beautiful acidity, long finish.

Producer: Chateau de Sancoeur Variety: Syrah A powerful and fresh red with a combination of concentration and elegance, featuring prominent fruit flavors.

Producer: Olivier Leflaive Variety: Pinot Noir. The flavor of red fruits spreads throughout the mouth. A refined style with a harmonious and supple body.

Producer: Chateau Calon Segur. Varieties: Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot. Medoc classification: Third Growth. Rich aromas of dark fruits. A combination of floral notes of violet and hints of leather.

Producer: Chateau Lagrange Varieties: Cabernet Sauvignon, Merlot, Petit Verdot Médoc classification third growth. Aromas of blackberry and cassis. Rich and silky tannins create a refined and elegant character.

Producer: Domaine Rossignol-Trapet Variety: Pinot Noir A blend of grapes from old vines with an average age of 65 years. Soft and delicate mouthfeel with supple strength.

Producer: Chateau Dalmaillac Varieties: Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot. A chateau owned by Chateau Mouton Rothschild. Rich fruit flavor with complex aromas, long finish, and finesse.

Niigata Beer

Sakaya Farm

Kokonoe Grocery

Kokonoe Grocery

Fuji Beauty Garden

Kokonoe Garden

Oku Aizu Kaneyama

Temperature for warming: Around 30℃ for Kan, around 35℃ for Hinata Kan, around 40℃ for Hitohada Kan, around 45℃ for Nurukan, around 50℃ for Jokan, around 55℃ for Atsukan, Tobikiri Kan