Fushimi-cho kokomo

Yakage-produced asparagus wrapped in pork [2 pieces] 650 yen, Kasaoka-produced chii chii squid tempura 890 yen, yam fried in dragon style 600 yen, grilled chicken neck with moon-viewing ponzu 650 yen, specialty! Dashi curry 680 yen (with rice +150 yen), exquisite! Pork kimchi 580 yen, homemade warabi mochi 450 yen

Assorted pickles 450 yen, assorted kimchi 680 yen, pickled shallots 300 yen, board wasabi 400 yen, sliced tomatoes 300 yen, yam strips 450 yen, vegetable pickles 500 yen, grated dried fish 380 yen

Simple salad of seasonal vegetables 680 yen, cream cheese avocado fresh spring rolls 700 yen, cream cheese and crackers with wasabi leaves and soy sauce 680 yen, grilled stingray fin with spicy mayonnaise 580 yen

Fried daikon radish for oden 580 yen, potato salad simmered in broth with black truffle 680 yen, whole onion simmered in porcini mushroom sauce 780 yen, grilled yam with soy sauce 580 yen, assorted mushrooms grilled with truffle butter soy sauce 680 yen, seasonal vegetables from Kamishikokugen assorted platter 980 yen, avocado sashimi 450 yen

Seasonal sashimi platter 1680 yen, Ariake produced live clams (sake steamed / butter) 730 yen, grilled miso cod 890 yen, street vendor grilled squid 1200 yen, Hokkaido produced grilled kinmedai 1580 yen, seafood chawanmushi 650 yen, chef's choice seafood carpaccio 1200 yen, Kasakawa's natural sea bream with sesame miso 890 yen

Grilled sea urchin wrapped in meat [1 piece] 680 yen, domestically produced beef liver low-temperature cooked 1200 yen, Hiroshima brand pork Seto momiji pork steak 1280 yen, domestically produced beef rump roast beef 1500 yen, original sauce with ginger and onion, grilled parent chicken with pepper 980 yen, pork and perilla roll [1 piece] 290 yen, grilled beef rump prepared as yukhoe 1200 yen

Deep-fried sea urchin and perilla [1 piece] 680 yen, deep-fried chicken with bones 780 yen, deep-fried tofu 600 yen, spam potato 580 yen, deep-fried local octopus from Kasaoka 680 yen

Mini rice bowl (sea urchin/roe) 780 yen, dried sardine rice 630 yen, karasumi chazuke 700 yen (with pickles), today's miso soup 380 yen

Sweet potato with vanilla ice cream 580 yen, matcha shiratama with red bean 580 yen