Namwon Chueotang

The menu is simply Chuo-tan, made with domestically produced Mikuri, and is simmered for over three hours in a traditional stove before being served. The fragrant aroma of sesame powder and deep flavors blend perfectly, making it a nutritious dish filled with plenty of Shiregi. There are also plenty of side dishes, including kimchi, boiled quail eggs, and cucumber salad, all served fresh.

The interior of the store is simple yet clean, with a warm atmosphere. The friendly service from the staff is impressive, providing a pleasant dining experience for visitors.

Namwon Chuo-tang is a Chuo-tang specialty shop that has been loved by locals in Ulsan for many years. It is a popular shop that attracts many visitors as soon as it opens, and reservations are essential. It closes as soon as the ingredients run out, so an early visit is recommended.