Nakji Hanmari Sujebi

The signature dish, octopus handmade dough soup, features a rich and refreshing broth made from fresh octopus and various seafood. Stir-fried octopus is cooked with a spicy and sweet seasoning full of smoky flavor, making it great to mix with rice. A variety of dishes such as seafood stew and seafood soup are also available, providing a wide range of choices.

The clean and tidy interior is designed in a traditional structure where shoes are removed before entering, and it features both standing and sitting tables for a comfortable dining experience. Guests of various age groups visit, making it suitable for family gatherings or meals with friends.