El Cielo

Ground Beef, Onion, Paprika, Raisin, Lemon, Lime, House made Chimichurri

Guindilla Pepper, Anchovies, Olives

Dried Date stuffed with Blue Cheese

Jamon de Bellota, Potato, Romesco Sauce

Butterfish Fritter, Saffron Aioli

Bacon, Potato Espuma, Herb, Truffle Oil

House made Baguette, Dill Cream, Pink Peppercorn, Orange

House made Baguette, Fresh Tomato Puree, Garlic, Extra Virgin Olive Oil

Chef's selections of Meat, Olives, Dried Fruit

Jidori Chicken Liver, Truffle Oil, House made Baguette

Fries, Jamon Serrano, Fried Egg

Tripe Tomato Stew, Sausage, Garbanzo Beans, Mint

Seasonal Marinated Mushrooms, Coriander Seeds

Kauai Shrimp, Garlic, Dried Pepper, Spanish Parika, House made Baguette

Fried Calamari, House made Romesco Sauce

Grilled Spanish Octopus, Potatoes, Olive Oil, House made Chimichurri, Paprika Powder

Gold Red Beet, Blue Cheese, Candy Walnut, Sherry Wine Vinaigrette

Chef's selections of Seasonal Vegetables, Bacon, Tomato, Passion Fruit Dressing

Chef's selections of Cheese, Crackers, Dried Fruit

Langostino, Calamari, Cherry Tomato, Squid Ink Sauce, Saffron Aioli

Jidori Chicken, Chorizo, Spam, Sausage, White Beans, Saffron Aioli

Kauai Shrimp, Clam, Squid, Green Beans, Red Bell Peppers, Saffron Aioli

Mushroom Medley, Green Beans, Seasoned with Truffle, Saffron Aioli

Spaghetti, Bottarga, Cherry Tomato, Cream Sauce

8oz US Wagyu Coulotte, Beets, Green Beans, Onions, House made Chimichurri

Lamb Rack, Roasted Potato, Rioja Red Wine Sauce

Crispy Skinned Sea Bream, Clam, olive herb sauce

6oz Iberico Pork Shoulder, Mushroom, Green Beans, Maui Onion Sauce, Parika Puree, Truffle Oil

House made Ube Basque Cheesecake, Vanilla Whipped Cream

House Pressed Hojicha Infused Sweetened Chestnut Puree

House made Churro, Chocolate Crema

Lemon Saffron Creme Brulee

Almond, Honey Meringue, Milky Ice Candy

Ground Beef, Onion, Paprika, Raisin, Lemon, Lime, House made Chimichurri

Guindilla Pepper, Anchovies, Olives

Dried Date stuffed with Blue Cheese

Jamon de Bellota, Potato, Romesco Sauce

Butterfish Fritter, Saffron Aioli

Bacon, Potato Espuma, Herb, Truffle Oil

House made Baguette, Dill Cream, Pink Peppercorn, Orange

House made Baguette, Fresh Tomato Puree, Garlic, Extra Virgin Olive Oil

Chef's selections of Meat, Olives, Dried Fruit

Jidori Chicken Liver, Truffle Oil, House made Baguette

Fries, Jamon Serrano, Fried Egg

Tripe Tomato Stew, Sausage, Garbanzo Beans, Mint

Seasonal Marinated Mushrooms, Coriander Seeds

Kauai Shrimp, Garlic, Dried Pepper, Spanish Parika, House made Baguette

Fried Calamari, House made Romesco Sauce

Grilled Spanish Octopus, Potatoes, Olive Oil, House made Chimichurri, Paprika Powder

Gold Red Beet, Blue Cheese, Candy Walnut, Sherry Wine Vinaigrette

Chef's selections of Seasonal Vegetables, Bacon, Tomato, Passion Fruit Dressing

Chef's selections of Cheese, Crackers, Dried Fruit

Langostino, Calamari, Cherry Tomato, Squid Ink Sauce, Saffron Aioli

Jidori Chicken, Chorizo, Spam, Sausage, White Beans, Saffron Aioli

Kauai Shrimp, Clam, Squid, Green Beans, Red Bell Peppers, Saffron Aioli

Mushroom Medley, Green Beans, Seasoned with Truffle, Saffron Aioli

Spaghetti, Bottarga, Cherry Tomato, Cream Sauce

8oz US Wagyu Coulotte, Beets, Green Beans, Onions, House made Chimichurri

Lamb Rack, Roasted Potato, Rioja Red Wine Sauce

Crispy Skinned Sea Bream, Clam, olive herb sauce

6oz Iberico Pork Shoulder, Mushroom, Green Beans, Maui Onion Sauce, Parika Puree, Truffle Oil

House made Ube Basque Cheesecake, Vanilla Whipped Cream

House Pressed Hojicha Infused Sweetened Chestnut Puree

House made Churro, Chocolate Crema

Lemon Saffron Creme Brulee

Almond, Honey Meringue, Milky Ice Candy

Ground Beef, Onion, Paprika, Raisin, Lemon, Lime, House made Chimichurri

Guindilla Pepper, Anchovies, Olives

Dried Date stuffed with Blue Cheese

Jamon de Bellota, Potato, Romesco Sauce

Butterfish Fritter, Saffron Aioli

Bacon, Potato Espuma, Herb, Truffle Oil

House made Baguette, Dill Cream, Pink Peppercorn, Orange

House made Baguette, Fresh Tomato Puree, Garlic, Extra Virgin Olive Oil

Chef's selections of Meat, Olives, Dried Fruit

Jidori Chicken Liver, Truffle Oil, House made Baguette

Fries, Jamon Serrano, Fried Egg

Tripe Tomato Stew, Sausage, Garbanzo Beans, Mint

Seasonal Marinated Mushrooms, Coriander Seeds

Kauai Shrimp, Garlic, Dried Pepper, Spanish Parika, House made Baguette

Fried Calamari, House made Romesco Sauce

Grilled Spanish Octopus, Potatoes, Olive Oil, House made Chimichurri, Paprika Powder

Gold Red Beet, Blue Cheese, Candy Walnut, Sherry Wine Vinaigrette

Chef's selections of Seasonal Vegetables, Bacon, Tomato, Passion Fruit Dressing

Chef's selections of Cheese, Crackers, Dried Fruit

Langostino, Calamari, Cherry Tomato, Squid Ink Sauce, Saffron Aioli

Jidori Chicken, Chorizo, Spam, Sausage, White Beans, Saffron Aioli

Kauai Shrimp, Clam, Squid, Green Beans, Red Bell Peppers, Saffron Aioli

Mushroom Medley, Green Beans, Seasoned with Truffle, Saffron Aioli

Spaghetti, Bottarga, Cherry Tomato, Cream Sauce

8oz US Wagyu Coulotte, Beets, Green Beans, Onions, House made Chimichurri

Lamb Rack, Roasted Potato, Rioja Red Wine Sauce

Crispy Skinned Sea Bream, Clam, olive herb sauce

6oz Iberico Pork Shoulder, Mushroom, Green Beans, Maui Onion Sauce, Parika Puree, Truffle Oil

House made Ube Basque Cheesecake, Vanilla Whipped Cream

House Pressed Hojicha Infused Sweetened Chestnut Puree

House made Churro, Chocolate Crema

Lemon Saffron Creme Brulee

Almond, Honey Meringue, Milky Ice Candy