Gohyangok Eolkeun Sundaeguk Gyeyang District Office Branch

This is the signature dish of Go Hyang Ok. We have added sincerity to the best ingredients.

Sundae Guk is a dish with a clean and rich broth, reminiscent of a single dose of traditional medicine.

A spicy broth with tender pork added, allowing you to enjoy a refreshing and clean taste without feeling heavy.

Stay true to the basics and enjoy a healthy and deep flavor made with fresh ingredients.

A specialty of Gohyangok made with fresh tripe seasoned spicy.

A savory soup that combines dried radish leaves grown and dried in Gangwon Province with a soybean paste base and sundae.

A dish made with clean broth flavored with hwangtae (dried pollack) and bean sprouts, enjoyed by anyone in a comfortable manner.

A special dish made by wrapping beef with pork to create a hamburger steak, flavored with a special sauce.

A premium menu where squid is stuffed with glutinous rice and vegetables, steamed, and then fried with egg.

A hearty menu where you can enjoy boiled pork, abai sundae, kimchi sundae, and white sundae all at once.

A menu that solves not only meals but also snacks with a hearty meal in a spicy broth.

Chive Bossam, which is chewy and tender, with chives seasoned with special sauce, is a premium menu.

A chewy and fragrant dish served with chive salad.

A mini bossam that can be enjoyed without any burden Unique mini bossam from Goyangok

Mini pig's feet with a chewy texture and firmness, providing a fun experience of tearing and eating.