Ramen Kaze Furari
らーめん 風~Furari~
Ultime informazioni
A new standard in creative ramen
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A bowl where you can savor rich duck flavor! A wave of saltiness and umami!
Please enjoy the creamy ajitama together!
A classic and popular menu item at Furari! Extra chashu, flavored egg, green onions, and seaweed!
"Bokkoshi" is a dialect that means to break apart. We break apart the soup with plenty of seaweed and green onions!
Rich salt ramen! Many fans
Noodles, broth, green onions. Simple is the best!!
A bowl wrapped in the fragrant aroma of roasted sea bream!
A classic topping, served with ajitama!
Guaranteed to fill you up with dipping noodles and char siu!
For those who prefer soy sauce!
With plenty of seaweed and green onion, it has a rich, ocean-like flavor!
Two types of mashed potatoes blend into the soup, continuously changing the flavor!
Sweet and sour cold noodles made with Kalamansi vinegar, an addictive flavor!
A summer limited edition, chilled soy sauce ramen with kelp broth, it's refreshing!
Chilled soy sauce ramen, salt version. Perfect for hot summer days!
Ramen based on the autumn flavor porcini, regularly brought back upon request♪
The seasoning includes celery, and with added duck chashu, this ramen is perfect for cold winters, and it's slightly spicy!
Addictive spiciness!! Quite spicy, and you can increase the spiciness!
Spicy noodles that need no explanation! The flavor of sesame is excellent.
This is a homestyle noodle dish from Taiwan. By the time the fresh tomatoes dissolve into the soup, you will be captivated!
A generous combination of pork belly chashu and back fat! It's a nostalgic and hearty ramen!
Spicy ramen originating from Nagoya! The stir-fried minced meat is irresistible!
Noodles in a light salt broth with added spicy seasoning! Beef chashu adds an accent!
A bowl with a dipping sauce seasoned with spices that becomes addictive! Many repeat customers!
A bowl that whets your appetite even in the hot summer! Quite spicy!
Ramen seasoned with spicy spices and flaked sea bream! The manager eats this four times a week! Sudden sales, guerrilla ramen♪
Rarely available, haha! If it's there, you're lucky!
This is my favorite!
The dryness of the fins is just perfect.
This is the best accompaniment for sake! (Manager's personal opinion)
