L'arbre

A popular walnut rye bread topped with almond cream, accented with orange peel for a stylish flavor.

French toast made with baguette has a sweet and gentle flavor. It is a recommended dish with a firm texture.

A popular product with a crispy texture that is loved by children and adults alike. There is also a cheese version available.

A delightful combination of croissant texture and chocolate baked in a rolled form.

A bread with a whole olive inside, seasoned with a salty flavor that whets the appetite.

The savory taste of garlic is perfect for pasta, meat, and fish dishes. Enjoy a bite while drinking red wine.

Cheesecake turned into bread. The chewy texture is irresistible.

The crispy texture and sweetness of blueberries make it a perfect snack for children.

A crispy croissant topped with plenty of cheese. Heating it up enhances the deliciousness.

Tuna toast for breakfast or a light meal. It has a satisfying volume and is filling.

Plenty of fruits on crispy Danish pastry. The variety changes depending on the season.

Pizza with plenty of summer vegetables such as tomatoes, eggplants, and bell peppers.

A satisfying dish made with a whole Vienna sausage that everyone loves.

The perfect combination of spicy shrimp chili and sweet bread. A popular item among men.

The best combination of French bread and cheese. Please enjoy it freshly baked.

A delicious combination of ham and egg. Always a top seller.

Shrimp and bacon blend well with bread, once you try it, you'll be addicted.

Baked with plenty of almond cream. A popular item at Lalburl.

A fluffy and moist popular roll baked in a Nanban kiln dedicated to castella.

Made with cream cheese from Hokkaido. Refreshing acidity spreads throughout your mouth.

Delicious strawberries sandwiched between fluffy sponge and pure cream.

Rich and smooth with a refined sweetness. A must-try for chocolate lovers!!

A harmony of cheese and cream. A thoroughly baked authentic cheesecake.

A proud pudding made with plenty of Hida milk and egg yolks. Topped with whipped cream and fresh fruits.

A tart with strawberry pâte sucrée, cassis jam, and custard. The perfect balance of the seasonal fig's acidity and sweetness.

A dense chocolate cake filled with the sweetness of chocolate cream and the tartness of raspberry jam.

A rare cheesecake made with fresh cream and finished simply.

Cream puffs loved by both adults and children. The moderate sweetness is the secret to its popularity.

A dish made using whole Toyama apples to concentrate the flavor.