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Karin Tei

Name: Karin Tei
Address: 3-3-32 Minami-cho, Mito City, Ibaraki Prefecture, Mito-shi, Ibaraki, JP
Telephone: +81292215489
Price range: JPY 5.500
Rating: 3.38

佳鱗亭

3.38

（1risultati）

JPY 1.500

JPY 5.500

Seafood

Mito-shi, Ibaraki, Japan

1

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 1.500

JPY 5.500

Orari di apertura

indirizzo

Stazione più vicina

MitoStazione Da 1.08kmKairakuennStazione Da 1.08km

Tipo di posto

tavola Stanza privata

attrezzatura

Parcheggio non disponibile

Washlet non disponibile

Nessuna funzionalità di accessibilità

Nessun Wi-Fi

alimentazione elettrica non disponibile

metodo di pagamento

Carte di credito accettate(VISA, Maestro, JCB, AMEX e clienti) e Si accetta moneta elettronica

Da 31 agosto a 27 settembre 2026

L	M	M	G	V	S	D
31	9/1	2	3	4	5	6
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27

：Prenotazione immediata

：Prenotazione di una richiesta

：Nessun posto disponibile

：Giorni di chiusura

A renowned restaurant directly operated by a fresh fish shop, savoring fresh seafood

This esteemed restaurant offers fresh seafood that can only be found at a shop directly operated by a fish market. The dishes served use carefully selected high-quality fish sourced every morning from the Toyosu Market in Tokyo, allowing you to enjoy seasonal flavors unique to that time of year. The particularly popular anglerfish hot pot is light yet rich in flavor, featuring various parts of the fish for a delightful experience. A wide selection of local sake is also available, making it a perfect place to relax and enjoy delicious food.

valutazione

3.38（1risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Recensioni

Mayu

@mayu-317350

Giappone

2025年9月15日

3.5

If you go up the stairs at the back of the fish shop, you will reach the dining area. The upper floor is cozy and feels like being at home, allowing you to relax. You can enjoy a set meal with fresh fish, and the miso soup is freshly made, which is delightful. The salted mackerel is large, with plenty of rice, and the skin is carefully scored. The bonito sashimi is also very delicious, and it's nice that the fried oysters are not frozen. The anglerfish hot pot is prepared in a style where you finish it yourself, with plenty of vegetables, fluffy fish, and you can even enjoy the final rice porridge.

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3000 yen course

The most popular banquet for businessmen! Plus 2,000 yen for 2 hours of all-you-can-drink, fish and three flavors of fish.

JPY 3.000

4000 yen course

The most popular year-end and New Year's party. Seafood hot pot is a beautiful and tasty course. All-you-can-drink for 2 hours for an additional 2,000 yen.

JPY 4.000

5,000 yen course

A course with plenty of fish to savor. All-you-can-drink for 2 hours for an additional 2,000 yen.

JPY 5.000

Fresh fish from the fish shop can also be cooked according to your preference.

Sashimi

Horse mackerel sashimi 800 yen, Horse mackerel tartare 800 yen, Sandfish sashimi 800 yen, Pacific saury 1,200 yen, Flounder 1,200 yen, Bonito 1,000 yen, Tuna 1,000 yen, Assorted sashimi 1,500 yen