Tsunami Sushi Baton Rouge
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valutazione
Recensioni
fotografia
menù
tofu, mushrooms, green onions & seaweed in a soy broth
boiled & salted soybeans
boiled soybeans tossed with 12-spice puree
pork dumplings topped w/ fresh cilantro, french fried onions & umami sauce
shrimp & charred shishito peppers, tempura fried crispy w/ umami dipping sauce
fried strips of calamari tenderloin served w/ tsurai sauce
fresh oysters fried golden brown in our house-blended cajsian corn meal served w/ wasabi tartar sauce
fried eggplant & shrimp, tossed in a sweet miso sauce
baby greens w/ carrots, tomatoes & sesame soy dressing
agar, chili pepper & sesame dressing
sour & sweet japanese salad of marinated cucumber, wakame & carrots
thinly sliced seared beef w/ cherry tomato, cucumbers, cilantro, red onion, carrots & thai dressing
tossed w/ bamboo shoots, carrots, japanese tree mushrooms, sesame seeds & ginger chili dressing
snow crab blend, avocado, crunchies & tsurai sauce
arugula, spinach, tomato, cucumber, carrot, avocado, fried ramen, roasted peanuts, radish, orange supremes, red onion & enoki mushrooms, yuzu cilantro vinaigrette, citrus marinated chicken breast
seared tuna, snow crab blend, krab stick, cucumber, tomato, asparagus, avocado, masago & sesame soy ponzu dressing
grilled romaine, blistered shisitos, miso rock shrimp, tomato, sesame carrot dressing
Krab stick, avocado & masago. Eat fit version of this rolls is prepared w/ brown rice
Choice of tuna, salmon, or white fish & spicy sauce. Eat fit version of this rolls is prepared w/ brown rice
pickled daikon, yamagobo, kanpyo & sesame seeds
Cucumber, asparagus, spring mix, carrot & topped w/ avocado. Eat fit version of this rolls is prepared w/ brown rice
crunchy shrimp, avocado, rolled in crunchies w/ tsunami sauce
Spicy marinated diced tuna, white fish, Salmon, avocado, sesame seeds. Eat fit version of this rolls is prepared w/ brown rice
Yellowtail, cucumber, masago, sesame seeds & scallions. Eat fit version of this rolls is prepared w/ brown rice
smoked salmon, cream cheese, avocado & sesame seeds
temp shrimp, masago, tsunami sauce & sesame seeds
temp shrimp, unagi, sesame seeds, & tsunami sauce
fried soft shell crab, avocado, cucumber, sesame seeds & tsunami sauce
Spicy crawfish, sesame seeds, avocado. Eat fit version of this rolls is prepared w/ brown rice
Tuna, krab stick, sesame seeds & cucumber. Eat fit version of this rolls is prepared w/ brown rice
tofu mix, cucumber, carrot, avocado & sambal sesame soy, soy wrapped
panko alligator, avocado, sesame seeds, masago & tsunami sauce
salmon, cream cheese, avocado, crusted w/ nacho cheese doritos
panko fried seabass, cucumber, scallion & tsurai sauce, soy wrapped
unagi, asparagus, cucumber, topped w/ avocado, sesame seeds & tsunami sauce
agemono oysters, snow crab mix, avocado, sesame seeds & tsunami sauce
Boiled shrimp, snow crab mix, asparagus, in a soy wrap. Eat fit version of this rolls is prepared w/ brown rice
crunchy shrimp, cucumber, topped w/ masago aioli, salmon, baked/topped w/ scallion, sesame seeds & tsunami sauce
shrimp, snow crab mix, krab stick, wrapped in cucumber w/ krab stick, avocado, masago, scallion & kazan sauce
snow crab mix, temp shrimp & tempura fried, soy wrapped
snow crab mix, avocado, topped w/ tuna, escolar & salmon
Tuna, salmon, krab stick, masago, avocado & cucumber. Eat fit version of this rolls is prepared w/ brown rice
No rice, minced spicy tuna, shrimp, krab stick, asparagus, cucumber, soy wrapped, masago, scallion & ponzu sauce. Eat fit version of this rolls is prepared w/ brown rice
snow crab mix, cucumber, jalapeno, topped w/ escolar, avocado & sriracha sauce
temp shrimp, snow crab mix, cucumber, avocado, sesame seeds, soy wrapped w/ tsu sauce
crawfish, snow crab mix, krab stick, temp shrimp, cucumber, scallion, soy wrapped, panko fried, topped w/ crunchies, cilantro, tsurai, sriracha & tsunami sauces
snow crab mix, avocado, topped w/ tuna & shrimp garnish
tuna, cream cheese, jalapeno, soy wrapped, panko fried, w/ ponzu & sriracha sauces
temp shrimp, snow crab mix, asparagus, soy-wrapped, temp-fried, topped w/ masago aioli, tsunami sauce, sesame seeds, salmon, then baked, scallion-garnished
tuna, crunchy shrimp, cream cheese, cucumber, snow crab mix, avocado, spicy graham cracker, kazan & sriracha sauces
coconut shrimp, snow crab mix, cream cheese, cucumber topped w/ kiwi, avocado, strawberry & plum sauce
temp shrimp, snow crab mix, cream cheese, cucumber, topped w/ krab stick, crunchies, tsurai & tsunami sauce
temp shrimp, cucumber, krab stick, baked w/ spicy mayo, crawfish & scallion topping w/ crunchies, tsurai & tsunami sauce
panko seabass, cream cheese, asparagus, cucumber, topped w/ tuna, krab stick, snow crab mix, crunchies, scallion, masago, kazan & tsunami sauces
temp shrimp, cream cheese, cucumber, jalapeno, masago, topped w/ seared tuna, snow crab mix, crispy onions, scallion w/ ponzu & sriracha sauces
tuna, temp shrimp, snow crab mix, cucumber, jalapeno, soy wrapped, topped w/ salmon, krab stick, baked, crispy onions, kazan, tsunami & happy feet sauces
no rice, minced spicy tuna, temp shrimp, krab stick, cream cheese, asparagus, soy-wrapped, masago, scallion, panko fried w/ plum, ponzu & tsurai sauces
leave it up to the chefs
Shiro maguro. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
unagi
Tako. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Saba. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Sake. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
ikura
masago
Ama-ebi. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Hamachi. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Kani. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
tobiko
Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
tamago
Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Ebi. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
ika
Maguro. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Lemonfish sashimi, thin slices of lemon & jalapeno w/ ponzu. Eat fit version of this rolls is prepared w/ brown rice
Torched escolar sashimi, white truffle oil, smoked salt, scallion. Eat fit version of this rolls is prepared w/ brown rice
Salmon sashimi, white truffle oil, smoked salt, scallion. Eat fit version of this rolls is prepared w/ brown rice
thin sashimi slices of albacore tuna in yuzu sauce w/ fried onions & cilantro
thin sashimi slices of seared tuna in ponzu, sriracha served w/ tobiko, masago, scallion & a quail egg
seared tuna sashimi over a bed of cucumber w/ krab stick, crispy onions & citrus soy sesame dressing
Yellowtail sashimi, jalapeno, cilantro & ponzu. Eat fit version of this rolls is prepared w/ brown rice
thin slices of seared usda choice tenderloin w/ ponzu, scallion, sriracha & ciso sauce
grilled marinated thighs, southern teriyaki sauce, bok choy medley, steamed rice
crispy, panko crusted pork loin, sweet potato hash, fried egg
miso marinated, bok choy medley, eggplant toast
"blackened, " kimchi collard greens, brown rice
14 oz. new york strip, sumo marinade, served sliced with bok choy medley, creamy wasabi mashers
ask your server for current noodle dish
salmon, snow crab mix, topped w/ masago aioli & baked, sesame seeds, tsunami sauce & scallions
snow crab mix, avocado & rice served box style w/ nigiri topping of your choice
Hot teas are available
pear sake & vodka muddled w/ fresh cucumber & lime, sweetened w/ our housemade cucumber syrup
our fresh version of a classic tequila cocktail infused w/ hibiscus & cucumber
gin, cherry brandy, house made grenadine w/ pineapple juice & citrus
tyku soju, bacardi limon, fresh mint, lemon, agave nectar, w/ swamp pop cucumber ginger ale
iwai japanese whisky, sweet vermouth w/ lemon (our version of a manhattan)
a creamy mixture of absolut vanila & godiva liqueur
absolut vodka, soy, sriracha & wasabi
melon, bacardi limon & hint of ginger (award winner)
absolut vanila, pineapple & lime
domain canton ginger liqueur, buffalo trace, citrus & carmichael's honey (think old fashion)
lychee infused gekkeikan sake, kai lychee vodka & lemon
vanilla toasted oak notes & touch of melon aroma; pound cake, vanilla & lychee finish
sweet barbecue, cinnamon, milk chocolate aroma; ripe banana & whoppers malted candy finish
vanilla, corn spice & herbs aroma; sweet, fruit, melon, thick syrup, buttermilk biscuits & fresh vanilla finish
butterscotch & vanilla malty sweetness aroma; malt, fruit, nuts, vanilla & burnt pastry finish
sherry, green apple, honey & black pepper aroma; espresso beans, tobacco leaf & a touch of smoke finish
rose, lychee, sandalwood aroma; honey-like sweetness, candied orange peel & white chocolate finish
basil, green apple & honey aroma; grapefruit, green grapes, ginger, peppermint & thyme finish
pine needle, basil, and green apple aroma; sweet pear, mint, kiwi finish
your choice of 4 of any sake offered by the glass, 2 oz. pours
one shot of hot gekkeikan sake w/ a pony pour of draft beer
un-pasteurized, rich & full bodied, clean finish
soju, brewed with 100% barley
a sushi bar classic cocktail, sake & plum wine
light, fresh & smooth taste
fresh structure, notes of pear & fuji apple, finishes soft-sweet to dry
fruity aroma w/ over-ripe cantaloupe, honeysuckle w/ a hint of pear
delicate structure, w/ hints of orange peel & cantaloupe, finishes dry
woodsy aroma reminiscent of the japanese cedar trees used to make casks
mildly sweet, rich in amino acids, promotes a rosy complexion
flavors of persimmon, caramel, shiitake, mellow, tart & sweet
cedar, grass & citrus, crisp & refreshing
green grapes, crisp, rich chocolate, creamy & velvety
floral aromas, peach and melon on palate
full-bodied, hints of honeydew, papaya, anise & roasted nuts
crisp & bone dry, clear w/ hints of juniper
a rare find, aged in the bottle for two years, gentle yet strong
infused with natural flavors, dry light sweet pear
mellow flavor & wealthy aroma
creamy, velvety smooth & tropical notes
lively, rich, creamy & natural flavor, mildly sweet, yet robust
light nose, fruit & veg aromas, refreshing acidity, full-bodied w/ a short finish
fizzy, light, bubbly, w/ a mild sweetness & acidity
lively & bright, tropical fruits, medium-bodied w/ a refreshingly light finish
(award winning) mango & Hawaiian bread topped with Polynesian praline glaze
Choose from Mighty Leaf Tea Box - African Nectar, Darjeeling Choice Estate, Chamomile Citrus, Vanilla Bea, Mountain Spring Jasmine, Bombay Chai, Marrakesh Mint Green Tea, Orange Dulce
A very rare white tea, unique to China. White tea contains significantly more antioxidants than green tea. The leaves are plucked twice a year, both times in April
(award winning) mango & Hawaiian bread topped with Polynesian praline glaze
Choose from Mighty Leaf Tea Box - African Nectar, Darjeeling Choice Estate, Chamomile Citrus, Vanilla Bea, Mountain Spring Jasmine, Bombay Chai, Marrakesh Mint Green Tea, Orange Dulce
A very rare white tea, unique to China. White tea contains significantly more antioxidants than green tea. The leaves are plucked twice a year, both times in April
tofu, mushrooms, green onions seaweed in a soy broth
boiled salted soybeans
boiled soybeans tossed with 12-spice puree
pork dumplings topped w/ fresh cilantro, french fried onions umami sauce
shrimp charred shishito peppers, tempura fried crispy w/ umami dipping sauce
fried strips of calamari tenderloin served w/ tsurai sauce
fresh oysters fried golden brown in our house-blended cajsian corn meal served w/ wasabi tartar sauce
fried eggplant shrimp, tossed in a sweet miso sauce
baby greens w/ carrots, tomatoes sesame soy dressing
agar, chili pepper sesame dressing
sour sweet japanese salad of marinated cucumber, wakame carrots
thinly sliced seared beef w/ cherry tomato, cucumbers, cilantro, red onion, carrots thai dressing
tossed w/ bamboo shoots, carrots, japanese tree mushrooms, sesame seeds ginger chili dressing
snow crab blend, avocado, crunchies tsurai sauce
arugula, spinach, tomato, cucumber, carrot, avocado, fried ramen, roasted peanuts, radish, orange supremes, red onion enoki mushrooms, yuzu cilantro vinaigrette, citrus marinated chicken breast
seared tuna, snow crab blend, krab stick, cucumber, tomato, asparagus, avocado, masago sesame soy ponzu dressing
grilled romaine, blistered shisitos, miso rock shrimp, tomato, sesame carrot dressing
Krab stick, avocado masago. Eat fit version of this rolls is prepared w/ brown rice
Choice of tuna, salmon, or white fish spicy sauce. Eat fit version of this rolls is prepared w/ brown rice
pickled daikon, yamagobo, kanpyo sesame seeds
Cucumber, asparagus, spring mix, carrot topped w/ avocado. Eat fit version of this rolls is prepared w/ brown rice
crunchy shrimp, avocado, rolled in crunchies w/ tsunami sauce
Spicy marinated diced tuna, white fish, Salmon, avocado, sesame seeds. Eat fit version of this rolls is prepared w/ brown rice
Yellowtail, cucumber, masago, sesame seeds scallions. Eat fit version of this rolls is prepared w/ brown rice
smoked salmon, cream cheese, avocado sesame seeds
temp shrimp, masago, tsunami sauce sesame seeds
temp shrimp, unagi, sesame seeds, tsunami sauce
fried soft shell crab, avocado, cucumber, sesame seeds tsunami sauce
Spicy crawfish, sesame seeds, avocado. Eat fit version of this rolls is prepared w/ brown rice
Tuna, krab stick, sesame seeds cucumber. Eat fit version of this rolls is prepared w/ brown rice
tofu mix, cucumber, carrot, avocado sambal sesame soy, soy wrapped
panko alligator, avocado, sesame seeds, masago tsunami sauce
salmon, cream cheese, avocado, crusted w/ nacho cheese doritos
panko fried seabass, cucumber, scallion tsurai sauce, soy wrapped
unagi, asparagus, cucumber, topped w/ avocado, sesame seeds tsunami sauce
agemono oysters, snow crab mix, avocado, sesame seeds tsunami sauce
Boiled shrimp, snow crab mix, asparagus, in a soy wrap. Eat fit version of this rolls is prepared w/ brown rice
crunchy shrimp, cucumber, topped w/ masago aioli, salmon, baked/topped w/ scallion, sesame seeds tsunami sauce
shrimp, snow crab mix, krab stick, wrapped in cucumber w/ krab stick, avocado, masago, scallion kazan sauce
snow crab mix, temp shrimp tempura fried, soy wrapped
snow crab mix, avocado, topped w/ tuna, escolar salmon
Tuna, salmon, krab stick, masago, avocado cucumber. Eat fit version of this rolls is prepared w/ brown rice
No rice, minced spicy tuna, shrimp, krab stick, asparagus, cucumber, soy wrapped, masago, scallion ponzu sauce. Eat fit version of this rolls is prepared w/ brown rice
snow crab mix, cucumber, jalapeno, topped w/ escolar, avocado sriracha sauce
temp shrimp, snow crab mix, cucumber, avocado, sesame seeds, soy wrapped w/ tsu sauce
crawfish, snow crab mix, krab stick, temp shrimp, cucumber, scallion, soy wrapped, panko fried, topped w/ crunchies, cilantro, tsurai, sriracha tsunami sauces
snow crab mix, avocado, topped w/ tuna shrimp garnish
tuna, cream cheese, jalapeno, soy wrapped, panko fried, w/ ponzu sriracha sauces
temp shrimp, snow crab mix, asparagus, soy-wrapped, temp-fried, topped w/ masago aioli, tsunami sauce, sesame seeds, salmon, then baked, scallion-garnished
tuna, crunchy shrimp, cream cheese, cucumber, snow crab mix, avocado, spicy graham cracker, kazan sriracha sauces
coconut shrimp, snow crab mix, cream cheese, cucumber topped w/ kiwi, avocado, strawberry plum sauce
temp shrimp, snow crab mix, cream cheese, cucumber, topped w/ krab stick, crunchies, tsurai tsunami sauce
temp shrimp, cucumber, krab stick, baked w/ spicy mayo, crawfish scallion topping w/ crunchies, tsurai tsunami sauce
panko seabass, cream cheese, asparagus, cucumber, topped w/ tuna, krab stick, snow crab mix, crunchies, scallion, masago, kazan tsunami sauces
temp shrimp, cream cheese, cucumber, jalapeno, masago, topped w/ seared tuna, snow crab mix, crispy onions, scallion w/ ponzu sriracha sauces
tuna, temp shrimp, snow crab mix, cucumber, jalapeno, soy wrapped, topped w/ salmon, krab stick, baked, crispy onions, kazan, tsunami happy feet sauces
no rice, minced spicy tuna, temp shrimp, krab stick, cream cheese, asparagus, soy-wrapped, masago, scallion, panko fried w/ plum, ponzu tsurai sauces
leave it up to the chefs
Shiro maguro. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
unagi
Tako. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Saba. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Sake. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
ikura
masago
Ama-ebi. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Hamachi. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Kani. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
tobiko
Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
tamago
Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Ebi. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
ika
Maguro. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Lemonfish sashimi, thin slices of lemon jalapeno w/ ponzu. Eat fit version of this rolls is prepared w/ brown rice
Torched escolar sashimi, white truffle oil, smoked salt, scallion. Eat fit version of this rolls is prepared w/ brown rice
Salmon sashimi, white truffle oil, smoked salt, scallion. Eat fit version of this rolls is prepared w/ brown rice
thin sashimi slices of albacore tuna in yuzu sauce w/ fried onions cilantro
thin sashimi slices of seared tuna in ponzu, sriracha served w/ tobiko, masago, scallion a quail egg
seared tuna sashimi over a bed of cucumber w/ krab stick, crispy onions citrus soy sesame dressing
Yellowtail sashimi, jalapeno, cilantro ponzu. Eat fit version of this rolls is prepared w/ brown rice
thin slices of seared usda choice tenderloin w/ ponzu, scallion, sriracha ciso sauce
grilled marinated thighs, southern teriyaki sauce, bok choy medley, steamed rice
crispy, panko crusted pork loin, sweet potato hash, fried egg
miso marinated, bok choy medley, eggplant toast
"blackened, " kimchi collard greens, brown rice
14 oz. new york strip, sumo marinade, served sliced with bok choy medley, creamy wasabi mashers
ask your server for current noodle dish
salmon, snow crab mix, topped w/ masago aioli baked, sesame seeds, tsunami sauce scallions
snow crab mix, avocado rice served box style w/ nigiri topping of your choice
Hot teas are available
pear sake vodka muddled w/ fresh cucumber lime, sweetened w/ our housemade cucumber syrup
our fresh version of a classic tequila cocktail infused w/ hibiscus cucumber
gin, cherry brandy, house made grenadine w/ pineapple juice citrus
tyku soju, bacardi limon, fresh mint, lemon, agave nectar, w/ swamp pop cucumber ginger ale
iwai japanese whisky, sweet vermouth w/ lemon (our version of a manhattan)
a creamy mixture of absolut vanila godiva liqueur
absolut vodka, soy, sriracha wasabi
melon, bacardi limon hint of ginger (award winner)
absolut vanila, pineapple lime
domain canton ginger liqueur, buffalo trace, citrus carmichael's honey (think old fashion)
lychee infused gekkeikan sake, kai lychee vodka lemon
vanilla toasted oak notes touch of melon aroma; pound cake, vanilla lychee finish
sweet barbecue, cinnamon, milk chocolate aroma; ripe banana whoppers malted candy finish
vanilla, corn spice herbs aroma; sweet, fruit, melon, thick syrup, buttermilk biscuits fresh vanilla finish
butterscotch vanilla malty sweetness aroma; malt, fruit, nuts, vanilla burnt pastry finish
sherry, green apple, honey black pepper aroma; espresso beans, tobacco leaf a touch of smoke finish
rose, lychee, sandalwood aroma; honey-like sweetness, candied orange peel white chocolate finish
basil, green apple honey aroma; grapefruit, green grapes, ginger, peppermint thyme finish
pine needle, basil, and green apple aroma; sweet pear, mint, kiwi finish
your choice of 4 of any sake offered by the glass, 2 oz. pours
one shot of hot gekkeikan sake w/ a pony pour of draft beer
un-pasteurized, rich full bodied, clean finish
soju, brewed with 100% barley
a sushi bar classic cocktail, sake plum wine
light, fresh smooth taste
fresh structure, notes of pear fuji apple, finishes soft-sweet to dry
fruity aroma w/ over-ripe cantaloupe, honeysuckle w/ a hint of pear
delicate structure, w/ hints of orange peel cantaloupe, finishes dry
woodsy aroma reminiscent of the japanese cedar trees used to make casks
mildly sweet, rich in amino acids, promotes a rosy complexion
flavors of persimmon, caramel, shiitake, mellow, tart sweet
cedar, grass citrus, crisp refreshing
green grapes, crisp, rich chocolate, creamy velvety
floral aromas, peach and melon on palate
full-bodied, hints of honeydew, papaya, anise roasted nuts
crisp bone dry, clear w/ hints of juniper
a rare find, aged in the bottle for two years, gentle yet strong
infused with natural flavors, dry light sweet pear
mellow flavor wealthy aroma
creamy, velvety smooth tropical notes
lively, rich, creamy natural flavor, mildly sweet, yet robust
light nose, fruit veg aromas, refreshing acidity, full-bodied w/ a short finish
fizzy, light, bubbly, w/ a mild sweetness acidity
lively bright, tropical fruits, medium-bodied w/ a refreshingly light finish
(award winning) mango Hawaiian bread topped with Polynesian praline glaze
Choose from Mighty Leaf Tea Box - African Nectar, Darjeeling Choice Estate, Chamomile Citrus, Vanilla Bea, Mountain Spring Jasmine, Bombay Chai, Marrakesh Mint Green Tea, Orange Dulce
A very rare white tea, unique to China. White tea contains significantly more antioxidants than green tea. The leaves are plucked twice a year, both times in April
(award winning) mango & Hawaiian bread topped with Polynesian praline glaze
Choose from Mighty Leaf Tea Box - African Nectar, Darjeeling Choice Estate, Chamomile Citrus, Vanilla Bea, Mountain Spring Jasmine, Bombay Chai, Marrakesh Mint Green Tea, Orange Dulce
A very rare white tea, unique to China. White tea contains significantly more antioxidants than green tea. The leaves are plucked twice a year, both times in April
tofu, mushrooms, green onions seaweed in a soy broth
boiled salted soybeans
boiled soybeans tossed with 12-spice puree
pork dumplings topped w/ fresh cilantro, french fried onions umami sauce
shrimp charred shishito peppers, tempura fried crispy w/ umami dipping sauce
fried strips of calamari tenderloin served w/ tsurai sauce
fresh oysters fried golden brown in our house-blended cajsian corn meal served w/ wasabi tartar sauce
fried eggplant shrimp, tossed in a sweet miso sauce
baby greens w/ carrots, tomatoes sesame soy dressing
agar, chili pepper sesame dressing
sour sweet japanese salad of marinated cucumber, wakame carrots
thinly sliced seared beef w/ cherry tomato, cucumbers, cilantro, red onion, carrots thai dressing
tossed w/ bamboo shoots, carrots, japanese tree mushrooms, sesame seeds ginger chili dressing
snow crab blend, avocado, crunchies tsurai sauce
arugula, spinach, tomato, cucumber, carrot, avocado, fried ramen, roasted peanuts, radish, orange supremes, red onion enoki mushrooms, yuzu cilantro vinaigrette, citrus marinated chicken breast
seared tuna, snow crab blend, krab stick, cucumber, tomato, asparagus, avocado, masago sesame soy ponzu dressing
grilled romaine, blistered shisitos, miso rock shrimp, tomato, sesame carrot dressing
Krab stick, avocado masago. Eat fit version of this rolls is prepared w/ brown rice
Choice of tuna, salmon, or white fish spicy sauce. Eat fit version of this rolls is prepared w/ brown rice
pickled daikon, yamagobo, kanpyo sesame seeds
Cucumber, asparagus, spring mix, carrot topped w/ avocado. Eat fit version of this rolls is prepared w/ brown rice
crunchy shrimp, avocado, rolled in crunchies w/ tsunami sauce
Spicy marinated diced tuna, white fish, Salmon, avocado, sesame seeds. Eat fit version of this rolls is prepared w/ brown rice
Yellowtail, cucumber, masago, sesame seeds scallions. Eat fit version of this rolls is prepared w/ brown rice
smoked salmon, cream cheese, avocado sesame seeds
temp shrimp, masago, tsunami sauce sesame seeds
temp shrimp, unagi, sesame seeds, tsunami sauce
fried soft shell crab, avocado, cucumber, sesame seeds tsunami sauce
Spicy crawfish, sesame seeds, avocado. Eat fit version of this rolls is prepared w/ brown rice
Tuna, krab stick, sesame seeds cucumber. Eat fit version of this rolls is prepared w/ brown rice
tofu mix, cucumber, carrot, avocado sambal sesame soy, soy wrapped
panko alligator, avocado, sesame seeds, masago tsunami sauce
salmon, cream cheese, avocado, crusted w/ nacho cheese doritos
panko fried seabass, cucumber, scallion tsurai sauce, soy wrapped
unagi, asparagus, cucumber, topped w/ avocado, sesame seeds tsunami sauce
agemono oysters, snow crab mix, avocado, sesame seeds tsunami sauce
Boiled shrimp, snow crab mix, asparagus, in a soy wrap. Eat fit version of this rolls is prepared w/ brown rice
crunchy shrimp, cucumber, topped w/ masago aioli, salmon, baked/topped w/ scallion, sesame seeds tsunami sauce
shrimp, snow crab mix, krab stick, wrapped in cucumber w/ krab stick, avocado, masago, scallion kazan sauce
snow crab mix, temp shrimp tempura fried, soy wrapped
snow crab mix, avocado, topped w/ tuna, escolar salmon
Tuna, salmon, krab stick, masago, avocado cucumber. Eat fit version of this rolls is prepared w/ brown rice
No rice, minced spicy tuna, shrimp, krab stick, asparagus, cucumber, soy wrapped, masago, scallion ponzu sauce. Eat fit version of this rolls is prepared w/ brown rice
snow crab mix, cucumber, jalapeno, topped w/ escolar, avocado sriracha sauce
temp shrimp, snow crab mix, cucumber, avocado, sesame seeds, soy wrapped w/ tsu sauce
crawfish, snow crab mix, krab stick, temp shrimp, cucumber, scallion, soy wrapped, panko fried, topped w/ crunchies, cilantro, tsurai, sriracha tsunami sauces
snow crab mix, avocado, topped w/ tuna shrimp garnish
tuna, cream cheese, jalapeno, soy wrapped, panko fried, w/ ponzu sriracha sauces
temp shrimp, snow crab mix, asparagus, soy-wrapped, temp-fried, topped w/ masago aioli, tsunami sauce, sesame seeds, salmon, then baked, scallion-garnished
tuna, crunchy shrimp, cream cheese, cucumber, snow crab mix, avocado, spicy graham cracker, kazan sriracha sauces
coconut shrimp, snow crab mix, cream cheese, cucumber topped w/ kiwi, avocado, strawberry plum sauce
temp shrimp, snow crab mix, cream cheese, cucumber, topped w/ krab stick, crunchies, tsurai tsunami sauce
temp shrimp, cucumber, krab stick, baked w/ spicy mayo, crawfish scallion topping w/ crunchies, tsurai tsunami sauce
panko seabass, cream cheese, asparagus, cucumber, topped w/ tuna, krab stick, snow crab mix, crunchies, scallion, masago, kazan tsunami sauces
temp shrimp, cream cheese, cucumber, jalapeno, masago, topped w/ seared tuna, snow crab mix, crispy onions, scallion w/ ponzu sriracha sauces
tuna, temp shrimp, snow crab mix, cucumber, jalapeno, soy wrapped, topped w/ salmon, krab stick, baked, crispy onions, kazan, tsunami happy feet sauces
no rice, minced spicy tuna, temp shrimp, krab stick, cream cheese, asparagus, soy-wrapped, masago, scallion, panko fried w/ plum, ponzu tsurai sauces
leave it up to the chefs
Shiro maguro. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
unagi
Tako. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Saba. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Sake. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
ikura
masago
Ama-ebi. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Hamachi. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Kani. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
tobiko
Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
tamago
Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Ebi. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
ika
Maguro. Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Eat fit version of nigiri is prepared w/ brown rice or served as sashimi
Lemonfish sashimi, thin slices of lemon jalapeno w/ ponzu. Eat fit version of this rolls is prepared w/ brown rice
Torched escolar sashimi, white truffle oil, smoked salt, scallion. Eat fit version of this rolls is prepared w/ brown rice
Salmon sashimi, white truffle oil, smoked salt, scallion. Eat fit version of this rolls is prepared w/ brown rice
thin sashimi slices of albacore tuna in yuzu sauce w/ fried onions cilantro
thin sashimi slices of seared tuna in ponzu, sriracha served w/ tobiko, masago, scallion a quail egg
seared tuna sashimi over a bed of cucumber w/ krab stick, crispy onions citrus soy sesame dressing
Yellowtail sashimi, jalapeno, cilantro ponzu. Eat fit version of this rolls is prepared w/ brown rice
thin slices of seared usda choice tenderloin w/ ponzu, scallion, sriracha ciso sauce
grilled marinated thighs, southern teriyaki sauce, bok choy medley, steamed rice
crispy, panko crusted pork loin, sweet potato hash, fried egg
miso marinated, bok choy medley, eggplant toast
"blackened, " kimchi collard greens, brown rice
14 oz. new york strip, sumo marinade, served sliced with bok choy medley, creamy wasabi mashers
ask your server for current noodle dish
salmon, snow crab mix, topped w/ masago aioli baked, sesame seeds, tsunami sauce scallions
snow crab mix, avocado rice served box style w/ nigiri topping of your choice
Hot teas are available
pear sake vodka muddled w/ fresh cucumber lime, sweetened w/ our housemade cucumber syrup
our fresh version of a classic tequila cocktail infused w/ hibiscus cucumber
gin, cherry brandy, house made grenadine w/ pineapple juice citrus
tyku soju, bacardi limon, fresh mint, lemon, agave nectar, w/ swamp pop cucumber ginger ale
iwai japanese whisky, sweet vermouth w/ lemon (our version of a manhattan)
a creamy mixture of absolut vanila godiva liqueur
absolut vodka, soy, sriracha wasabi
melon, bacardi limon hint of ginger (award winner)
absolut vanila, pineapple lime
domain canton ginger liqueur, buffalo trace, citrus carmichael's honey (think old fashion)
lychee infused gekkeikan sake, kai lychee vodka lemon
vanilla toasted oak notes touch of melon aroma; pound cake, vanilla lychee finish
sweet barbecue, cinnamon, milk chocolate aroma; ripe banana whoppers malted candy finish
vanilla, corn spice herbs aroma; sweet, fruit, melon, thick syrup, buttermilk biscuits fresh vanilla finish
butterscotch vanilla malty sweetness aroma; malt, fruit, nuts, vanilla burnt pastry finish
sherry, green apple, honey black pepper aroma; espresso beans, tobacco leaf a touch of smoke finish
rose, lychee, sandalwood aroma; honey-like sweetness, candied orange peel white chocolate finish
basil, green apple honey aroma; grapefruit, green grapes, ginger, peppermint thyme finish
pine needle, basil, and green apple aroma; sweet pear, mint, kiwi finish
your choice of 4 of any sake offered by the glass, 2 oz. pours
one shot of hot gekkeikan sake w/ a pony pour of draft beer
un-pasteurized, rich full bodied, clean finish
soju, brewed with 100% barley
a sushi bar classic cocktail, sake plum wine
light, fresh smooth taste
fresh structure, notes of pear fuji apple, finishes soft-sweet to dry
fruity aroma w/ over-ripe cantaloupe, honeysuckle w/ a hint of pear
delicate structure, w/ hints of orange peel cantaloupe, finishes dry
woodsy aroma reminiscent of the japanese cedar trees used to make casks
mildly sweet, rich in amino acids, promotes a rosy complexion
flavors of persimmon, caramel, shiitake, mellow, tart sweet
cedar, grass citrus, crisp refreshing
green grapes, crisp, rich chocolate, creamy velvety
floral aromas, peach and melon on palate
full-bodied, hints of honeydew, papaya, anise roasted nuts
crisp bone dry, clear w/ hints of juniper
a rare find, aged in the bottle for two years, gentle yet strong
infused with natural flavors, dry light sweet pear
mellow flavor wealthy aroma
creamy, velvety smooth tropical notes
lively, rich, creamy natural flavor, mildly sweet, yet robust
light nose, fruit veg aromas, refreshing acidity, full-bodied w/ a short finish
fizzy, light, bubbly, w/ a mild sweetness acidity
lively bright, tropical fruits, medium-bodied w/ a refreshingly light finish
(award winning) mango Hawaiian bread topped with Polynesian praline glaze
Choose from Mighty Leaf Tea Box - African Nectar, Darjeeling Choice Estate, Chamomile Citrus, Vanilla Bea, Mountain Spring Jasmine, Bombay Chai, Marrakesh Mint Green Tea, Orange Dulce
A very rare white tea, unique to China. White tea contains significantly more antioxidants than green tea. The leaves are plucked twice a year, both times in April
Tofu, mushrooms, green onions, and seaweed in a soy broth.
Boiled and salted soybeans.
Boiled and salted soybeans.
Pork dumplings topped with fresh cilantro, french fried onions, and umami sauce.
Charred shishito peppers and black tiger shrimp tempura fried with umami dipping sauce.
Fried calamari tenderloin strips with house-made tsurai sauce.
Tempura eggplant and shrimp tossed in sweet miso sauce.
Fried dumplings with umami, tsurai, wasabi tobiko, crunchy garlic, and micro greens.
Baby greens, carrots, and tomatoes with sesame soy dressing.
Marinated with agar, chili pepper, and sesame dressing.
Tossed with bamboo shoots, mushrooms, and ginger chili dressing.
Seared tuna, snow crab blend, krab stick, and assorted veggies with sesame soy ponzu (Eat Fit).
Snow crab mix layered with baked salmon and masago aioli, finished with Tsunami sauce.
Torched escolar, white truffle oil, and smoked salt (Eat Fit).
Salmon, white truffle oil, smoked salt, and scallions (Eat Fit).
Seared tuna in spicy ponzu with tobiko, masago, scallions, and quail egg.
Seared tuna over cucumber with krab, crispy onions, and soy-sesame dressing.
with yuzu kosho
with shaved truffle
Crawfish, snow crab, krab stick, and fried shrimp; soy wrapped, panko fried, and topped with three sauces
Crunchy shrimp and kani, baked with spicy mayo, crawfish, and Tsunami/Tsurai sauces
Panko shrimp, cream cheese, and jalapeño topped with seared tuna and snow crab mix
Panko shrimp, snow crab mix, cucumber, and avocado in a soy wrap
Panko alligator, avocado, masago, and Tsunami sauce
Smoked salmon and cream cheese rolled in Spicy Sweet Chili Doritos
5 oz. grilled marinated thighs with southern teriyaki, rice, and vegetables
5 oz. salmon served with kimchi collard greens
Panko-crusted pork loin, fried egg, and sweet potato hash
Beef and mixed vegetables tossed with chili dressing over rice
Creamy purple sweet potato cheesecake with raspberry ginger yuzu syrup
Mango and Hawaiian bread with Polynesian praline glaze
Warm flourless cake with a gooey center and vanilla ice cream