Kawadaryu Shin-Osaka
川田流 新大阪
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A cozy place to enjoy authentic Korean cuisine
valutazione
Recensioni
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menù
This is an all-you-can-drink, all-you-can-drink course that includes your choice of stone pot, which is the pride of Kawada-style. Please specify your choice of pot when you make a reservation.
Available for orders from 2 servings
A luxurious stamina dish with plenty of hormone and vegetables simmered for 6 hours in a carefully prepared Wagyu tail soup! Rich in collagen, it's great for beauty and health.
Finished with a hidden flavor of clam broth, authentic Korean Changukjang, and miso. Please choose your main ingredients from crab, seafood, or pork.
A fresh seafood hot pot with the refreshing taste of saffron and tomato that becomes addictive. It is packed with ingredients like shrimp, crab, scallops, clams, and squid! Pasta to finish for an additional 300 yen, risotto to finish for an additional 680 yen.
The white soup made by slowly simmering beef tail is surprisingly light yet rich in flavor! This is a dish I would recommend when you want a little boost of energy.
Tender, high-quality domestic wagyu beef served with mushrooms, garlic chives, bean sprouts, and chewy Korean glass noodles. Finished lightly with a secret sauce and spicy dipping sauce.
The flavor created by the harmony of special curry roux, bonito dashi, and soy sauce sourced from Ishikawa Prefecture has a subtly Japanese taste. Please choose your main ingredients from beef, pork, or offal.
Samgyetang, a ginseng chicken soup, is a healthy pot dish that is expected to help with fatigue recovery and improve skin. It consists of tender young chicken stuffed with Korean ginseng, chestnuts, jujubes, and glutinous rice, simmered for half a day.
This is our most popular Korean-style hot pot made with only fresh domestic raw offal, finished with gochujang and a secret sauce. A recommended hot pot that is a source of stamina power and pairs perfectly with beer!
A menu perfectly paired with beer, finished with a blend of curry in a secret gochujang sauce for an ethnic touch!
The soup, rich in collagen, is a superb hot pot that has been slowly simmered for half a day with whole chicken. Please enjoy the light yet deeply flavorful taste.
Bean sprouts, chives, potatoes, cabbage, tofu, egg 200 yen; Tteokbokki (Korean rice cake) Korean glass noodles 300 yen; Pork belly, chicken thigh, offal, pig's feet 680 yen; Kawata-style spare ribs 980 yen
Udon, Chinese noodles, green onion rice 300 yen, cheese rice porridge 680 yen, yuzu sorbet, gelato (strawberry, black sesame), homemade pudding 300 yen, tiramisu 480 yen, coffee 280 yen
980 yen and up
Pork is rich in vitamin B and is essential for improving skin roughness and recovering from fatigue. Please enjoy it healthily with fresh vegetables!
980 yen and up
Various types of napa cabbage, cubed radish, cucumber, and komatsuna
Bean sprouts, fernbrake, spinach, spicy radish bean sprout namul
A luxurious stamina dish with plenty of hormone and vegetables simmered for 6 hours in a carefully prepared Wagyu tail soup! Rich in collagen, it's great for beauty and health. You can also choose a hot pot course and for an additional 500 yen, you can select the hormone hot pot! Enjoy your favorite hot pot at year-end parties and New Year celebrations!
We handle bottles starting from 1,980 yen
It has a fragrant taste of scorched rice. There is a moderate richness, sweetness, and bitterness. Glass
A fragrant aroma of black beans (similar to soybean flour). It is recommended for spicy dishes due to its strong sweetness. Glass
A smooth and creamy texture made from pressed pear fruit. The subtle pear flavor is pleasant and it is a popular choice among women.
Gentle on the body, green tea makgeolli. Green tea helps prevent the body from becoming acidic and has a balancing effect. It has a mysterious sweetness that is different from regular makgeolli. Glass
This is a smooth cloudy rice wine made by adding pumpkin extract rich in vitamins and carotene to makgeolli. Its subtle sweetness is popular among women! Glass
There is a fragrant aroma of alcohol within the mellow sweet deliciousness of mango♪ Glass
Glass
Glass
The simple rice makgeolli and the spicy and refreshing ginger ale pair perfectly with lightly seasoned dishes! Glass
Glass
The rich, unpasteurized makgeolli pairs perfectly with beer, enhancing its roasted flavor, making it ideal for drinking with meals. Glass
Lemon, Lime, Calpis, Green Apple, Yuzu
Cassis Soda, Cassis Orange, Cassis Oolong, Mango Yogurt, Mango Orange, Screwdriver, Moscow Mule, Gin and Tonic, Salty Dog
Lychee Wine, Kyoho Grape Wine, Peach Wine, Shikuwasa Wine
Glass 380 yen Decanter 1,500 yen
Cola, Orange, Yogurt Drink, Oolong Tea, Grated Pear Juice, Grape Pulp, Ginger Ale, Pomegranate Juice, Mango Juice
Draft beer, various chuhai, shochu (Sobeie, Kurokirishima), various makgeolli, glass wine (red, white), highball, rich plum wine (on the rocks, soda mix)
・Fully Ripe Sweet and Sour Plum Wine・Bungo Plum Wine・Hoshiya Premium Plum Wine・Aoya Plum・Ikon Rokunai (Vegetable Plum Wine)・Shizuru・Brown Sugar Plum Wine・Roughly Filtered Plum Wine・Kaga Plum Wine・Plum Wine Wine (Red/White)・Cocktails (Cassis Soda/Cassis Orange/Cassis Oolong Mango Yogurt/Mango Orange Screwdriver/Moscow Mule/Gin and Tonic/Salty Dog)・Fruit Wine (On the Rocks or Soda) (Lychee Wine/Champagne Grape Wine/Peach Wine/Shikuwasa Wine)
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