St. John
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Nose-to-Tail British Dining
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One week's notice needed to guarantee availability. Each small pig costs £410 and serves up to 14 guests. Each medium pig costs £450 for up to 18 guests. Each large pig costs £495 and serves up to 22 guests. Orders are not processed until we have received pre-payment for that amount, which will then be deducted from the final bill. Please note that we cannot offer a refund for the pre-payment towards the final bill
to be served as a separate course
One week's notice needed to guarantee availability. Each small pig costs £410 and serves up to 14 guests. Each medium pig costs £450 for up to 18 guests. Each large pig costs £495 and serves up to 22 guests. Orders are not processed until we have received pre-payment for that amount, which will then be deducted from the final bill. Please note that we cannot offer a refund for the pre-payment towards the final bill
to be served as a separate course