Paju Baeksuk Migajeong

The signature dish, mountain chicken soup, uses chickens that are raised freely in the mountains, boasting a healthy and deep flavor. It can be enjoyed with potato pancakes and refreshing makgeolli or beer, and a variety of side dishes and kimchi made with fresh ingredients are served alongside.

It offers a relaxed atmosphere where you can spend comfortable time in nature with a wonderful view of the Han River. Dining on the terrace provides a special experience and creates precious moments with family.

Sandal Chicken Migajeong is a Korean restaurant with a long tradition, providing healthy food based on over 40 years of cooking experience. It has been making boiled chicken dishes with chickens raised in the mountains for over 15 years, offering healthy flavors to guests with fresh ingredients and care.

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