Momo Sushi Shack

homemade pickles

hijiki, wakame

avocado, tomato, basil

seasonal vegetables, katafi, shisoc (Gluten-Free - no katafi)

chopped vegetables, cilantro

tofu cream cheese, cilantro, chopped vegetables

tofu cream cheese, shisho, chopped vegetables

crimini, shitake, avocado

tofu skin, pickled vegetables, hijiki

pickled vegetables, tamago, shitake, spinach (Vegan - no tamago)

shitake, vegan eel sauce

salmon, cilantro, cucumber

salmon, guacamole, cilantro

tuna, spicy mayo, cucumber

tuna, guacamole, cilantro

salmon, tofu cream cheese

shrimp, cucumber, spicy mayo, tempura flake

yellowtail, scallion, shiso, wasabi

bbq eel, cucumber, eel sauce

pickled vegetable, tamago, shitake, eel

bbq eel, avocado, eel sauce

roasted salmon, mayo, shiso, ikura

seasonal crab, mango, avocado, mayo

Tuna, cucumber, spicy mayo, katafi

tuna, avocado, wasabi cream

salmon, scallion

bbq eel, cucumber, spicy mayo

spicy mc bomb, mc low bomb, pink bomb & choice of sp una, una or vegan eel bomb

seared ribeye, yuzu kosho

lotus root, sesame

homemade pickles

hijiki, wakame

avocado, tomato, basil

seasonal vegetables, fried shallot, shiso

oyster mushroom, napa, chive

japanese eggplant, garlic sauce

hacho miso, muenster, scallion

lime zest, yuzu mayo

seasonal vegetables, ponzu, matcha salt

garlic, ginger, soy

shuto butter

seasonal vegetable

octopus, kastsu sauce, bonito flake, kewpie

pork, chicken or vegan

pork, napa cabbage, chive

Sake, soy sauce, cilantro, wasabi cream. Farm egg addition available at M/P

orange, garlic, soy sauce, sake

garlic, sesame, scallion

rye berry, yellow squash, apple ginger puree

seasonal vegetable

cream, spicy cod roe, shiso, edamame

fried enoki, avocado, scallion

chicken confit, scallion, soy egg, bamboo, nori

cabbage, bean sprouts, scallion, egg, garlic chip

char siu, bean sprout, garlic chip, scallion, soy egg

Roasted Vegetables

Panko Breaded Heritage Pork Loin

Shrimp, Scallop, Octopus

chopped vegetables, cilantro

tofu cream cheese, cilantro, chopped vegetables

tofu cream cheese, shiso, chopped vegetables

crimini, shitake, avocado

tofu skin, pickled vegetables, hijiki

pickled vegetables, tamago, shiitake, spinach. (Vegan - no tamago)

shiitake, vegan eel sauce

salmon, cilantro, cucumber

salmon, guacamole, cilantro

tuna, spicy mayo, cucumber

tuna, guacamole, cilantro

salmon, tofu cream cheese

shrimp, cucumber, spicy mayo, tempura flake

yellowtail, shiso, scallion

bbq eel, cucumber, eel sauce

pickled vegetable, tamago, shiitake, eel

bbq eel, avocado, eel sauce

roasted salmon, mayo, shiso, ikura

seasonal crab, mango, avocado, mayo

roasted tuna, umeboshi paste, tempura flake

scallop, shiso, tempura flake

softshell shrimp, kanzuri, cashew

tuna, cucumber, spicy mayo, katafi

tuna, avocado, wasabi cream

salmon, scallion

bbq eel, cucumber, spicy mayo

spicy mc bomb, mc low bomb, pink bomb & choice of sp una or vegan eel bomb

scallop, pickled wasabi stem

dried cranberry, ume, scallion

seared ribeye, yuzu kosho

seasonal vegetable

pork, napa, chive

orange, garlic, soy sauce, sake

sake, soy sauce, cilantro, wasabi cream

lotus root, sesame

homemade pickles

hijiki, wakame

avocado, tomato, basil

oyster mushroom, napa, chive

seasonal vegetables, fried shallot, shiso

1/2 order of vegetable tempura with any vegetable roll (Vegan with salad)

Chef's selection of sashimi over rice

3 pc sushi, 2 variety sashimi, 1/2 maki

Wagyu skirt steak, eggplant, charred scallion with yakiniku sauce and sof scrambled eggs

Fried pork, egg, onion, scallion

Chicken and egg, onion, scallion

eggplant, shitake, carrot, cabbage, pickled ginger

Tonkatsu ramen, pork belly, fried scallion and garlic, soft-boiled egg

Curry over rice with soft-boiled egg. Ask your server for details!

Roasted Vegetables

Panko Breaded Heritage Pork Loin

Shrimp, Scallop, Octopus

cream, spicy cod roe, shiso, edamame

fried enoki, avocado, scallion

chicken confit, scallion, soy egg, bamboo, nori

cabbage, bean sprouts, scallion, egg, garlic chip

char siu, bean sprout, garlic chip, scallion, soy egg

chopped vegetables, cilantro

tofu cream cheese, cilantro, chopped vegetables

tofu cream cheese, shiso, chopped vegetables

crimini, shitake, avocado

tofu skin, pickled vegetables, hijiki

shitake, vegan eel sauce

tuna, spicy mayo, cucumber

salmon, cilantro, cucumber

salmon, guacamole, cilantro

salmon, tofu cream cheese

shrimp, cucumber, spicy mayo, tempura flake

roasted salmon, mayo, shiso, ikura

tuna, cucumber, spicy mayo, katafi

tuna, avocado, wasabi cream

salmon, scallion Sp

bbq eel, cucumber, spicy mayo

spicy mc bomb, mc low bomb, pink bomb & choice of sp una, una or vegan eel bomb

roasted tuna, umeboshi paste, tempura flake

scallop, shiso, tempura flake

softshell shrimp, kanzuri, cashew

Very dry & aromatic. Hints of melon rind on the nose with a delicate, light & clean mouth feel

Full bodied, traditional and dry. Made by Goblins

Well-balanced with hints of wild plum and melon

Medium-dry, well-balanced and traditional w/ subtle notes of mineral & umami

Very dry, clear w/a hint of juniper

Rich, mellow and earthy. Like Barry White's voice in a glass

Light, balanced, clean & easy drinking. Perfect for beginners to get into sake

A full flavored, smooth & refreshing, semi-dry masterpiece

Sweet & fruity w/ a rich aroma of yuzu

Sweet & light with a natural plum aroma and flavor

Clean and balanced. It's a genshu which means no added water diluting your booze! 19%ABV

Bright with apple on the nose and minerals in your mouth

Effervescent and lightly tart with an acidic backbone

Slightly smoky aroma. Peppery and full bodied

Made from young tea leaves harvested in spring, processed using the fukamushi method, a traditional technique used to preserve flavor, color & fragrance

Matcha green tea with roasted brown rice. It is known in Japan as the "peoples tea" as it was originally consumed by working class Japanese whom used the rice to filter the tea and reduce it's cost. Nowadays it is drank by everyone because it's delicious!

Green tea roasted in a porcelain pot over charcoal. Hoji cha has significantly less caffeine than other green teas

All Natural & low in sugar

Made with real cane sugar

Sparkling lemonade

100% fresh ginger, filtered water & cane sugar

Deep caramel color w/ the artificial aroma of aspartame & a full caffeine kick

lotus root, sesame

homemade pickles

hijiki, wakame

avocado, tomato, basil

seasonal vegetables, fried shallot, shiso

Chef's selection of sashimi over rice

3 pc sushi, 2 variety sashimi, 1/2 maki

chopped vegetables, cilantro

tofu cream cheese, cilantro, chopped vegetables

tofu cream cheese, shiso, chopped vegetables

crimini, shitake, avocado

tofu skin, pickled vegetables, hijiki

shitake, vegan eel sauce

tuna, spicy mayo, cucumber

salmon, cilantro, cucumber

salmon, guacamole, cilantro

salmon, tofu cream cheese

shrimp, cucumber, spicy mayo, tempura flake

roasted salmon, mayo, shiso, ikura

tuna, cucumber, spicy mayo, katafi

tuna, avocado, wasabi cream

salmon, scallion Sp

bbq eel, cucumber, spicy mayo

spicy mc bomb, mc low bomb, pink bomb choice of sp una, una or vegan eel bomb

homemade pickles

hijiki, wakame

avocado, tomato, basil

seasonal vegetables, katafi, shisoc (Gluten-Free - no katafi)

chopped vegetables, cilantro

tofu cream cheese, cilantro, chopped vegetables

tofu cream cheese, shisho, chopped vegetables

crimini, shitake, avocado

tofu skin, pickled vegetables, hijiki

pickled vegetables, tamago, shitake, spinach (Vegan - no tamago)

shitake, vegan eel sauce

salmon, cilantro, cucumber

salmon, guacamole, cilantro

tuna, spicy mayo, cucumber

tuna, guacamole, cilantro

salmon, tofu cream cheese

shrimp, cucumber, spicy mayo, tempura flake

yellowtail, scallion, shiso, wasabi

bbq eel, cucumber, eel sauce

pickled vegetable, tamago, shitake, eel

bbq eel, avocado, eel sauce

roasted salmon, mayo, shiso, ikura

seasonal crab, mango, avocado, mayo

Tuna, cucumber, spicy mayo, katafi

tuna, avocado, wasabi cream

salmon, scallion

bbq eel, cucumber, spicy mayo

spicy mc bomb, mc low bomb, pink bomb choice of sp una, una or vegan eel bomb

seared ribeye, yuzu kosho

lotus root, sesame

homemade pickles

hijiki, wakame

avocado, tomato, basil

seasonal vegetables, fried shallot, shiso

oyster mushroom, napa, chive

japanese eggplant, garlic sauce

hacho miso, muenster, scallion

lime zest, yuzu mayo

seasonal vegetables, ponzu, matcha salt

garlic, ginger, soy

shuto butter

seasonal vegetable

octopus, kastsu sauce, bonito flake, kewpie

pork, chicken or vegan

pork, napa cabbage, chive

Sake, soy sauce, cilantro, wasabi cream. Farm egg addition available at M/P

orange, garlic, soy sauce, sake

garlic, sesame, scallion

rye berry, yellow squash, apple ginger puree

seasonal vegetable

cream, spicy cod roe, shiso, edamame

fried enoki, avocado, scallion

chicken confit, scallion, soy egg, bamboo, nori

cabbage, bean sprouts, scallion, egg, garlic chip

char siu, bean sprout, garlic chip, scallion, soy egg

Roasted Vegetables

Panko Breaded Heritage Pork Loin

Shrimp, Scallop, Octopus

chopped vegetables, cilantro

tofu cream cheese, cilantro, chopped vegetables

tofu cream cheese, shiso, chopped vegetables

crimini, shitake, avocado

tofu skin, pickled vegetables, hijiki

pickled vegetables, tamago, shiitake, spinach. (Vegan - no tamago)

shiitake, vegan eel sauce

salmon, cilantro, cucumber

salmon, guacamole, cilantro

tuna, spicy mayo, cucumber

tuna, guacamole, cilantro

salmon, tofu cream cheese

shrimp, cucumber, spicy mayo, tempura flake

yellowtail, shiso, scallion

bbq eel, cucumber, eel sauce

pickled vegetable, tamago, shiitake, eel

bbq eel, avocado, eel sauce

roasted salmon, mayo, shiso, ikura

seasonal crab, mango, avocado, mayo

roasted tuna, umeboshi paste, tempura flake

scallop, shiso, tempura flake

softshell shrimp, kanzuri, cashew

tuna, cucumber, spicy mayo, katafi

tuna, avocado, wasabi cream

salmon, scallion

bbq eel, cucumber, spicy mayo

spicy mc bomb, mc low bomb, pink bomb choice of sp una or vegan eel bomb

scallop, pickled wasabi stem

dried cranberry, ume, scallion

seared ribeye, yuzu kosho

seasonal vegetable

pork, napa, chive

orange, garlic, soy sauce, sake

sake, soy sauce, cilantro, wasabi cream

lotus root, sesame

homemade pickles

hijiki, wakame

avocado, tomato, basil

oyster mushroom, napa, chive

seasonal vegetables, fried shallot, shiso

1/2 order of vegetable tempura with any vegetable roll (Vegan with salad)

Chef's selection of sashimi over rice

3 pc sushi, 2 variety sashimi, 1/2 maki

Wagyu skirt steak, eggplant, charred scallion with yakiniku sauce and sof scrambled eggs

Fried pork, egg, onion, scallion

Chicken and egg, onion, scallion

eggplant, shitake, carrot, cabbage, pickled ginger

Tonkatsu ramen, pork belly, fried scallion and garlic, soft-boiled egg

Curry over rice with soft-boiled egg. Ask your server for details!

Roasted Vegetables

Panko Breaded Heritage Pork Loin

Shrimp, Scallop, Octopus

cream, spicy cod roe, shiso, edamame

fried enoki, avocado, scallion

chicken confit, scallion, soy egg, bamboo, nori

cabbage, bean sprouts, scallion, egg, garlic chip

char siu, bean sprout, garlic chip, scallion, soy egg

chopped vegetables, cilantro

tofu cream cheese, cilantro, chopped vegetables

tofu cream cheese, shiso, chopped vegetables

crimini, shitake, avocado

tofu skin, pickled vegetables, hijiki

shitake, vegan eel sauce

tuna, spicy mayo, cucumber

salmon, cilantro, cucumber

salmon, guacamole, cilantro

salmon, tofu cream cheese

shrimp, cucumber, spicy mayo, tempura flake

roasted salmon, mayo, shiso, ikura

tuna, cucumber, spicy mayo, katafi

tuna, avocado, wasabi cream

salmon, scallion Sp

bbq eel, cucumber, spicy mayo

spicy mc bomb, mc low bomb, pink bomb choice of sp una, una or vegan eel bomb

roasted tuna, umeboshi paste, tempura flake

scallop, shiso, tempura flake

softshell shrimp, kanzuri, cashew

Very dry aromatic. Hints of melon rind on the nose with a delicate, light clean mouth feel

Full bodied, traditional and dry. Made by Goblins

Well-balanced with hints of wild plum and melon

Medium-dry, well-balanced and traditional w/ subtle notes of mineral umami

Very dry, clear w/a hint of juniper

Rich, mellow and earthy. Like Barry White's voice in a glass

Light, balanced, clean easy drinking. Perfect for beginners to get into sake

A full flavored, smooth refreshing, semi-dry masterpiece

Sweet fruity w/ a rich aroma of yuzu

Sweet light with a natural plum aroma and flavor

Clean and balanced. It's a genshu which means no added water diluting your booze! 19%ABV

Bright with apple on the nose and minerals in your mouth

Effervescent and lightly tart with an acidic backbone

Slightly smoky aroma. Peppery and full bodied

Made from young tea leaves harvested in spring, processed using the fukamushi method, a traditional technique used to preserve flavor, color fragrance

Matcha green tea with roasted brown rice. It is known in Japan as the "peoples tea" as it was originally consumed by working class Japanese whom used the rice to filter the tea and reduce it's cost. Nowadays it is drank by everyone because it's delicious!

Green tea roasted in a porcelain pot over charcoal. Hoji cha has significantly less caffeine than other green teas

All Natural low in sugar

Made with real cane sugar

Sparkling lemonade

100% fresh ginger, filtered water cane sugar

Deep caramel color w/ the artificial aroma of aspartame a full caffeine kick