Aje Gifu

(Salt or Sauce) Small Intestine Overwhelmingly Popular No. 1!! You can enjoy it refreshingly with a special dipping sauce.

(Salt or Sauce) The fourth stomach hormone, known for its expanding umami, is familiar to connoisseurs.

(Salt or Sauce) Recommended for those who prefer a light taste without the fatty parts of the large intestine. This is true horumon.

(Sauce only) A selection of the best parts of today's horumon!!

(Salt or Sauce) A must-have for first stomach hormone lovers!!

(Sauce only) Delicacy Hormone

(Sauce only) Urute is a must with trachea sake. It has a popular texture similar to cartilage!!

(Sauce only) The third stomach, enjoy the fragrant grilled sauce with plenty of green onions!!

(Salt or Sauce) A delicious part of the aorta that is not well known. The texture is addictive!!

(Salt or Sauce) Rare part of the uterus. A crispy texture with no strong flavor.

(Salt or Sauce) Rare part of the pancreas. A texture like elastic white roe. Delicious.

(Salt or Sauce) Loaded with Green Onions!!

(Salt only) Rich and melt-in-your-mouth tongue

(Salt only) The ultimate satisfaction

(Salt, Sauce) Cheek meat rice goes well!!

(Only sauce) No doubt about it!!

(Salt or Sauce)

(Salt, Sauce) Refreshing Lean Meat, Chub Belly

(Salt, Sauce)

(Salt, Sauce)

(Salt or Sauce) Diaphragm salt is recommended!!

(Salt or Sauce) The final destination for diaphragm meat lovers... Sauce is recommended.

(Salt or Sauce) Refreshing and Crispy Heart!!

(Salt or Sauce) The sweetness of the liver is different!!

(Salt only) Salt is recommended!!

(Salt or Sauce) A texture that is between the esophagus red meat and hormone. Sauce is recommended.

(Salt or Sauce) Salt is recommended.

(Salt or Sauce)

(Salt only)

(Salt or Sauce)

Can be eaten by children!!

Spicy big size!!

Blanched and has a crunchy texture

Can be eaten as is!! Signature product. Please enjoy with salt or chojang, along with kimchi.

Melting deliciousness!!

Made with Aomori produce. The finished product has a texture like that of sweet potatoes.

You can get an extra serving as an appetizer!

Meat Soup

Large... 1,500 yen

You can choose 2 types from napa cabbage, cubed radish, and seasonal kimchi.

Napa cabbage, cubed radish kimchi, seasonal kimchi

You must try it!! Huge and very popular!!

Small...280 yen Medium...330 yen Large...450 yen

Using rich yolks from Oita Ranou

Curry from a yakiniku restaurant. The spiciness is delicious.

Korean udon. Even children can eat it!!

Delicious broth included for double enjoyment.

Spicy yet delicious!! Can't stop!!

Because it is coarsely grated, it has no spiciness, allowing you to enjoy meat and offal in a refreshing way.

Sweet things are a separate stomach. It is rich vanilla.

All side dishes are homemade.

200 yen and up