Naramachi Shofukuan
ならまち 招福庵
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A Healing Teahouse with Yamato Tea and Homemade Sweets to Soothe the Heart
valutazione
Recensioni
menù
Both are made with naturally cultivated Yamato tea matcha. For the hot version (with preparation), you can choose your preferred matcha bowl, and the owner will prepare it in front of you.
The white part at the bottom is milk, and the top part is a mildly bitter cream made by mixing fresh cream and matcha. Enjoy it in a generous size.
A collaboration of naturally cultivated Yamato tea matcha and yuzu tea. Enjoy the refreshing taste.
This is homemade rice koji amazake made without sugar, with homemade fermented white bean paste added for richness. The flavors are as follows: Plain flavor, Matcha flavor (using naturally cultivated Yamato tea matcha), Blueberry flavor (using blueberry fruit), Strawberry flavor (using strawberry fruit).
Whipped Matcha - Matcha latte topped with whipped cream and strawberries. Enjoy it like a parfait. Whipped Milk - Milk topped with whipped cream and strawberries. Enjoy it like a parfait.
You can choose an Akahada-yaki matcha bowl, and the owner will prepare it in front of you. It comes with handmade sweets. You can also whisk the tea yourself using a tea whisk.
Fluffy shaved ice made from natural cultivated Yamato tea matcha topped with four homemade sweet bean pastes (red bean paste, red strained bean paste, white bean paste, white strained bean paste), vanilla ice cream, shiratama, and arare. It is adorned with amber sugar shaped like a deer.
A sweet red bean soup made with homemade rice koji amazake and homemade fermented sweet red bean paste (also known as Akahada Anko), with zero sugar. *Benefits of adzuki beans: relieves constipation / prevents high blood pressure / anti-aging / lowers cholesterol / prevents anemia / improves cold sensitivity, etc. *Benefits of rice koji amazake: boosts immunity / promotes blood circulation and metabolism / antioxidant effects / skin beautifying effects / increases good bacteria in the intestines / recovers from fatigue, etc.
This is a gluten-free, body-friendly menu. It includes a generous serving of azuki porridge made from Hokkaido azuki beans, homemade rice malt sweet sake miso soup, and a mini Japanese dessert.
This is a zenzai designed to resemble a garden. The natural cultivation Yamato tea matcha represents the pond, the homemade red bean paste represents the rocks, the shiratama (rice dumplings) represent the stones, and the arare (rice crackers) represent the leaves floating on the water surface. You can choose your favorite type of red bean paste from four varieties (red whole, red strained, white whole, white strained).
This is a zenzai made with homemade sweet rice malt amazake. The homemade sweet rice malt amazake is sugar-free and is enriched with homemade fermented white bean paste. You can choose your favorite from four types of red bean paste (red whole, red strained, white whole, white strained).
Available all day (limited quantity) rice malt sweet sake, pre-meal vinegar with salt malt, hearty red bean porridge, rice malt miso soup, fermented sweet bean paste rice malt sweet sake (ice/hot), fermented sweet bean paste tasting comparison
A fluffy toasted sandwich with thick omelette filled with dashi, served as a value set with a drink.
Enjoy the collaboration of white miso and fresh cream. This is a great set that comes with a drink.
Please choose your favorite sweet bean paste. This is a value set that comes with a drink. Options include chunky red bean paste, smooth red bean paste, chunky white kidney bean paste, smooth white kidney bean paste, and sugar-free fermented sweet bean paste (tax included 1,050 yen).
Served with sweet red bean paste, mochi, and strawberries on top of vanilla ice cream.
Enjoy the combination of strawberry and Yamato matcha jelly, homemade red bean paste, shiratama, vanilla ice cream, granola, and whipped cream with a balance of tartness and sweetness. Additional toppings are available. One red bean paste + 150 yen (tax included) One vanilla ice cream + 100 yen (tax included)
Pudding jelly, sweet red bean paste (please choose from 4 types), strawberries, mandarins, and rice dumplings are used. Please feel free to add oligosaccharide matcha syrup to your liking.
All items contain homemade rice malt sweet sake and are free from coloring agents. Enjoy the seven flavors: (Naturally cultivated Yamato tea matcha / Yuzu / Blueberry / Rice malt sweet sake / Naturally cultivated Yamato tea roasted tea / Mandarin / Tomato)
Harnessing the power of fermentation to bring out the natural sweetness to the fullest! This is a sugar-free zenzai made with fermented red bean paste created from rice koji and adzuki beans, combined with non-alcoholic amazake.

