Jayeon Babsang
자연밥상
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
valutazione
Recensioni
menù
Worm ssamjang + stir-fried pork + soybean paste stew + 8 homemade side dishes + freshly grown ssam vegetables
Stir-fried spicy pork + soybean paste stew + 8 side dishes made from scratch + freshly grown wrap vegetables
Spicy stir-fried baby octopus + soybean paste stew + 8 side dishes made from scratch + fresh, home-grown leafy vegetables
Grilled dried pollock + soybean paste stew + 8 side dishes made from scratch
Stone pot rice with gondre and various sprout vegetables + soybean paste stew + 8 side dishes made from scratch + sesame oil + gochujang or seasoned soy sauce
Beef bulgogi with various vegetables and mushrooms + 6 side dishes made from scratch
Hearty mallow soup with snails + 6 side dishes made from scratch
Savory potato pancakes made from freshly grated potatoes, served with a side of dipping sauce.
A strong soybean paste made with more than 12 different ingredients and plump snails that are homemade.
Rice cooked in a pot with a savory crust
