Oggi Bistro

Toasted crostini bread topped with Freshly chopped roma tomatoes, onions, fresh basil & garlic mixed with extra virgin olive oil

Polenta sticks prepared with herbs, fried, & served with lemon aioli

Fresh calamri prepared in a seasoned batter & fried to perfection

Shrimps sautéed in a white wine spicy tomato sauce

Mussels sautéed in white wine & tomato sauce

Fresh romaine lettuce tossed in creamy dressing

Drizzled with authentic homemade dressing

Homemade vinaigrette sprinkled with walnuts & cranberries

Ripe tomatoes & creamy mozzarella topped with fresh basil leaves drizzled in olive oil & balsamic vinegar

Authentic gnocchi made in-house with rosé sauce & basil leaves, topped with fresh graded parmigiana

Fresh rigatoni in a plum tomato sauce tossed in our wheel of parmigiano

Homemade fettuccine in alfredo sauce, mushrooms & grilled chicken

Hand cut pasta with a hearty meaty bolognese sauce topped with fresh graded parmigiana

Homemade fettuccine sautéed in white wine cream sauce with fresh salmon

Topped with prosciutto, argula, & goat cheese

Topped with hot calabrese sausage sopressatta & pancetta

Topped with sun-dried tomatoes, grilled chicken, black olives, & artichokes

Topped with signature mozzerella cheese & pepperoni

Topped with anchovies, black olives, & calabrese nduja

Marinated & aged to perfection on an open flame grill, paired with roasted oven potatoes with rosemary seasoning & a medley of fresh seasonal vegetables

Oven-cooked chicken or veal dusted with herbs topped with mozzarella & paired with pasta or seasoned vegetables & potatoes

Aborio rice with vegetable stock, herbs, silk butter in a cream sauce, mixed with a medley of seafood

Sautéed in a white wine lemon sauce & mushrooms & paired with pasta or seasoned vegetables & potatoes

Sautéed in a pan with white wine, dijon mustard & fresh oranges & paired with pasta or seasoned vegetables & potatoes

A medley of seafood & whitefish in a tomato sauce prepared for two

A ripe southern Pinot Grigio wine that carries the Oggi House name. Red - White - Rosé

Red - White

Deep ruby colour wine with hints of licorice, nuts, chocolate & dried fig aromas. A dry, medium body brought out by ripe tanning with good length

Very ripe (almost off-dry), full-bodied appassimento wine made from Negroamaro/Primitivo in Puglia

Ripe Sicilian style that compliments tomato-based dishes because of its acidity & deep ruby colour, dark fruit with coffee & spice aromas, dry, medium body, cherry & plum flavours with balanced acidity, ripe tannins in soft medium length finish

This red a medium to full-bodied wine is rich with lifted aromas & flavours of licorice, smoke & dark fruit lingering on the smooth finish. Best with homemade pizza

An Italian wine with aromas of spice, cedar, & mint fill the nose while leading the palate to a spiced dark fruit, cedar and toast notes. Medium-plus bodied, with soft & flavourful finish. Great with grilled lamb, beef or chicken

A vivid cherry fruit & peppery licorice spiced wine. Perfectly paired with grilled meats

Clear medium ruby coloured wine is extra dry & light to medium bodied with well-integrated flavours of licorice, mixed berries, leather & earth- medium finish

Deep ruby red coloured wine with complex lifted aromas of toast, nut butter, licorice, black plum & hints of chocolate & earthy herbal notes

A fine ripe & layered wine, with red fruit, chestnut, floral notes, cedar & a fresh, food-friendly acidity. Pair this classic with a favourite meaty pasta

A very fragrant & light expression wine that reveals wild berry & tangy forest fruit with some bitter almond. A good dose of camphor ash or licorice that builds some nice complexity into the bouquet

Medium deep red cherry colour with lifted aromas of wild honey, black plum jam & citrus. A dry, light to medium rich body with sweet dried fruit flavours, medium balanced acidity & supporting tannins, long finish

A nicely typical, well balanced, mid-weight & quite savoury Niagara blend with generous aromas of raspberry, tobacco, dried herbs & woodsy notes. It is a medium weight, firm, dusty dry & savoury with fine tannin

A Niagara Pinot Noir that has a nice combination of dried cherry, cinnamon & sandalwood on the nose & palate. Good fruit concentration, balance & structure that is best paired with beef, veal & chicken

The vibrant pink colour of this rosé has an elegant bouquet of citrus zest & hibiscus notes with flavours of red apple & a dry finish. Serve chilled as an aperitif or with grilled fish

A pale straw with green highlights of floral, peach, grape & citrus aromas. This wine has an off-dry with soft spritz & hints of sweet melon, grape & citrus flavours

A pale straw yellow coloured wine with hints of fresh bread aromas, mineral notes, spice, nuts & mushrooms

A combination of complexity & richness, this wine has notes of toast, nuts, yellow plum & vanilla blend in this soft, round chardonnay. Excellent with wood-fire roasted chicken or grilled fish

A crisp & vibrant wine, with lifted yellow apple, lemon citrus, almond notes enriching the saline minerality that brings added depth & complexity. Pair it with grilled fish or roasted vegetables

Certified organic made from 100% Glera grapes, this vegan-friendly fizz offers notes of green apple, floral accents & a lovely mousse. Great partner for lighter veggie or fish dishes

An intense & complex wine, with piquant aromas of red currant, lavender, yellow plum with grassy & nutty notes. A suave match for pasta in creamy pesto sauce or risotto with pork tenderloin

This fine wine has extra depth of texture & flavour of apricot, peach, apple & pear notes with a suggestion of hazelnut

A variety of fresh desserts prepared daily. Ask server for details. Special occasion & wedding cakes available