Mangiàre
マンジャーレ / Mangiare
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A hidden gem where you can enjoy authentic Italian cuisine
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You can choose your favorite pasta, dessert and drink from the menu list in the restaurant. Choice of Pasta + Choice of Today's Doria or Gratin or Pizza + Salad + Soup + Choice of Dessert + Drink
You can choose your favorite pasta, drink and dessert from the menu in the restaurant. Some items are to be shared. Choice of pasta, prosciutto Caesar salad, 3 kinds of appetizers, today's pizza, today's gratin, sauteed young chicken with lemon flavor, soup, choice of drink, choice of dessert
A plate fee of 110 to 220 yen will be refunded upon return. Mini size is not allowed.
Bongore Not Allowed
Tom Yum Kung Not Available
Bongore Not Allowed
Tomato Basil Mozzarella Cheese
Salami Olive Paprika Mushroom Onion
Corn Tuna Bacon Onion
Ground meat, egg, tomato, and kaiware recommended!
Prosciutto Anchovy Garlic Mozzarella Cheese
Mangiāre's annual Christmas Pair Dinner from December 23 to 25♪ We will be doing it again this year, so please make your reservations early!
(A lot of seafood)
(a plain taste of eggplant and bacon)
(Spicy with Shauessen)
(Aroma of mozzarella cheese and basil)
(The most popular one)
(with tuna and bacon)
(Spicy Fried Eggplant and Bacon)
(Full of shrimp)
(Creamy flavor with clams)
(Ingredients perfect for cream sauce)
(Luxurious dish)
(The combination of mushrooms and cheese is exquisite)
(with mushrooms, garlic, and chili pepper)
(Shrimp, Squid, Clams, Scallops, Basil)
(Clam soup style)
(Prosciutto, Lettuce, Semi-Dried Tomatoes)
(Venetian-style squid-flavored sauce)
(bacon, fresh cream, and egg)
(A new flavor of carbonara)
(Our special slowly simmered rich meat sauce)
(Pork, spinach, eggplant, and kimchi)
(A popular pasta among repeat customers)
(Spicy Flavor)
(Seasonal vegetables and seafood) soup style
(Traditional ketchup flavor)
A taste that hasn't changed for 30 years! Using slowly simmered ground meat and fresh eggs with a rich yolk, this combination is irresistible.
(Three large shrimps)
(Mayonnaise flavor)
(Shrimp, Scallops, Pana Clam, Salmon, and a lot of ingredients)
(Young chicken slowly roasted in the oven)
(Eggplant fried in olive oil with special tomato sauce)
(Carefully prepared pumpkin is stylish)
(Homemade hamburger for a volume boost)
(Slow-cooked ground meat is popular)
(Sweet pumpkin and curry flavor match)
(Italian-style gourmet lasagna with homemade meat sauce)
(Homemade meat sauce, baked eggplant, and creamy sauce)
(Tofu, cabbage, radish, kaiware, and other for two people)
(Pana shellfish, shrimp, scallops, squid, salmon roe, plenty of seaweed)
(Cured ham, arugula, lettuce, for 2-3 people)
Japanese-style parfait with shiratama and matcha ice cream
(100% freshly squeezed juice)
(100% freshly squeezed juice)
(100% freshly squeezed juice)
(100% freshly squeezed juice)
(100% freshly squeezed juice)
(Hot or Iced)
(with whipped cream) (hot or iced)
(Espresso and milk) (Hot or iced)
Homemade cocoa
(Hot or Iced)
(Hot or Iced)
(with chocolate ice cream)
(Chocolate ice cream and vanilla ice cream)
(Hot or Ice)
(Hot or Iced)
(Hot or Iced)
(Hot or Iced)
(Hot or Iced)
(Hot or Ice)
(Super Dry)
Kaku Highball
(Red, White, Rosé)
375ml
700ml
375ml
700ml
375ml
*Ice and water service
(Tiramisu-style with cream cheese gelato)
