Bricco Coal Fired Pizza
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27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
Coal-Fired Pizza and Fresh Salads
valutazione
Recensioni
fotografia
menù
sharp provolone, and parma prosciutto baked in our coal fired oven
coal oven roasted meatballs served with a red wine vinegar salad
italian-style grilled cheese stuffed with mozzarella, pan fried served with a side plum tomato sauce
fresh mozzarella, roasted peppers, oven dried tomatoes, prosciutto, coppa, soppressata, reggiano
hand cut fries served with spicy aioli, ketchup, and truffle aioli
classic cheddar and gruyere cheese, baked with bread crumbs
fried zucchini and ricotta cheese with garlic aioli
semi-dried tomatoes, fresh mozzarella, and EVO
romaine, cucumbers, tomatoes, red onions, olives (add italian meats $7/$11)
the classic but better
chopped lettuce, and shaved parmigiana reggiano in a lemon olive oil
quinoa, apples, candied walnuts goat cheese with a raspberry vinaigrette
kale, pumpkin seeds, cacciovalo cheese, and golden raisins with a lemon vinaigrette
shaved beets, fennel, and savoy cabbage with a red wine vinaigrette
braised short ribs, truffle mayo, fontina cheese on rustic homemade bread (add caramelized onions at no additional charge)
pan fried chicken cutlets with fresh mozzarella and tomato sauce
roasted eggplant, melted fresh mozzarella, oven dried tomatoes and basil pesto
organic chicken breast, crisp pancetta, avocado, tomato, and arugula with rosemary aioli
pulled pork, rosemary ham, pickled zucchini, asiago cheese and mustard aioli
prosciutto, fig jam, and taleggio cheese
fennel, sausage, mozzarella and tomatoes with long hot aioli
roasted at 1000 degrees with sweet onions, rosemary oil topped with sea salt or spicy dry-rubbed with spicy aioli
peppers, fresh tomatoes, eggplant, zucchini, oven dried tomatoes, spinach, rabe, broccoli, onions, caramelized onion, long hots, mushrooms, artichokes, olives
pepperoni, meatballs, sausage, coppa, soppressata, roasted chicken, rosemary ham, prosciutto, guanciale, clams (3)
bricco whole milk mozzarella, gorgonzola, smoked mozzarella, fontina, white cheddar, vegan mozzarella, fiori de latte mozzarella
short ribs, caramelized onions, fontina cheese with arugula garnish
grilled zucca, prosciutto fontina cheese topped with a fig balsamic glaze
meatballs, fresh mozzarella, ricotta cheese, and san marzano tomatoes
sausage, long hots, fresh mozzarella and san marzano tomatoes
clams, crispy pancetta and garlic
semi-dried tomatoes and fontina cheese with pesto sauce
sausage, pepperoni, and meatballs on our bricco pie
broccoli rabe, smoked mozzarella, garlic, and sausage topped with shaved reggiano
roasted chicken topped with arugula, red onions, tomatoes, olive oil balsamic glaze
classic neapolitan pizza, fresh fiori de latte mozzarella and d.o.p. san marzano tomatoes
truffled mushrooms, and taleggio fontina cheese with white truffle oil
crisp pancetta, goat fontina cheese, and caramelized onions
soppressata, and fontina cheese topped with an arugula pesto
fried banana cheesecake
with black cherries
