Rubrica

Burrata cheese with basil pesto and tomato/Ravioli in champagne cream sauce with truffle/Australian wagyu sirloin steak with mashed potatoes, mushrooms, and gravy sauce OR grilled cod in tomato sauce with caponata, fried herbs, and potatoes/Homemade tiramisu flavored with Vivente espresso/Coffee or tea

Salade niçoise OR Chef's Recommended Soup/[Choose one of the main dishes] Australian wagyu sirloin steak (+25,000) with mashed potatoes, mushrooms, and gravy sauce or Roast cod (+20,000) with caponata, fried herbs, and potatoes or linguini vongole with tomatoes and arugulaPancetta and peas, tagliatelle with cream sauce and asparagus,Today's dessert or Coffee or tea

4 types of antipasti sampler/ravioli in champagne cream sauce with truffle/Roast cod in tomato sauce with seaweed, fried herbs and caponata/Australian wagyu sirloin steak with mashed potatoes, mushrooms, and gravy sauce/Homemade tiramisu flavored with Vivente espresso/Coffee or tea

Burrata cheese with basil pesto and tomato/Salade niçoise/White Ragu Garganelli/Australian wagyu sirloin steak with mashed potatoes, mushrooms and gravy sauce OR Roast cod in tomato sauce with seaweed, fried herbs and caponata/today's dessert/Coffee or tea