GG's Waterfront
| L | M | M | G | V | S | D |
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6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
Waterfront Dining with Fresh Seafood and Cocktails
valutazione
Recensioni
fotografia
menù
Available in Half / Dozen
Available in Half / Whole
lump crab cocktail, oysters, cocktail shrimp, middle neck clams, maine lobster, tuna poke for 2 • for 4 • for 6 | mkt
sweet pepper romesco sauce, aged manchego cheese, toasted pepitas
miso vinaigrette, sesame seed, drunken raisins, chili thread
cured olives, marinated pepper, golden raisins, red bliss potato, moroccan chermoula
zucchini, carrots, wild arugula, lemon herb aioli
sweet & spicy chili sauce, asian slaw
jumbo lump crab, hass avocado, grilled sourdough, herb remoulade, fine herbs
romaine hearts, parmigiano reggiano, garlic-herb crouton
iceberg, cherry tomato, radish, smoky bacon, blue cheese
orange-thyme vinaigrette, spiced pepitas, hearts of palm, carrot ribbons, shaved radish, feta cheese
cup of chef's daily soup & half caesar or baby greens
chef's presentation 'du jour'
half maine lobster, celery, mayo, toasted split bun
spicy cabbage slaw, pico de gallo, cotija cheese, cilantro
fontina, smoky bacon, crisp lettuce, tomato, dijonnaise
aged white cheddar, bacon, onion marmalade, aioli, house pickle
toasted brioche, lemon aioli, tomato, bibb lettuce
tomato, toasted pita, hummus, red lentils, brussels sprouts, eggplant baba ghanoush
pappardelle pasta, zucchini, asparagus, tomatoes, roasted peppers, basil, parmigiano reggiano
brown rice, gyoza crisps, seaweed salad, cucumber, scallion, avocado, wasabi mayo, ponzu vinaigrette
sugar snap peas, happy rice, banh mi vegetable, yuzu emulsion
brocollini, garlic confit, fresno chilies, za'atar spiced red lentils, roasted tomato-lemon vinaigrette
p.e.i. mussels, white wine, garlic, citrus, fresh herbs, crispy hand-cut fries
grilled asparagus, crispy parmesan potatoes, demi-glace
sea salt, herbs
sea salt, herbs
parmigiano reggiano
garlic confit
Available in Half / Dozen
Available in Half / Whole
Lump crab cocktail, oysters, cocktail shrimp, middle neck clams, maine lobster, tuna poke. Available in for 2, for 4, for 6
sweet pepper romesco sauce, aged manchego cheese, toasted pepitas
roasted eggplant, miso-tahini sauce, roasted tomato, grilled pita
miso vinaigrette, sesame seed, drunken raisins, chili thread
gyoza crisps, sweet soy, cucumber, scallion, avocado, wasabi mayo
cured olives, marinated pepper, golden raisins, red bliss potato, moroccan chermoula
zucchini, carrots, wild arugula, lemon herb aioli
sweet & spicy chili sauce, asian slaw
white wine, garlic, citrus, fresh herbs
jumbo lump crab, hass avocado, grilled sourdough, herb remoulade, fine herbs
sweet corn, cotija-crema aioli, tomatillo salsa verde, micro cilantro
romaine hearts, parmigiano reggiano, garlic-herb crouton
iceberg, cherry tomato, radish, smoky bacon, blue cheese
orange-thyme vinaigrette, spiced pepitas, hearts of palm, carrot ribbons, shaved radish, feta cheese
chef's presentation 'du jour'
miso glaze, baby bok choy, roasted radish, sweet soy, jasmine rice
brocollini, garlic confit, za'atar spiced red lentils, blistered tomato-lemon vinaigrette
sugar snap peas, happy rice, banh mi vegetable, yuzu emulsion
pappardelle pasta, half maine lobster, zucchini, asparagus, tomato sauce, lobster butter
half maine lobster, clams, mussels, scallops, shrimp, calamari, fresh fish, seafood broth
choice of side, drawn butter; Available in 1lb / 2lb
tomato, toasted pita, hummus, red lentils, brussels sprouts, eggplant baba ghanoush
brocollini, whipped potato, savory natural jus
baby squash, quinoa, mint-yogurt sauce
stout ale reduction, whipped potato purée, baby carrot, brocollini
grilled asparagus, crispy parmesan potatoes, demi-glace
whipped potato purée, grilled heirloom carrots, demi-glace
seasonal mushrooms, young onions, herb butter, grilled polenta
sea salt, herbs
sea salt, herbs
parmigiano reggiano
garlic confit
young onions
selection of hand crafted baked goodies
toasted pecans, maple bourbon sauce, berries
canadian maple syrup, whipped cream, raspberry puree
chef's seasonal preparation, breakfast potatoes
house biscuits, poached farm fresh eggs, house cured bacon, jumbo lump crab, sauce béarnaise
beefsteak tomato, caramelized onions, cheddar cheese, two fried eggs, breakfast potatoes
two sunnyside eggs, quinoa, roasted cauliflower, carrots, young onions, sweet peppers
local honey drizzle, whipped cream
Available in Half / Dozen
Available in Half / Whole
lump crab cocktail, oysters, cocktail shrimp, middle neck clams, maine lobster, tuna poke for 2 • for 4 • for 6
sweet pepper romesco sauce, aged manchego cheese, toasted pepitas
miso vinaigrette, sesame seed, drunken raisins, chili thread
cured olives, marinated pepper, golden raisins, red bliss potato, moroccan chermoula
zucchini, carrots, wild arugula, lemon herb aioli
sweet & spicy chili sauce, asian slaw
jumbo lump crab, hass avocado, grilled sourdough, herb remoulade, fine herbs
romaine hearts, parmigiano reggiano, garlic-herb crouton
iceberg, cherry tomato, radish, smoky bacon, blue cheese
orange-thyme vinaigrette, spiced pepitas, hearts of palm, carrot ribbons, shaved radish, feta cheese
cup of chef's daily soup & half caesar or baby greens
chef's presentation 'du jour'
half maine lobster, celery, mayo, toasted split bun
aged white cheddar, bacon, onion marmalade, aioli, house pickle
toasted brioche, lemon aioli, tomato, bibb lettuce
tomato, toasted pita, hummus, red lentils, brussels sprouts, eggplant baba ghanoush
pappardelle pasta, zucchini, asparagus, tomatoes, roasted peppers, basil, parmigiano reggiano
brown rice, gyoza crisps, seaweed salad, cucumber, scallion, avocado, wasabi mayo, ponzu vinaigrette
sugar snap peas, happy rice, banh mi vegetable, yuzu emulsion
brocollini, garlic confit, fresno chilies, fresh herbs, za'atar spiced red lentils, roasted tomato-lemon vinaigrette
p.e.i. mussels, white wine, garlic, citrus, fresh herbs, crispy hand-cut fries
grilled asparagus, crispy parmesan potatoes, demi-glace
sweet peppers, onions
toast
sea salt, herbs
sea salt, herbs
parmigiano reggiano
garlic confit
sparkling wine, fresh-squeezed orange juice
tequila blanco, house-made bloody mix, cilantro, spiced rim
kettle one citron, orange, berries, lemonade, white wine
nolet's gin, combier, cucumber, lemon
tequila blanco, grapefruit, lime, champagne
woodford reserve bourbon, orange liqueur, mint, bitters
havana club añejo rum, cold brew, banana, ginger
tito's vodka, espresso, kahlúa, amaro, irish whipped cream
Available in Half / Dozen
Available in Half / Whole
lump crab cocktail, oysters, cocktail shrimp, middle neck clams, maine lobster, tuna poke for 2 • for 4 • for 6 | mkt
sweet pepper romesco sauce, aged manchego cheese, toasted pepitas
miso vinaigrette, sesame seed, drunken raisins, chili thread
cured olives, marinated pepper, golden raisins, red bliss potato, moroccan chermoula
zucchini, carrots, wild arugula, lemon herb aioli
sweet spicy chili sauce, asian slaw
jumbo lump crab, hass avocado, grilled sourdough, herb remoulade, fine herbs
romaine hearts, parmigiano reggiano, garlic-herb crouton
iceberg, cherry tomato, radish, smoky bacon, blue cheese
orange-thyme vinaigrette, spiced pepitas, hearts of palm, carrot ribbons, shaved radish, feta cheese
cup of chef's daily soup half caesar or baby greens
chef's presentation 'du jour'
half maine lobster, celery, mayo, toasted split bun
spicy cabbage slaw, pico de gallo, cotija cheese, cilantro
fontina, smoky bacon, crisp lettuce, tomato, dijonnaise
aged white cheddar, bacon, onion marmalade, aioli, house pickle
toasted brioche, lemon aioli, tomato, bibb lettuce
tomato, toasted pita, hummus, red lentils, brussels sprouts, eggplant baba ghanoush
pappardelle pasta, zucchini, asparagus, tomatoes, roasted peppers, basil, parmigiano reggiano
brown rice, gyoza crisps, seaweed salad, cucumber, scallion, avocado, wasabi mayo, ponzu vinaigrette
sugar snap peas, happy rice, banh mi vegetable, yuzu emulsion
brocollini, garlic confit, fresno chilies, za'atar spiced red lentils, roasted tomato-lemon vinaigrette
p.e.i. mussels, white wine, garlic, citrus, fresh herbs, crispy hand-cut fries
grilled asparagus, crispy parmesan potatoes, demi-glace
sea salt, herbs
sea salt, herbs
parmigiano reggiano
garlic confit
Available in Half / Dozen
Available in Half / Whole
Lump crab cocktail, oysters, cocktail shrimp, middle neck clams, maine lobster, tuna poke. Available in for 2, for 4, for 6
sweet pepper romesco sauce, aged manchego cheese, toasted pepitas
roasted eggplant, miso-tahini sauce, roasted tomato, grilled pita
miso vinaigrette, sesame seed, drunken raisins, chili thread
gyoza crisps, sweet soy, cucumber, scallion, avocado, wasabi mayo
cured olives, marinated pepper, golden raisins, red bliss potato, moroccan chermoula
zucchini, carrots, wild arugula, lemon herb aioli
sweet spicy chili sauce, asian slaw
white wine, garlic, citrus, fresh herbs
jumbo lump crab, hass avocado, grilled sourdough, herb remoulade, fine herbs
sweet corn, cotija-crema aioli, tomatillo salsa verde, micro cilantro
romaine hearts, parmigiano reggiano, garlic-herb crouton
iceberg, cherry tomato, radish, smoky bacon, blue cheese
orange-thyme vinaigrette, spiced pepitas, hearts of palm, carrot ribbons, shaved radish, feta cheese
chef's presentation 'du jour'
miso glaze, baby bok choy, roasted radish, sweet soy, jasmine rice
brocollini, garlic confit, za'atar spiced red lentils, blistered tomato-lemon vinaigrette
sugar snap peas, happy rice, banh mi vegetable, yuzu emulsion
pappardelle pasta, half maine lobster, zucchini, asparagus, tomato sauce, lobster butter
half maine lobster, clams, mussels, scallops, shrimp, calamari, fresh fish, seafood broth
choice of side, drawn butter; Available in 1lb / 2lb
tomato, toasted pita, hummus, red lentils, brussels sprouts, eggplant baba ghanoush
brocollini, whipped potato, savory natural jus
baby squash, quinoa, mint-yogurt sauce
stout ale reduction, whipped potato purée, baby carrot, brocollini
grilled asparagus, crispy parmesan potatoes, demi-glace
whipped potato purée, grilled heirloom carrots, demi-glace
seasonal mushrooms, young onions, herb butter, grilled polenta
sea salt, herbs
sea salt, herbs
parmigiano reggiano
garlic confit
young onions
selection of hand crafted baked goodies
toasted pecans, maple bourbon sauce, berries
canadian maple syrup, whipped cream, raspberry puree
chef's seasonal preparation, breakfast potatoes
house biscuits, poached farm fresh eggs, house cured bacon, jumbo lump crab, sauce béarnaise
beefsteak tomato, caramelized onions, cheddar cheese, two fried eggs, breakfast potatoes
two sunnyside eggs, quinoa, roasted cauliflower, carrots, young onions, sweet peppers
local honey drizzle, whipped cream
Available in Half / Dozen
Available in Half / Whole
lump crab cocktail, oysters, cocktail shrimp, middle neck clams, maine lobster, tuna poke for 2 • for 4 • for 6
sweet pepper romesco sauce, aged manchego cheese, toasted pepitas
miso vinaigrette, sesame seed, drunken raisins, chili thread
cured olives, marinated pepper, golden raisins, red bliss potato, moroccan chermoula
zucchini, carrots, wild arugula, lemon herb aioli
sweet spicy chili sauce, asian slaw
jumbo lump crab, hass avocado, grilled sourdough, herb remoulade, fine herbs
romaine hearts, parmigiano reggiano, garlic-herb crouton
iceberg, cherry tomato, radish, smoky bacon, blue cheese
orange-thyme vinaigrette, spiced pepitas, hearts of palm, carrot ribbons, shaved radish, feta cheese
cup of chef's daily soup half caesar or baby greens
chef's presentation 'du jour'
half maine lobster, celery, mayo, toasted split bun
aged white cheddar, bacon, onion marmalade, aioli, house pickle
toasted brioche, lemon aioli, tomato, bibb lettuce
tomato, toasted pita, hummus, red lentils, brussels sprouts, eggplant baba ghanoush
pappardelle pasta, zucchini, asparagus, tomatoes, roasted peppers, basil, parmigiano reggiano
brown rice, gyoza crisps, seaweed salad, cucumber, scallion, avocado, wasabi mayo, ponzu vinaigrette
sugar snap peas, happy rice, banh mi vegetable, yuzu emulsion
brocollini, garlic confit, fresno chilies, fresh herbs, za'atar spiced red lentils, roasted tomato-lemon vinaigrette
p.e.i. mussels, white wine, garlic, citrus, fresh herbs, crispy hand-cut fries
grilled asparagus, crispy parmesan potatoes, demi-glace
sweet peppers, onions
toast
sea salt, herbs
sea salt, herbs
parmigiano reggiano
garlic confit
sparkling wine, fresh-squeezed orange juice
tequila blanco, house-made bloody mix, cilantro, spiced rim
kettle one citron, orange, berries, lemonade, white wine
nolet's gin, combier, cucumber, lemon
tequila blanco, grapefruit, lime, champagne
woodford reserve bourbon, orange liqueur, mint, bitters
havana club añejo rum, cold brew, banana, ginger
tito's vodka, espresso, kahlúa, amaro, irish whipped cream
Available in Half / Dozen
Available in Half / Whole
lump crab cocktail, oysters, cocktail shrimp, middle neck clams, maine lobster, tuna poke for 2 • for 4 • for 6 | mkt
sweet pepper romesco sauce, aged manchego cheese, toasted pepitas
miso vinaigrette, sesame seed, drunken raisins, chili thread
cured olives, marinated pepper, golden raisins, red bliss potato, moroccan chermoula
zucchini, carrots, wild arugula, lemon herb aioli
sweet & spicy chili sauce, asian slaw
jumbo lump crab, hass avocado, grilled sourdough, herb remoulade, fine herbs
romaine hearts, parmigiano reggiano, garlic-herb crouton
iceberg, cherry tomato, radish, smoky bacon, blue cheese
orange-thyme vinaigrette, spiced pepitas, hearts of palm, carrot ribbons, shaved radish, feta cheese
cup of chef's daily soup & half caesar or baby greens
chef's presentation 'du jour'
half maine lobster, celery, mayo, toasted split bun
spicy cabbage slaw, pico de gallo, cotija cheese, cilantro
fontina, smoky bacon, crisp lettuce, tomato, dijonnaise
aged white cheddar, bacon, onion marmalade, aioli, house pickle
toasted brioche, lemon aioli, tomato, bibb lettuce
tomato, toasted pita, hummus, red lentils, brussels sprouts, eggplant baba ghanoush
pappardelle pasta, zucchini, asparagus, tomatoes, roasted peppers, basil, parmigiano reggiano
brown rice, gyoza crisps, seaweed salad, cucumber, scallion, avocado, wasabi mayo, ponzu vinaigrette
sugar snap peas, happy rice, banh mi vegetable, yuzu emulsion
brocollini, garlic confit, fresno chilies, za'atar spiced red lentils, roasted tomato-lemon vinaigrette
p.e.i. mussels, white wine, garlic, citrus, fresh herbs, crispy hand-cut fries
grilled asparagus, crispy parmesan potatoes, demi-glace
sea salt, herbs
sea salt, herbs
parmigiano reggiano
garlic confit
Available in Half / Dozen
Available in Half / Whole
Lump crab cocktail, oysters, cocktail shrimp, middle neck clams, maine lobster, tuna poke. Available in for 2, for 4, for 6
sweet pepper romesco sauce, aged manchego cheese, toasted pepitas
roasted eggplant, miso-tahini sauce, roasted tomato, grilled pita
miso vinaigrette, sesame seed, drunken raisins, chili thread
gyoza crisps, sweet soy, cucumber, scallion, avocado, wasabi mayo
cured olives, marinated pepper, golden raisins, red bliss potato, moroccan chermoula
zucchini, carrots, wild arugula, lemon herb aioli
sweet & spicy chili sauce, asian slaw
white wine, garlic, citrus, fresh herbs
jumbo lump crab, hass avocado, grilled sourdough, herb remoulade, fine herbs
sweet corn, cotija-crema aioli, tomatillo salsa verde, micro cilantro
romaine hearts, parmigiano reggiano, garlic-herb crouton
iceberg, cherry tomato, radish, smoky bacon, blue cheese
orange-thyme vinaigrette, spiced pepitas, hearts of palm, carrot ribbons, shaved radish, feta cheese
chef's presentation 'du jour'
miso glaze, baby bok choy, roasted radish, sweet soy, jasmine rice
brocollini, garlic confit, za'atar spiced red lentils, blistered tomato-lemon vinaigrette
sugar snap peas, happy rice, banh mi vegetable, yuzu emulsion
pappardelle pasta, half maine lobster, zucchini, asparagus, tomato sauce, lobster butter
half maine lobster, clams, mussels, scallops, shrimp, calamari, fresh fish, seafood broth
choice of side, drawn butter; Available in 1lb / 2lb
tomato, toasted pita, hummus, red lentils, brussels sprouts, eggplant baba ghanoush
brocollini, whipped potato, savory natural jus
baby squash, quinoa, mint-yogurt sauce
stout ale reduction, whipped potato purée, baby carrot, brocollini
grilled asparagus, crispy parmesan potatoes, demi-glace
whipped potato purée, grilled heirloom carrots, demi-glace
seasonal mushrooms, young onions, herb butter, grilled polenta
sea salt, herbs
sea salt, herbs
parmigiano reggiano
garlic confit
young onions
selection of hand crafted baked goodies
toasted pecans, maple bourbon sauce, berries
canadian maple syrup, whipped cream, raspberry puree
chef's seasonal preparation, breakfast potatoes
house biscuits, poached farm fresh eggs, house cured bacon, jumbo lump crab, sauce béarnaise
beefsteak tomato, caramelized onions, cheddar cheese, two fried eggs, breakfast potatoes
two sunnyside eggs, quinoa, roasted cauliflower, carrots, young onions, sweet peppers
local honey drizzle, whipped cream
Available in Half / Dozen
Available in Half / Whole
lump crab cocktail, oysters, cocktail shrimp, middle neck clams, maine lobster, tuna poke for 2 • for 4 • for 6
sweet pepper romesco sauce, aged manchego cheese, toasted pepitas
miso vinaigrette, sesame seed, drunken raisins, chili thread
cured olives, marinated pepper, golden raisins, red bliss potato, moroccan chermoula
zucchini, carrots, wild arugula, lemon herb aioli
sweet & spicy chili sauce, asian slaw
jumbo lump crab, hass avocado, grilled sourdough, herb remoulade, fine herbs
romaine hearts, parmigiano reggiano, garlic-herb crouton
iceberg, cherry tomato, radish, smoky bacon, blue cheese
orange-thyme vinaigrette, spiced pepitas, hearts of palm, carrot ribbons, shaved radish, feta cheese
cup of chef's daily soup & half caesar or baby greens
chef's presentation 'du jour'
half maine lobster, celery, mayo, toasted split bun
aged white cheddar, bacon, onion marmalade, aioli, house pickle
toasted brioche, lemon aioli, tomato, bibb lettuce
tomato, toasted pita, hummus, red lentils, brussels sprouts, eggplant baba ghanoush
pappardelle pasta, zucchini, asparagus, tomatoes, roasted peppers, basil, parmigiano reggiano
brown rice, gyoza crisps, seaweed salad, cucumber, scallion, avocado, wasabi mayo, ponzu vinaigrette
sugar snap peas, happy rice, banh mi vegetable, yuzu emulsion
brocollini, garlic confit, fresno chilies, fresh herbs, za'atar spiced red lentils, roasted tomato-lemon vinaigrette
p.e.i. mussels, white wine, garlic, citrus, fresh herbs, crispy hand-cut fries
grilled asparagus, crispy parmesan potatoes, demi-glace
sweet peppers, onions
toast
sea salt, herbs
sea salt, herbs
parmigiano reggiano
garlic confit
sparkling wine, fresh-squeezed orange juice
tequila blanco, house-made bloody mix, cilantro, spiced rim
kettle one citron, orange, berries, lemonade, white wine
nolet's gin, combier, cucumber, lemon
tequila blanco, grapefruit, lime, champagne
woodford reserve bourbon, orange liqueur, mint, bitters
havana club añejo rum, cold brew, banana, ginger
tito's vodka, espresso, kahlúa, amaro, irish whipped cream