Ketobashiya Champion Himeji

Please enjoy a different deliciousness from the light broth of horse meat shabu-shabu barbecue!

The contents of the platter are based on the recommendations of the day. From 2,915 yen.

The contents of the platter are recommended for that day. From 1,782 yen.

Horse meat yukke with a low melting point of fat. A dish with wonderful melt-in-your-mouth texture.

Himeji

It is raw horse meat ham! The exquisite saltiness is delicious and popular.

At Horse Yakiniku, we use Iga-yaki ceramic plates. The ceramic plates have far-infrared effects that enhance the flavor. The compatibility of horse meat with onions also significantly increases their sweetness. You can have as many onions as you like, so please feel free to ask for more!

(For 2 people and up) *The contents will be the recommended items of the day♪ Starting from 3,982 yen

At Horse Yakiniku, we use Iga-yaki ceramic plates. The ceramic plates have far-infrared effects that enhance the flavor. The compatibility of horse meat with onions also significantly increases their sweetness. You can have as many onions as you like, so please feel free to ask for more!

It is top-quality red meat. Known for its tenderness, please cook it rare. Enjoy it cooked rare!

Please compare various types of harami. Almost everyone is surprised by the deliciousness of horse meat harami. Please cook it rare!

A particularly tender part of the rose. The balance of marbling and red meat is good. Please cook it rare!

The flavor of the meat is delicious! You can also enjoy a moderate chewiness. Cook it a bit stronger!

Benkei's crying spot → It's the meat on the shin. Light and crunchy texture that is addictive. Grill it a bit stronger!

It is part of the meat from the butt. It is a cut with a rich flavor and a lot of juice, popular among fans. Cook it a bit more strongly!

Compared to beef and pork, it is lighter. It is a popular cut that does not weigh down the stomach. Cook it a bit more thoroughly!

It is the meat of the cheek. Many people order it repeatedly because it is tender. Cook it a little more thoroughly!

Keto Bashi Champion Limited Revival! This is a highly popular horse meat wiener! Cook it a bit stronger! 1 piece

Made with a blend of horse meat and pork, lightly seasoned! No garlic used, so you can feel safe the next day.

[Himeji] This is a stew made by slowly simmering cheek meat! It is served with hash browns♪

The best for appetizers♪ Please enjoy with grated ponzu!

[Himeji] The texture is the best! An addictive dish!

A bite-sized stir-fry of garlic with horse meat!

Horse meat hamburger! With Japanese style grated sauce!

Reissue! It might be available for a limited time...?! This is a juicy and meaty Menchi Katsu♪

This is bean sprouts mixed with a special sauce.

Tea bean edamame.

A green salad made with 8 to 10 types of vegetables. With the original dressing from Ketobashi-ya♪

Sliced tomatoes topped with special basil sauce.

[Himeji] Original potato salad from the Himeji store.

Mainly using locally produced rice. Large... 385 yen, Medium... 330 yen, Small... 275 yen

[Himeji] A small bibimbap called 'Chibinba'! Haha

This is horse meat nigiri sushi. You can order from 2 pieces.

[Himeji] A fine roll of horse meat and pickled daikon. 1 piece

[Himeji] This is a thin roll of horse meat negitoro. 1 piece

[Himeji] Light and refreshing dashi chazuke.

This is a slightly spicy ramen inspired by Dan Dan noodles.

[Himeji] Made Kuppa with soup of Mamen noodles.

The contents change with the seasons. Please ask us♪ each