Wain to Maki Ryori no Mise piano

Featuring dishes made with local vegetables, it includes more than 6 varieties. It's served in a size for two, so please share and enjoy! Start with this!

This is a popular salad that features moist and tender cooked beef round and plenty of vegetables.

A dish that pairs well with drinks, made with fresh tuna, onions, and homemade anchovy sauce in a tartare style!

You can enjoy the spice curry we serve at lunch in the evening as well. Be sure to try it as a finishing dish!

We offer slowly oven-roasted sweet onions from Awaji! This has been a popular item since the opening!

Compared to other restaurants' ajillo, we cook it in an oven, so it has a subtly smoky flavor infused with the aroma of firewood, making it perfect for enhancing your drinking experience!

The combination of large shrimp and garlic oil is outstanding! This dish is the number one favorite among women, so please enjoy it with our natural wine!

Served with juicy meat that spills out when you cut into it and crispy potatoes baked in the oven♪

This style is from Italy, where plenty of vegetables are mixed in and baked, making it quite filling!

This dish uses only chicken thighs weighing over 300g, featuring a delightful aroma of garlic and a crispy skin texture. It is served with a perfect balance of crispy outside and juicy inside!

The inner thigh meat of the famous Nara beef 'Yamato Beef' is grilled to perfection, allowing you to directly savor the original deliciousness of the lean meat!

This dish uses the shoulder loin of the famous Nara pork 'Yamato Pork', seared on the outside to create a firm texture while remaining tender on the inside, with a pleasant accent of wood smoke aroma.

A simple salad made with fresh lettuce and kale harvested locally. Please enjoy it with our homemade confiture dressing, which customers have requested to be sold.

Enjoy the crispy black maitake fried in a cheese batter, squeezed with pecorino cheese and lemon!

Homemade garam masala aroma stimulates the appetite with these carefully crafted French fries. This is a dish that most customers order.

A selection of carefully chosen organic cheeses to accompany wine.

You can fully enjoy the sweetness of Yamato pork and the juiciness of the traditional Nara vegetable, Yamato Maru eggplant.

Everyone's favorite carbonara, finished with plenty of black pepper and pecorino cheese.

A pasta that is very popular in the summer season. The flavor of hamo spreads throughout the mouth. Limited pasta available from early summer to autumn.

Using several types of mushrooms, it has a rich and deep flavor.

This is a classic pasta dish in Italy made with ingredients such as shrimp, squid, clams, and mussels combined with tomato sauce.

The classic Neapolitan pizza! You can enjoy the deliciousness of the dough and cheese simply!

Pizza that pairs well with a drink made from special products of Sicily, including anchovies, capers, and olives.

A popular pizza topped with four types of cheese!

Using fresh mozzarella that has never been frozen, you can enjoy the milky moisture of a 'drinkable pizza.'

The rich aroma of porcini mushrooms pairs perfectly with fresh cream!