Mukgolchon

The chewy texture of fragrant Nungyi mushrooms meets the hearty native chicken!! Come and taste it~! (Please contact us 30 minutes before your visit, and we will prepare it in advance~!)

The fragrant flavor of domestic deodeok combined with a spicy and sweet homemade sauce enhances the taste of grilled deodeok even more~! (This is a popular menu item at our place~^^ We will make it with care~!)

A meeting of beneficial herbal ingredients and robust native chicken!!! Come and taste it~! (If you contact us 30 minutes before your visit, we will prepare it in advance~!)

This is a nutritious dakdoritang made with a whole native chicken and a variety of fresh vegetables! (We generously include fluffy small potatoes too!) (Please contact us 30 minutes before your visit, and we will prepare it in advance!)

We generously add plenty of seafood~! Mussels, clams, abalone, baby octopus, king prawns, surf clams, seasonal seafood, and even abalone!!! The price is reasonable, and the composition is even better!!

A signature cool acorn jelly rice from Meokgol Village, made with carefully handmade acorn jelly!

A healthy and delicious Korean beef hot pot is made with the tender juices of native Korean beef and fresh vegetables!

We serve chewy abalone on top of nutritious rice with jujube, chestnut, ginkgo, ginseng, mushrooms, radish greens, and pumpkin~!!! When mixed with our homemade sauce, the taste is exquisite~!

We generously add plump oysters that are in season on top of nutrient-rich rice mixed with jujube, chestnuts, ginkgo nuts, ginseng, mushrooms, and radish greens! Mixing it with our homemade sauce will make the taste exceptional!

Fresh vegetables are sliced and mixed with the seasoning on top of the acorn jelly made fresh upon order~!

The batter made with acorn flour is enhanced with fresh seafood and fragrant green onions, adding texture and richness!