Kuchikahou Makuhari Bay Park
くちかほう 幕張ベイパーク店
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valutazione
Recensioni
menù
All-you-can-eat shabu-shabu All-you-can-eat shabu-shabu included] The specialty is rice with barley and yam, which is made from yam supplied by a contract farmer in Gunma Prefecture. In addition, you can eat about 40 kinds of side dishes at this Japanese buffet. Soft drinks, coffee and Japanese tea are also available.
All-you-can-eat shabu-shabu All-you-can-eat shabu-shabu included! Our specialties are tempura, which is deep-fried to order and served in front of you, and rice with barley and yam, which we procure from a contract farmer in Gunma Prefecture. In addition, you can enjoy about 50 kinds of side dishes at this Japanese buffet. Soft drinks, coffee and Japanese tea are also available. All-you-can-eat freshly fried tempura in this plan.
【夜の部限定！しゃぶしゃぶ食べ放題付】 名物は注文頂いてから目の前で揚げて提供する天麩羅と、神奈川三浦漁港直送の鮮魚のお刺身、そして群馬県の契約農家さんから仕入れる大和芋を使った麦とろご飯。その他、お惣菜など約50種を食べられる和食ビュッフェです。ソフトドリンクやコーヒー、和紅茶なども飲み放題でご用意しております。【こちらのプランの天麩羅揚げたて、お刺身5点盛り合わせが食べ放題です】
All-you-can-eat shabu-shabu All-you-can-eat shabu-shabu included]. The premium plan includes Japanese beef sukiyaki (only once for each person), sushi, and crab. The specialties are tempura, which is deep-fried to order and served in front of you, sashimi of fresh fish directly from Miura Fishing Port in Kanagawa Prefecture, and rice with barley and yam made with yam from a contract farmer in Gunma Prefecture. In addition, this Japanese buffet offers about 50 kinds of side dishes. Soft drinks, coffee and Japanese tea are also available. [All-you-can-eat freshly fried tempura, 5-piece sashimi platter, sushi, and crab on this plan.
Click here for weekday seat-only reservations. On weekdays, we offer a half buffet + choice of main dish style. Free children's lunch for children up to 5 years old. Up to elementary school students, half-price for a meal.
The specialty is rice with barley and yam, which is made from yam supplied by a contract farmer in Gunma Prefecture. In addition, a Japanese buffet with about 40 kinds of side dishes is available. Soft drinks, coffee, and Japanese tea are also available for unlimited consumption.
Our specialties are tempura, which is deep-fried and served in front of you after you order, and rice with barley and yam, which is made from yam supplied by a contract farmer in Gunma Prefecture. In addition, you can enjoy about 50 kinds of side dishes at this Japanese buffet. Soft drinks, coffee and Japanese tea are also available. All-you-can-eat freshly fried tempura in this plan.
The specialties are tempura, which is deep-fried to order and served in front of you, sashimi of fresh fish directly from Miura Fishing Port in Kanagawa Prefecture, and rice with barley and yam, which is made from yam supplied by a contract farmer in Gunma Prefecture. In addition, this Japanese buffet offers about 50 kinds of side dishes. Soft drinks, coffee and Japanese tea are also available. All-you-can-eat freshly fried tempura and 5 assorted sashimi in this plan.
The premium plan is a luxurious lineup that includes Japanese beef sukiyaki (only once for each person), sushi, and crab. Specialties include tempura, which is deep-fried to order and served in front of you, sashimi of fresh fish directly from Miura Fishing Port in Kanagawa Prefecture, and rice with barley and yam made from yam supplied by a contract farmer in Gunma Prefecture. In addition, this Japanese buffet offers about 50 kinds of side dishes. Soft drinks, coffee and Japanese tea are also available. [All-you-can-eat freshly fried tempura, 5-piece sashimi platter, sushi, and crab on this plan.
(Seasonal side dishes, domestic barley rice, yam tororo, fresh salad, soft drinks, sweets)
On weekdays, we offer a style where you can choose a half buffet plus a main dish. Reservations for weekday seats can be made here. The evening menu will have a more extensive selection of side dishes, sweets, and drinks compared to lunch. Children up to 5 years old can enjoy a free kids' meal. For elementary school students, the meal is half price.
Freshly ground rich matcha shot x Sapporo Sorachi
Freshly ground HOT OR ICE each
Freshly Ground ICE
Freshly Ground ICE
A refreshing aroma reminiscent of hinoki and lemongrass, with a robust body and a clean aftertaste.
For those who want to drink but can't today. A refined aroma of 100% aroma hops.
A highball Scotch loved for 100 years. The aftertaste has a good balance of subtle sweetness and smoke.
Uses water from Kururi, known for its natural springs. The sweetness and smokiness harmonize pleasantly.
The first single malt made in Japan, created in the birthplace of Japanese whiskey. A splendid aroma with a deep and rich flavor.
A creamy flavor with a cloudy appearance due to the heavy use of wheat.
An elegant aroma and bitterness characterize this classic from Koedo Brewery, the most refreshing.
Using the Kawaego-produced sweet potato 'Beniaka', it has a subtle taste of Japanese style.
A refreshing taste made with juice from peaches grown in Okayama Prefecture, not too sweet.
Fruit beer made with natural juice from Muscat grapes produced in Okayama Prefecture
Excellent flavor with citrus hops, aroma, and bitterness
Aged slowly at low temperatures
Fruity, unique, and elegant aroma with a mild bitterness and easy drinkability
A mellow flavor infused with the richness of peanuts, based on barley shochu. A drink you must try when visiting Chiba.
A rich aroma of sweet potato with a refreshing and smooth finish. The pinnacle of standard sweet potato shochu.
Directly showcasing the quality of the ingredients without unnecessary filtration for flavor. Toasty and rich sweetness.
Recommended for women who are not fond of shochu. It has no off-flavors and offers an exceptionally pure drinking experience.
A refreshing and elegant aroma reminiscent of apples and white flowers. A well-balanced dry wine that pairs well with any dish. Glass... 638 yen Bottle... 3,850 yen
[Chile] Medium glass... 638 yen, bottle... 3,080 yen
Chilean, dry, glass... 638 yen, bottle... 3,080 yen
Apple/Cassis/Blueberry
Grapefruit/Kiwi/Apple
A craft gin named after the meaning of 'paradise', featuring a rich and multi-layered aroma. The botanical-derived floral aromas blend beautifully.
[Fukushima] Daishichi Honjozo Dry
Hiroshima Junmai Ginjo Unfiltered Original Sake Dry
[Chiba] Kōshi Junmai Soft Slightly Dry
[Fukushima] Junmai Daiginjo slightly sweet
Nara Junmai Ginjo Ginjirou slightly sweet
A luxurious blend of domestic green tea with plum wine based on sake. The moderate astringency of the green tea elegantly balances the sweetness of the plum wine.
This is the yuzu sake of Boso, where the 'aroma, acidity, and umami' come together as one. A glass that lets you feel the nature of Chiba.
■Wine - Marest - Brut [Variety] Macabeo [Region] Spain - Santa Rita Cabernet [Variety] Cabernet Sauvignon [Region] Chile - Santa Rita Chardonnay [Variety] Chardonnay [Region] Chile ■Highball - Dewar's A beloved highball Scotch for 100 years. The aftertaste has a subtle sweetness with a hint of smoke, creating a good balance. ■Fruit Liquor - Umenoyado Green Tea Plum Wine A luxurious blend of domestic green tea with plum wine based on sake. The moderate astringency of the green tea elegantly tightens the sweetness of the plum wine. - Wakura Yuzu Liquor A perfect harmony of 'aroma, acidity, and umami', this is the yuzu liquor of Boso. A drink that lets you feel the nature of Chiba. ■Shochu Soda Mix - Peanut Bocchi - Chiba - A mellow flavor with the umami of peanuts blended into barley shochu. A must-try drink when visiting Chiba. - Sweet Potato Shirotama no Tsuyu - Kagoshima - Rich aroma of sweet potatoes and a refreshing, crisp throat feel. The pinnacle of standard sweet potato shochu. - Barley Asou Fujiko - Oita - No unnecessary filtration for umami, delivering the quality of the ingredients directly. Toasty and rich sweetness. ■Sangria - Red Apple Apple / Cassis / Blueberry - Grapefruit Grapefruit / Kiwi / Apple
Standard all-you-can-drink contents + the following: ■ Draft Beer - Sapporo SORACHI 1984 with a refreshing aroma reminiscent of cypress and lemongrass, a solid richness, and a clean aftertaste. ■ Sake - Namamoto [Dry] from Fukushima, Daishichi Honjozo; Harushika [Slightly Sweet] from Nara, Junmai Ginjo Ginrei. ■ Gin - Last Elysium, a craft gin named after the meaning of 'paradise,' featuring rich and layered aromas. The botanical-derived floral aromas blend beautifully. *Draft beer and sake can only be ordered by customers using the premium all-you-can-drink option.
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