Bettola Bistro
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Intimate Italian Bistro with Creative Touches
valutazione
Recensioni
fotografia
menù
balsamic honey, chili flake & toasted hazelnuts
with whipped ricotta, pine nuts & microgreens on toasted bread
with pear compote & fried sage
fried mozzarella-stuffed risotto balls with shaved asiago & pomodoro sauce
pomodoro sauce & ricotta
pickled mussels, fried shrimp, anchovies & smoked trout mousse
assorted meats, cheeses & pickled goodies with housemade mustard & crostini
mixed greens, housemade giardiniera & Italian vinaigrette
shaved asiago, pine nuts & lemon olive oil
figs, pine nuts, pancetta vinaigrette & whipped ricotta
with fall greens, roasted squash & asiago
in a pesto & white wine broth, served with toasted bread
bucatini pasta, parmesan cheese & cracked black pepper
three cheese tortellini served in a parmesan broth
7-year-aged risotto with wild mushrooms, truffle salt & asiago cheese
sautéed shrimp, roasted tomato, garlic, shallots, lemon & white wine sauce, topped with basil & parmesan cheese
ground lamb, tomato & peppers, served with housemade tagliatelle pasta
brined all-natural chicken served with cannellini beans, roasted tomato, spinach & sage pesto
with housemade Italian sausage, butternut squash, shallot & pecorino cheese
pounded pork loin stuffed with prosciutto, sage & asiago cheese, served with crispy potatoes, pan sauce & lemon olive oil dressed arugula
shrimp, mussels, tuna & scallops stewed in a seafood tomato broth, served with toasted bread
with pear compote & vanilla gelato
with caramelized cocoa nibs
with amarena cherry & pistachio gelato
Espresso poured over your choice of Gelato
Dark Chocolate, Pistachio, Vanilla or Salted Caramel or Blood Orange Sorbet
Aperol & Prosecco, topped with soda water
Strawberry-infused Breckenridge Vodka, Prosecco & sugar pearls
Equal parts Bitter Aperitivo, Wheeler's Gin & Sweet Vermouth, served over a big cube
Pear Puree, Sparkling Rose Split Bottle
House-made Limoncello, vodka, fresh lemon, simple syrup
Breckenridge Bourbon, Sweet Vermouth & Bitters, served over a big cube
Meletti Amaro, vodka & house-made ginger beer
balsamic honey, chili flake toasted hazelnuts
with whipped ricotta, pine nuts microgreens on toasted bread
with pear compote fried sage
fried mozzarella-stuffed risotto balls with shaved asiago pomodoro sauce
pomodoro sauce ricotta
pickled mussels, fried shrimp, anchovies smoked trout mousse
assorted meats, cheeses pickled goodies with housemade mustard crostini
mixed greens, housemade giardiniera Italian vinaigrette
shaved asiago, pine nuts lemon olive oil
figs, pine nuts, pancetta vinaigrette whipped ricotta
with fall greens, roasted squash asiago
in a pesto white wine broth, served with toasted bread
bucatini pasta, parmesan cheese cracked black pepper
three cheese tortellini served in a parmesan broth
7-year-aged risotto with wild mushrooms, truffle salt asiago cheese
sautéed shrimp, roasted tomato, garlic, shallots, lemon white wine sauce, topped with basil parmesan cheese
ground lamb, tomato peppers, served with housemade tagliatelle pasta
brined all-natural chicken served with cannellini beans, roasted tomato, spinach sage pesto
with housemade Italian sausage, butternut squash, shallot pecorino cheese
pounded pork loin stuffed with prosciutto, sage asiago cheese, served with crispy potatoes, pan sauce lemon olive oil dressed arugula
shrimp, mussels, tuna scallops stewed in a seafood tomato broth, served with toasted bread
with pear compote vanilla gelato
with caramelized cocoa nibs
with amarena cherry pistachio gelato
Espresso poured over your choice of Gelato
Dark Chocolate, Pistachio, Vanilla or Salted Caramel or Blood Orange Sorbet
Aperol Prosecco, topped with soda water
Strawberry-infused Breckenridge Vodka, Prosecco sugar pearls
Equal parts Bitter Aperitivo, Wheeler's Gin Sweet Vermouth, served over a big cube
Pear Puree, Sparkling Rose Split Bottle
House-made Limoncello, vodka, fresh lemon, simple syrup
Breckenridge Bourbon, Sweet Vermouth Bitters, served over a big cube
Meletti Amaro, vodka house-made ginger beer