Gensen Yakitori Isseki Sanchou Mishima
厳選焼鳥一石三鳥 三島店
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Exquisite yakitori crafted with wood and charcoal fire
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Omakase course with "anniversary plate" and "celebratory drink" (sparkling wine or non-alcoholic) as a set. We will make your celebration even more special. The plate can be personalized with a message of your choice (approx. 20 characters). Please indicate your choice in the remarks column when making a reservation.
The Mishima course comes with an "anniversary plate" and a "celebratory drink" (sparkling wine or non-alcoholic). We will make your celebration even more special. The plate can be personalized with a message of your choice (about 20 characters). Please indicate your choice in the remarks column when making a reservation.
Three birds with one stone" course with "anniversary plate" and "celebratory drink" (sparkling wine or non-alcoholic) as a set. We will make your celebration even more special. The plate can be personalized with a message of your choice (approx. 20 characters). Please indicate your choice in the remarks column when making a reservation.
Organic beer brewed with natural water from the Fuji Hakone mountain range
Using European barley Nottingham Ale yeast
The essence of Irish style - Dry Stout
Baird Beer Unfiltered and Naturally Carbonated Floor-Malted
The label features an illustration of grilled chicken, described as 'a sake that pairs well with grilled chicken.' When tasted, it has a slightly aromatic scent reminiscent of banana, and you can feel a rich flavor combined with a lightness, experiencing both umami and acidity.
This sake is perfect for summer, finished with a refreshing and sharp taste that has a strong dry finish. It features a fresh aroma and a crisp, refreshing acidity, with a clean and sharp aftertaste, making it truly a summer junmai sake.
It has a balanced flavor with a wide, beautiful, and rich taste. A full-bodied aroma slowly spreads. Masuizumi is polished with the motto 'Deliciousness Seeks Truth' and harmonizes with natural ingredients such as seafood from Toyama Bay and wild vegetables that store the essence of the mountains, further enhancing its qualities.
Despite its rugged appearance, it feels as refreshing and fresh as a 'Junmai Ginjo Sake'.
A junmai ginjo sake that fully conveys the charm of the rare sake rice 'Aiyama'. This sake, characterized by its rich acidity and soft, full-bodied mouthfeel, expresses the individuality and potential of 'Aiyama'.
This is a Junmai Daiginjo brewed with the intention of being enjoyed with meals, focusing on a 'gentle aroma, smooth umami with transparency, and a clean finish without unpleasantness from the aftertaste due to acidity.'
A vivid gas sensation that feels sharp. A light and smooth mouthfeel that goes in without resistance, accompanied by a sweet and pleasant fruity aroma. Behind that, a gentle and calming wood scent that smoothly passes through the nasal passages.
As 'Akita Komachi 40% polished', it is the pinnacle of the 'Tachin' series. It is a Junmai Daiginjo sake that spreads a soft, gentle umami flavor.
A fragrant flavor, a rich texture, yet not heavy. An overwhelming presence worthy of the pinnacle of Eikyo. A blissful drop that I want you to drink on special occasions.
◆IWA5 / From Shiraiwa Sake Brewery in Tateyama Town, Toyama Prefecture, founded by Richard Geoffroy, who served as the chief winemaker of Dom Pérignon for 28 years. Using 5 types of yeast and 4 types of sake rice, after blending the completed junmai daiginjo assemblage and aging for a year and a half, a single bottle of sake is completed.
A chicken label imbued with the brewery's sentiment of 'Better to be the head of a chicken than the tail of an ox' / A sweet and mellow flavor from three years of aging, with the original fragrant and rich taste of barley.
A refreshing aroma reminiscent of mint and a sweetness like banana ice cream
The aroma of fruits and black tea harmonizes beautifully with the sweetness of the sweet potato.
A sweet and rich aroma of banana with a flavor reminiscent of custard
12 years: 3,300 yen (including tax) 18 years: 16,500 yen (including tax)
12 years: 3,850 yen (including tax) 18 years: 16,500 yen (including tax)
Year 21: 14,300 yen (including tax)
(America California/Chardonnay) Panamera wine is made from carefully selected vineyards from California's Central Valley and Central Coast appellations. Each wine is crafted to reflect the characteristics and flavors of its original variety. A perfect wine for everyday enjoyment. 【Bottle】 9680 yen (tax included)
(France/Cabernet Sauvignon) The wine, born from excellent techniques cultivated over more than 100 years of tradition, is highly regarded within France and is exported to many countries, including various European nations. You can enjoy a long and smooth finish. 【Bottle】 7700 yen (tax included)
(Italy/Zinfandel) A dry, full-bodied wine primarily made from Zinfandel that is wrapped (Avvolto) and certified organic by the EU. The sweetness from the large volume of fruit flavors is balanced by the appropriate acidity and tannins that wrap around it, providing a satisfying drinking experience while also allowing for a refreshing quality. This red wine has an excellent balance. 【Bottle】 9680 yen (including tax)
(Argentina/Malbec) A popular series produced by Montes, a top winery in Chile, in Argentina. A rich red wine made from Malbec, the representative grape variety of Argentina.
(USA/Zinfandel 39%・Cabernet Sauvignon 28%・Merlot 26%) Red fruit bursts forth abundantly, layered with black cherry, wild berries, and licorice. Soft and sweet tannins with smoke.
(America/Pinot Noir) A new and talked-about winery attracting attention from various directions. The Pinot Noir, with its rich and full-bodied style that fully utilizes barrel-derived flavors, is its charm.
(America/Pino Noir) The well-balanced flavor of this wine is a style that beautifully harmonizes the delicacy of Burgundy with the rich taste of California.
(USA/Cabernet Sauvignon, Cabernet Franc, Petit Verdot) A wine that is intellectual and sensual, with layers of aromas reminiscent of blackberries and wild berries, along with a spicy scent of sage and herbs.
"As the name 'Rock'n' suggests, enjoying it on the rocks brings out the rich fruit flavors of domestic ingredients to the fullest. You can enjoy the taste of fruit liquor, which has been recognized in contests both domestically and internationally, as it is, or mixed with soda or water.

