Kaisen Amiyaki Umihotaru Hotarugi

・Small…360 yen・Medium…490 yen・Large…850 yen

A classic beer luxuriously using Cascade hops with a refreshing citrus aroma.

A confident creation of Minoh Beer that evokes a creamy throat feel and a dry aftertaste reminiscent of coffee and bitter chocolate.

Each

Each

A vivid blue chuhai with the flavors of lemon and grapefruit, additive-free.

Yamaguchi Sake Brewery's homemade sake kasu shochu from Fukuoka Prefecture is generously infused with high-quality green plums and aged for several months, resulting in a liqueur with a smooth drinking experience and rich umami flavor.

Ikegami Sake Brewery, Yamagata Prefecture. The soft flavor of white peach and the refreshing sweet and sourness of raspberry match exquisitely, creating a light and creamy texture that is full of delicious fruitiness. Recommended for those who usually do not drink alcohol.

A white milk liqueur with a refreshing taste, complemented by a hint of sweetness from white grapes.

Maburazake Brewery, Saitama Prefecture, plum wine based on white wine, carefully selected local plums, a drink where the acidity of white wine and the acidity of plums harmoniously blend.

Asahara Shuzo 'Plum Wine' uses a rich amount of plums from the Ogose Plum Grove, and is infused with red wine (Cabernet Sauvignon). The fruity aroma of the plums makes it enjoyable even for those who are not fond of red wine. Recommended for women too!

A delightful fragrance that envelops the body with a blend of 11 key elements: white peach meadow sweet, white grape, lemon peel, papaya thyme, basil, apple peel, fully ripe plum, hibiscus flower, and Mauritian tea, creating a harmonious array of flavors.

Matsuura Sake Brewery's plum wine from Tokushima Prefecture, with sweetness followed by a gradual spiciness. Highly addictive and recommended for those who love spicy plum wine!!

A fruity umeshu made from 100% Oita Prefecture's rich and flavorful variety, recommended for those who want to enjoy umeshu at a reasonable price.

This plum wine, characterized by its rich sweetness made with brown sugar, is perfect as a digestif. It is also recommended for those who enjoy sweet plum wine. Enjoy it as a post-meal drink or as a final drink.

This plum wine, characterized by its rich sweetness made with brown sugar, is perfect as a digestif. It is recommended for those who enjoy sweet plum wine. Enjoy it as a post-meal drink or as a final drink.

Plum wine made with added yuzu fruit, bursting with yuzu flavor, a must-try for yuzu lovers.

Plum wine made with added yuzu fruit flesh, bursting with yuzu flavor that yuzu lovers must not miss.

Plum wine + Orange

Umeshu + Calpis

・Mango Wine ・Yogurt Wine ・Peach Wine ・Pineapple Wine ・Apricot Liqueur A fruity aroma and sweet and sour taste characterized by whole apricots soaked in it, with a refreshing aftertaste that pairs well with meals. ・Cloudy Apricot Liqueur Made from precious domestic apricots that have been strained, it has a creamy texture and a fruity, luxurious apricot liqueur. ・Osmanthus Wine A clear amber color with the fragrance of osmanthus, it has a smoothness similar to sweet wine, receiving high support from women. ・Apple Wine A gentle sweetness with a faint apple aroma and flavor, enhanced by honey, offering a refreshing fruitiness. ・Hawthorn Wine A cute fruit wine made from hawthorn, resembling small strawberries, with a gorgeous aroma and sweet and sour taste that is unique to this wine.

・Blueberry Wine…450 yen, a deep aroma unique to blueberries harmonized with honey and the balance of moderate acidity and sweetness, featuring the essence of the berries soaked in alcohol. ・Herb Liquor…580 yen, the unique extract of herbs dissolves into spirits like Awamori, resulting in an indescribable aroma and a distinctive taste; the longer it is aged, the milder and easier to drink it becomes.

[Niigata Prefecture Echigo Sakura Sake Brewery] Sake degree +3, rich aroma, umami, and a well-balanced taste that appeals to connoisseurs. One cup... 520 yen, two cups... 880 yen

【Produced by Kikusuizyou in Akita Prefecture】 Sake degree -5, made with plump rice from Akita Prefecture and high-quality natural water that springs up in the brewery, this nigori sake has a soft sweetness and a refreshing crispness. One cup... 520 yen, two cups... 880 yen.

【Hokkaido Miyuki Sakura Brewery】 Sake degree -1.33 Junmai sake brewed with Hokkaido rice Nanatsuboshi. A junmai sake that is mild and has a moderate richness, suitable for meals. One cup... 610 yen, two cups... 1,190 yen.

[Yamanashi Prefecture (Rokkasen Co., Ltd.) Sake Meter Value +28] This sake, with a sake meter value that exceeds 10, is considered super dry, and it boasts an astonishing +28. It is a remarkable product where a refreshing rice flavor spreads in the mouth, followed by a punchy spiciness. One cup... 630 yen, two cups... 1,220 yen

[Ehime Prefecture, Sakuroku Brewery, Sake Meter Value +7] Rather than just being dry, it has an impressive sharpness that cuts through. The restrained acidity and refined, crisp finish flow smoothly into the throat, making it the best sake that does not overpower the flavors of light dishes. One cup... 790 yen, two cups... 1,560 yen.

You can enjoy the rich flavor of this sake, which is concentrated with the umami of rice. One cup... 650 yen, two cups... 1,250 yen

【Niigata Prefecture Ofuku Sake Brewery】 Finished with a soft taste that has a transparent quality without any off-flavors. One cup... 620 yen... Two cups... 1,200 yen

[Niigata Prefecture Kato Sake Brewery] The umami of the rice and the firm acidity are harmoniously balanced, offering a dry yet rich flavor. One cup... 680 yen, two cups... 1,280 yen

【Yamaguchi Prefecture (Asahi Shuzo Co., Ltd.) Sake Degree +3】 A fragrant aroma and a beautiful honey-like sweetness that reveals itself when sipped, followed by a long finish. This is the essence of Junmai Daiginjo, a famous Junmai Daiginjo. ・One cup… 920 yen ・Two cups… 1,800 yen

[Nagano Prefecture, Endo Sake Brewery] A Japanese sake with a gorgeous aroma that boasts an excellent compatibility with seafood and a good balance of matured umami. One cup... 620 yen, two cups... 1,190 yen

[Yamagata Prefecture Dewasakura Sake Brewery Sake Meter +5] The annual shipment quantity is very limited, making this a highly valuable sake. It offers a beautiful and elegant aroma, with a sweetness that is felt while being refreshingly crisp. This sake is very refined and features a slightly dry taste, which is rare for Daiginjo. - One cup... 930 yen - Two cups... 1,820 yen

[Niigata Prefecture, Hakkaisan Sake Brewing Co., Sake Meter Value +5] This sake has a refreshing and clean taste, with a gentle aroma and a moderate flavor expansion, making it an ideal drink. It pairs particularly well with food, making it a recommended choice for toasting on special occasions. One cup... 690 yen, two cups... 1,380 yen.

【Hyogo Prefecture Meijo Sake Brewery】 Carefully brewed from koji, and aged slowly in sub-zero storage after bottling, this sake has a mellow mouthfeel and an irresistible ginjo aroma that spreads in the mouth. One cup... 630 yen, two cups... 1,200 yen

【Shimane Prefecture Li Bai Sake Brewery Sake Degree +13】 A historic product of Li Bai that has existed as 'Special Junmai Sake' since before the classification system was abolished. It has won the gold medal at the National New Sake Appraisal Competition for two consecutive years since 2002. A cup that absolutely recommends to those who love dry sake, where you can feel the umami amidst the spiciness. One cup... 590 yen; two cups... 1,180 yen.

【Kochi Prefecture Tsukasa Botan Sake Brewery Sake Degree +8】Fragrant, with umami expanding in the mouth and an exceptionally crisp finish, this super dry junmai sake has been a top-selling sake from Kochi for about 20 years since its release, and inquiries asking where it can be purchased continue to flood in from all over the country. One cup... 590 yen, two cups... 980 yen.

【Ishikawa Prefecture Kiku Hime Sake Brewery Sake Degree ±0】A pure rice sake that stands out as a 'man’s sake' with a clear divide in preferences. It has a rich aroma reminiscent of nuts and caramel, with strong acidity and a generous umami from the rice, creating a rich flavor that spreads throughout the mouth. One cup... 590 yen, Two cups... 980 yen.

・Kuro Kirishima…390 yen A shochu with a rich sweetness derived from koji fermentation, featuring a refreshing finish and no peculiar aroma, making it very easy to drink. It is considered the representative of sweet potato shochu and is a well-known standard shochu.・Aka Kirishima…490 yen Made from the elusive purple sweet potato 'Murasaki Masari', it features a lingering sweetness and a refined aroma, representing a completely new type of sweet potato shochu. This deliciousness is created from years of tradition and exceptional skill.・Shiro Kirishima…480 yen By blending the original shochu made from sweet potato koji using our unique technology, you can enjoy the rich flavor and gentle aroma inherent to sweet potatoes. Its characteristics include a good balance of 'sweetness, umami, and roundness', providing a satisfying drinking experience that you won't tire of.・Kurohō Kirishima…750 yen *Premium shochu not available for sale in some areas. Combining two natural treasures, the 'Chaga' known as the black diamond of the forest in Russia and the authentic shochu 'Kuro Kirishima' born from the nature of Kirishima. In addition to the original sweetness of 'Kuro Kirishima', you can enjoy the umami and richness derived from Chaga, along with a soothing aroma.・Tora Bā Kirishima…490 yen Characterized by a natural bitterness with a clean finish and a gently spreading floral aroma, the sweetness enhances the bitterness, making it complex yet smooth and delicious, akin to Japanese tea.・Akane Kirishima…490 yen Promoting the concept of 'enjoying the aroma of sweet potato shochu', it evokes a tropical feeling with both 'aroma' and 'taste', making it the most glamorous sweet potato shochu in the 'Kirishima' brand to date.・Ax Kirishima…750 yen *Premium shochu not available for sale in some areas. Its greatest charm is undoubtedly this beautiful ruby red color, which is the hue of astaxanthin, containing 800 times the skin-beautifying effects of coenzyme Q10, a natural pigment in the same family as beta-carotene and lycopene. It symbolizes a mild flavor and vibrant color.・Kin Kirishima…950 yen *Premium shochu not available for sale in some areas. This shochu is a meeting of the winter-summer grass, which has been valued for its health benefits since ancient times, and the authentic shochu 'Kuro Kirishima' from Kirishima Shuzo, characterized by the richness and mild, soft mouthfeel derived from winter-summer grass.

・Kuro Kirishima…2,980 yen sweet potato shochu・Aka Kirishima…3,280 yen sweet potato shochu・Kin Kirishima…7,980 yen sweet potato shochu・Akane Kirishima…3,280 yen sweet potato shochu・Ax Kirishima…4,980 yen sweet potato shochu・Kokuhō Kirishima…4,980 yen sweet potato shochu

・Tominobouzan…3,680 yen Imo Shochu・Nikaido…2,980 yen Mugi Shochu・Kami no Kawa…3,180 yen Mugi Shochu・Rento…2,980 yen Mugi Shochu

・Katsu Maemura Jukka's Premium Shochu, crafted by the master Sadao Maemura, who has worked on the renowned 'Mao' and upholds the tradition of Satsuma Shochu, wishing for eternal prosperity. This premium shochu, which is prohibited from being sold in stores, has a rich and sweet aroma. It is creamy, soft, and has a deep, rich sweetness and flavor that spreads across the palate. ・A high-quality bottle known only to those in the know, surpassing the flavors of Akatsuki Uma and Akakirishima. When poured into a glass, the first thing that tickles the nose is the refreshing aroma. Honestly, it is something that has never been associated with sweet potato shochu before. Fruity and fresh, yet with a profound depth, the aroma is truly 'fragrant' and cannot be felt in ordinary shochu. ・Tominohouzan, known as the catalyst for the Heisei sweet potato shochu boom, has made history as the standard-bearer of 'Ginjo Sweet Potato Shochu,' breaking the conventional concept of sweet potato shochu. The brewery has a strong commitment to the ingredients, using organic sweet potatoes cultivated by local contracted farmer Yoshiyoshi Oyu, and even the koji rice is sourced locally from Kagoshima, demonstrating their thoroughness.

・Rento…480 yen [Brown Sugar Shochu] A staple product that serves as an introduction to brown sugar shochu, characterized by a moderate sweetness and a spicy kick that becomes addictive. Enjoy comparing it with Mankoi to appreciate the differences. ・Mankoi…490 yen [Brown Sugar Shochu] A shochu that takes the best of both brown sugar shochu and rum, featuring a sweet aroma and a slightly stimulating flavor. It has a strong scent and a bold taste, boasting top-class ratings among brown sugar shochus and exceptional popularity.

Okinawan awamori with a rich flavor and matured fullness, perfect for water dilution, and can also be enjoyed straight or on the rocks with an exquisite taste and refreshing sensation.

It has a delicious coffee-flavored accent that allows you to feel the strong flavor of the sweet potato. *Please note that this is a completely made-to-order product produced once a year, so we appreciate your understanding in case of stock shortages.

・Munemasa Wine Yeast Brewed Shochu…490 yen A new sensation barley shochu brewed with wine yeast, characterized by a refreshing aroma similar to white wine and a light drinking experience. ・Kami no Kawa…490 yen This type of barley shochu stands apart from those that only pursue drinkability, featuring a rich, mellow flavor and a fragrant aroma that highlights the unique taste of barley. ・Nikaido…450 yen Made using 100% carefully selected barley and natural water, produced with a vacuum distillation method, this barley shochu is known for its rich aroma and excellent smooth texture.

・Cassis Oolong ・Cassis Orange ・Cassis Soda ・Cassis Grapefruit ・Cassis Back ・Cassis Calpis ・Cassis Muscat ・Dark Forest ALL

・Fuzzy Navel・Peach Calpis・Peach Oolong・Peach Ginger・Peach Grape…・Peach Muscat ALL

・Lychee Orange・Lychee Calpis・Lychee Grape・Lychee Soda・Lychee Ginger・Lychee Muscat ALL

・Screwdriver・Bulldog・Moscow Mule・Vodka Coke・Vodka Muscat・Vodka Tonic ALL

・Orange Blossom・Gin Lime・Gin Buck・Gin Tonic・Gin Rickey ALL

・Shandy Gaff・Cassis Beer・Dog Nose ALL

・Campari Orange・Campari Grape・Campari Soda・Spritz・Loving Maiden ALL

・Mojito・Ginger Mojito ALL

・Yoggy Orange・Yoggy Calpis・Yoggy Muscat ALL

・Oolong Tea・Orange Juice・Coca-Cola・Ginger Ale・Grapefruit Juice・Calpis・Calpis Soda・Muscat Juice ALL

・Cola Float…490 yen・Calpis Float…490 yen・Orange Float…490 yen・Muscat Float…490 yen・Yuzu Soda Float…530 yen

・HOT Yuzu Tea…390 yen・Yuzu Soda…420 yen

・White Ginger Calpis・Ginger Ale・Orange Flower Cooler Orange・Tonic・Pomegranate・Muscat Squash Muscat・Tonic・Spring Breeze Grapefruit Tonic・Saratoga Cooler Ginger Ale Lime・Shirley Temple Ginger Lime Grenadine・Grenadine Soda Pomegranate Soda ALL

※ The validity period for bottle keeping is 180 days! Kinmurasaki, Akamurasaki, National Treasure Murasaki, and Ax Murasaki are premium shochu and are not for sale by the brewery, so please be aware that they may be sold out in advance.