The Wama's Lounge

Crispy pitta bread infused with aromatic garlic oil, delivering savoury richness

Mixed olives infused with fresh herbs, citrus and extra virgin olive oil

Charcoal-grilled eggplant blended with tahini, garlic and lemon. Smoky, silky, and deeply flavourful

Creamy chickpeas smoothly blended with tahini, garlic and lemon

Mild-spiced Greek feta dip served with grilled Pita bread

Golden-seared eggplant in a rich tomato sauce, with herbs and garlic, served with Greek yogurt

A refreshing blend of yoghurt, cucumber, mint and dill. A tangy combination, perfectly balanced

Rich mozzarella encased in a golden-brown coating, served with a sweet chilli drizzle

Crumbly herb-infused falafel nestled on a bed of our in-house-made smooth hummus

Pan-seared halloumi, served with a vibrant sweet chilli sauce

Pan-fried slices of mildly spiced beef sausage, infused with a unique blend of flavours

Tender chicken wings brushed in our smoky BBQ sauce and charred for a sweet and savoury bite

Crispy fries topped with our signature cheese sauce, turkey bacon, jalapeños and a smoky Chipotle sauce

Crunchy, golden-fried squid, served with a zingy tartare sauce

House-made hummus topped with sautéed lamb, caramelised onions and warm spices

Sautéed mushrooms cooked in truffle oil, garlic and cheese topped with crumbled feta and pine nuts

Hummus, Tzatziki, Borani, Baba Ghanoush & Mixed Olives

Falafel & Hummus, Tzatziki, Borani & Sucuk

Calamari, Sucuk, BBQ Chicken Wings & Mozzarella Sticks

A comforting blend of slow-simmered lentils infused with warm aromatic spices, topped with swirls of chilli oil, yoghurt and pumpkin seeds

Romaine lettuce lightly coated in a Caesar dressing, topped with crunchy croutons, cherry tomatoes & parmesan

Cucumber, red onion and olives, adorned with creamy feta finished with a drizzle of olive oil and oregano

Finely chopped salad with fresh herbs and a touch of green chilli topped with pomegranate sauce for a zesty, refreshing kick

Crisp triangle nachos, topped with melted cheese, jalapeños, turkey bacon, chilli sauce and garlic aioli

Fresh diced cucumbers and tomatoes with added chickpeas, fresh mint & parsley combined with olive oil, paprika & lemon juice. Topped with Halloumi & Pistachios.

A warm tortilla wrap filled with salad, rich garlic sauce and melted cheese, paired with your choice of filling

Tagliatelle pasta blended with tangy basil pesto, finished with a drizzle of olive oil and sprinkles of parmesan

Delicate linguine served with sautéed mushrooms in a garlic and tomato sauce, finished with a sprinkle of parmesan and fresh herbs

Tagliatelle pasta served with a medley of seafood, garlic and a herb-infused sauce

Strands of pasta coated in a rich carbonara sauce, layered with crispy turkey bacon and finished with a touch of parmesan

Silky tagliatelle enveloped in a rich creamy sauce, topped with tender salmon with a hint of garlic and parmesan

Succulent lamb shanks slow-cooked in a cumin broth, with onions and peas and a feta cheese crumble. Served with rice or mashed potato

Slow-cooked tender beef and mixed vegetables immersed in a rich broth. Served with mashed potatoes

Juicy minced lamb or chicken, wrapped in lavash bread and served with a rich tomato reduction with yoghurt and bulgur wheat

Chicken or lamb skewers served on a bed of our in-house baba ghanoush topped with rich tomato reduction. Served with rice or bulgur

Tender lamb doner, served over warm garlic bread bites topped with a rich tomato reduction with melted butter and thick yogurt

Delicate shell-on king prawns simmered in a decadent tomato reduction, infused with garlic and melted feta

Mixed vegetable skewers grilled over charcoal.

Premium chicken wings infused with our house marinade and grilled until slightly crisp.

Chicken breast cubes marinated for 24 hours in our unique blend of exotic spices.

Ground chicken blended with Mediterranean herbs and spices, hand-shaped and grilled over open flame.

Ground lamb, seasoned with aromatic spices and fresh herbs, hand-formed onto skewers.

Succulent pieces of premium lamb, marinated in a fragrant blend of Mediterranean spices.

Seasoned with a blend of herbs & spices, chargrilled to perfection.

Succulent marinated lamb chops grilled over charcoal for a smoky, charred finish.

Chicken Wings, Chicken Shish & Lamb Kofte Kebab (for 1 person).

Succulent charcoal-grilled chicken, marinated in a blend of The Wama’s spices. Served with peri-peri chips.

Succulent charcoal-grilled chicken, marinated in a blend of The Wama’s spices. Served with peri-peri chips.

Peri-Peri Half Chicken, Chicken Wings, Chicken Shish and Chicken Kofte Kebab. Served with Rice, Peri-Peri Chips and Tirokafteri.

Chef’s Cold Mezze Plates. Chicken Shish, Lamb Kofte Kebab, Chicken Kofte Kebab, Lamb Ribs, Chicken Wings, Lamb Shish. Served with Rice, Bulgur Wheat and Chips.

Charcoal grilled Sea Bass, Salmon Fillet, King Prawns and Calamari. Served with Rice, Tzatziki and Vegetables.

Chicken Shish, Lamb Kofte Kebab, Chicken Kofte Kebab, Lamb Ribs and Chicken Wings. Served with Rice, Bulgur Wheat and Tzatziki.

Starters: Hot & Cold Mixed Mezze. Mains: Chicken Shish, Lamb Shish, Lamb Kofte, Chicken Kofte, Lamb Ribs, Lamb Chops and Chicken Wings. Served with Chips, Rice, Bulgur Wheat and Curly Fries.

Chef’s Cold Mezze Plates. Charcoal grilled Sea Bass & Sea Bream, Salmon Fillet, King Prawns and Calamari. Served with Chips, Curly Fries, Rice and Vegetables.

Choose from a 32-day-aged Sirloin for a leaner, more straightforward flavour or a juicy Rib-Eye for rich marbling and enhanced tenderness, served with Portobello Mushroom, roasted cherry tomatoes, sautéed vegetables and chips.

Chicken breast fillet marinated in our in-house spices.

Chicken Kofte burger blended with herbs and spices.

Generously seasoned ground beef, smashed to order.

Ground lamb seasoned with herbs, chargrilled to order.

Pan-seared halloumi cooked until golden.

Triple house-made smash beef burgers topped with crispy onion rings. Accompanied by chips & gherkins. Served with The Wama’s Absolutely Ridiculous Chips.

Seasoned shell-on king prawns, grilled over charcoal, served with sautéed vegetables and rice.

Whole butterflied Sea Bass, seasoned and charcoal grilled, served with sautéed vegetables and rice.

Whole butterflied Sea Bream, seasoned and grilled over charcoal, served with sautéed vegetables and rice.

Freshly seasoned salmon fillet, pan-seared in butter & garlic sauce served with sautéed vegetables and rice.