Hiroshi no Sato
宏の里
valutazione
Recensioni
menù
Lotus root, eel, ginkgo nut, shimeji mushrooms
Order from two servings
Somen can be served hot or cold, topped with tempura shrimp
Plum, salmon, nori and wasabi
Ume, Ume-toji, Yuba
Rice porridge with pickled plum, salmon, and vegetables
Vanilla, yuzu, matcha
Asahi
Asahi, Kirin, Ebisu
Non-alcoholic
Green plum wine, yuzu plum wine, cloudy plum wine
Freshly squeezed lemon, freshly squeezed grapefruit, yuzu honey, lime, Calpis, shikwasa, Kyoho grape
Cassis Orange, Cassis Grapefruit, Cassis Soda, Cassis Oolong
Oolong Tea, Ginger Ale, Cola, Apple Juice, Orange Juice, Grapefruit Juice
It has a sweet and fragrant taste like sweet potatoes and roasted sweet potatoes, making it the best drink.
Isami has a rich and smooth taste with a gentle aroma.
A sweet and refreshing fragrance like a recommended fruit for women, with a deep yet refreshing taste.
Shipped only once a year! It has a bright fragrance and a refreshing taste.
A sweet potato shochu with a fragrant aroma of sweet potatoes, ideal for mixing with hot water, and a fluffy texture that cherishes the taste and umami.
Made with black koji, it has a solid body with the sweetness of sweet potatoes and a strong aroma.
Made with the awareness of hot water and warm sake, it has the natural aroma of sweet potatoes and is easy to drink with a smooth texture.
It is finished in shochu that is not tired of drinking with a soft taste and sweetness of potatoes.
This sake has a strong aroma and richness, with added mellowness from barrel aging, resulting in a firm finish.
A soft, enveloping aroma with a gentle mouthfeel and smooth finish
This is a very fruity taste with a hint of 'red sweet potato'.
It has a rich aroma, strong sweetness, and a refreshing taste.
This shochu allows you to taste 100% taro made with taro koji.
You can enjoy it straight because it is diluted with shochu brewing water.
Enjoy the rich and savory taste like wheat chocolate on the rocks!
Realization of the material feeling and softness of barley, and the honest sweetness
Nakanaka is a distinguished barley shochu that is highly praised for its rich flavor and smoothness. It is recommended to enjoy it on the rocks or with hot water.
Characterized by a rich amber color and a mellow flavor that has been carefully aged and matured
Its light and gentle taste pairs perfectly with delicate Japanese cuisine!
A refreshing and easy-to-drink taste that is favored by all layers with a sharpness that impresses connoisseurs.
