Yubuja

It offers a variety of menus including tofu sushi, ramen, and buckwheat noodles, with the spicy tonkotsu ramen, soy sauce shrimp, and rose shrimp tofu sushi being particularly popular. Buckwheat noodles are served with a cool broth, making them suitable for hot weather.

A small and cozy space, it is recommended to make a reservation as there are not many tables. With a neat interior, it also offers a picnic equipment rental service, providing a special dining experience.

The wealthy participate in sharing activities to create a warm society and are growing together with the local community. As a regular donor every month, we aim to bring happiness to many visitors.

Go Sojeong, who majored in fashion, became the owner of a Japanese restaurant due to her passion for food, and she is developing a unique menu of tofu dishes through various culinary research.