Gaeseong Son Mandu

The dumpling pot offers a choice of two types: meat dumplings and kimchi dumplings, featuring a clear broth made from vegetable stock. The ingredients include bok choy, enoki mushrooms, and pumpkin, allowing for a healthy and refreshing flavor. Handmade udon and kalguksu are also available, which can be enjoyed alongside the dumplings.

The interior has a calm atmosphere centered around table seating, with tatami table options available. Upon entering the restaurant, you can see the staff diligently making dumplings, creating a lively ambiance.

The handmade gyoza with personality is an independent store loved by the locals, not a chain. As a specialty shop for handmade gyoza and gyoza hot pot, it is recommended by the local people.