White and Wood

Served with accoutrements: Crostinis, Lavash, House Made Jam, Grapes, Honey, Maille Mustard, Pecans, Cranberries, Chocolate Salame

Served with accoutrements: Crostinis, Lavash, House Made Jam, Grapes, Honey, Maille Mustard, Pecans, Cranberries, Chocolate Salame

Goat, ash rind, bloomy, earthy

Cow, earthy, salty, buttery

Cow, blue, sharp, tangy, creamy

Sheep, nutty, firm

Cow, firm, nutty, fruity, grassy

Sheep, firm, rich, creamy

Cow, Earl Grey, Sweet, Creamy

Duck, Salt, Pepper, Garlic, Sugar

Pork, Spices, Rosemary

Beef, Juniper, Allspice, Cinnamon

Elk, Beef, Celery, Garlic, White Wine

Elk, Beef, Celery, Coriander, Nutmeg

Pork, Cayenne, Paprika, Chilies

Pork, Onion, Garlic, Spices, Aspic

Pork, Ginger, Lemon Zest, Marin

Lime, Fresno, Shallot, Cilantro

Butter, Mushroom, Garlic, Shallot, White Wine

Coconut Green Goddess, Fennel, Red Onion, Puffed Rice, Everything Lavash

Beech, horseradish, shallot aioli, gorgonzola toast, quail egg, truffle

Sesame, pepita, beets, tahini, micro cilantro, naan

Sesame, pepita, beets, tahini, micro cilantro, naan

Red onion, crispy chili oil, broccolini

Stracciatella, citrus, endive, hazelnuts, ginger citrus vinaigrette

Shropshire / Red Onion / Bacon

Vacche Rosse, Cranberries, Bacon Lardons, Walnut, La Vinaigrette

Radish / Red Onion / Boquerone / Vacche Rosse / Croutons

Asparagus Risotto, Meyer Lemon, Crème Fraiche, Pioppini, Lemon Oil

Fondant Potato, Bacon Lardon, Celeriac, Clam, Fennel, Dill

Potato Pave, Gruyere, Broccolini, King Trumpet, Pearl Onion, Jus ($15 supplement on three-course)

Malt, Fennel, Lemon / Crème Fraiche XO Sauce (Pork)

Pasta, Corn, Tomatoes / Bacon Mushroom / Fresno / Huitlacoche

Filet Mignon / Wild Boar / Foie Gras Aligot / Broccolini / Trumpet / Parm

Chocolate, butterscotch, toffee, hazelnuts, rice pearls