Aboyer
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
Modern French-Inspired Dining
valutazione
Recensioni
fotografia
menù
Citrus-Foie Gras Pain Perdu and Huckleberry Gastrique
Confit, Shaved Fennel and Lobster Nage
Roquefort-Bordelaise Sauce and Pomme Puree
Wild Mushroom Ragout & Crisp Pastry Fleuron
Frothy Hazelnut Lobster Jus, Crisped Forbidden Rice & Edamame
Parsley Root Puree, Beurre Rouge and Broccolini
Pomme Boulangere and Galette Provençal
Souffle's Will Take 20 Minutes From the Time Your Main Course is Cleared
Toasted Coconut Ice Cream & Almond Tuile
Pavlova & Feuillete
Citrus-Foie Gras Pain Perdu and Huckleberry Gastrique
Confit, Shaved Fennel and Lobster Nage
Roquefort-Bordelaise Sauce and Pomme Puree
Wild Mushroom Ragout Crisp Pastry Fleuron
Frothy Hazelnut Lobster Jus, Crisped Forbidden Rice Edamame
Parsley Root Puree, Beurre Rouge and Broccolini
Pomme Boulangere and Galette Provençal
Souffle's Will Take 20 Minutes From the Time Your Main Course is Cleared
Toasted Coconut Ice Cream Almond Tuile
Pavlova Feuillete
Citrus-Foie Gras Pain Perdu and Huckleberry Gastrique
Confit, Shaved Fennel and Lobster Nage
Roquefort-Bordelaise Sauce and Pomme Puree
Wild Mushroom Ragout & Crisp Pastry Fleuron
Frothy Hazelnut Lobster Jus, Crisped Forbidden Rice & Edamame
Parsley Root Puree, Beurre Rouge and Broccolini
Pomme Boulangere and Galette Provençal
Souffle's Will Take 20 Minutes From the Time Your Main Course is Cleared
Toasted Coconut Ice Cream & Almond Tuile
Pavlova & Feuillete
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