Kyobashi Shinichi
京橋 新市
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An Attractive Restaurant to Savor Live Crab Dishes
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This course allows you to enjoy seafood dishes of the four seasons. Please use it for various occasions with business entertainment, company friends, friends, and family.
The omakase course for 8,000 yen or 12,000 yen per person, which allows you to enjoy dishes of the four seasons, is now available. We have added "grilled sea bream in a salted rice pot" suitable for celebratory occasions.
You can enjoy seasonal ingredients. Choose from 5500 yen, 7700 yen, or 11,000 yen for both memorial service and lunch meeting.
A menu with ingredients of a higher grade. You can enjoy the taste of the season.
The menu is prepared with the finest seasonal ingredients carefully selected by the owner. Enjoy your meal and drinks in the privacy of your own private room.
This course allows you to enjoy seafood dishes of the four seasons. Please use it for various occasions with business entertainment, company friends, friends, and family.
The menu is prepared with the finest seasonal ingredients carefully selected by the owner. Enjoy your meal and drinks in the privacy of your own private room.
Carefully selected! A collection of exquisite dishes featuring seasonal flavors! Enjoy a menu filled with seasonal tastes centered around rich seasonal seafood. We can also prepare a menu tailored to your preferences and budget, so feel free to consult with us. (If you have any dislikes, please let us know in advance.) Sashimi: Sea bream, Bluefin tuna, Red shrimp, Red clam, Sea urchin. Strong dish: Grilled bonito with straw, Chopped perilla. Simmered dish: Young bamboo shoot with clams. Grilled dish: Salt-grilled black throat sea perch, Simmered octopus, Blanched fugu skin. Fried dish: Oysters, Shrimp, Tempura of eye flounder. Rice dish: Seasonal nigiri sushi. Dessert: Seasonal fruits. *The menu is an example. It may change based on your budget and the condition of the sea. ★Please make a reservation the day before.
Sashimi: Sea bream, Bluefin tuna, Red shrimp, Red clam. Grilled dish: Grilled bonito with straw, Chopped perilla. Simmered dish: Young bamboo shoot with clams. Grilled dish: Grilled pufferfish, Pufferfish skin blanched, Grilled clams, Octopus simmered. Fried dish: Shrimp, Me-hikari fish, Fried sea bream roe. Rice dish: Four types of seasonal nigiri sushi. Dessert: Seasonal fruits. *The menu is an example. It may change based on budget and ocean conditions.
Sashimi: Sea bream, yellowtail, bluefin tuna. Strong dish: Grilled bonito with straw, chopped perilla. Simmered dish: Young bamboo shoots with clams. Grilled dish: Miso-marinated Spanish mackerel, blanched pufferfish skin, grilled clams, simmered octopus. Fried dish: Shrimp, shishamo, deep-fried sea bream roe. Rice dish: Four types of seasonal nigiri sushi. Dessert: Seasonal fruits. *The menu is an example. It may change based on budget and ocean conditions.
Grilled Hamo Sashimi / Hamo Slices / Hamo Hot Pot / Hamo Tempura / Rice Porridge / Fruits *Reservation required for two or more guests one day in advance.
Fresh Blood / Sashimi / Soft-Shelled Turtle Hot Pot / Fried Soft-Shelled Turtle / Rice Porridge / Fruit *Reservations required for two or more people, one day in advance.
For children's celebrations or family gatherings. Please make a reservation the day before.
Marinated in the owner's original miso.
Excludes Aramasa, Jikon, and Dassai.
One cup 2750 yen. There may be cases where it is not in stock.
Special Junmai One Cup, 1500 yen
Junmai Ginjo 1 Go 1500 yen
One serving 1350 yen
Special Junmai 1 Go 1500 yen
Junmai Daiginjo 1 Go 1500 Yen
Yamahai Junmai 1 go 1500 yen
Junmai sake one cup 1350
We use our house-made hire.
360ml bottle
720ml
720ml
720ml
Scotch whisky
Nikka Single Malt Whiskey
Okinawa's medicinal sake has been reborn stylishly and easy to drink while maintaining its nourishing properties. Contains thirteen types of herbs and the essence of life, habu extract.
Bottle Beer
Bottle Beer
lemon, lime, Calpis
Japanese sake (Kido, Kuzuryu, Gokai Dry) barley shochu, sweet potato shochu, whiskey highball, bottled beer, chuhai (Calpis, yuzu, lime, lemon), cloudy plum wine, various soft drinks. *Reservation required for 4 people for 120 minutes.* 'Orders for all-you-can-drink only are not accepted.'
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