Shunsai & Shabu Dokoro Watei Bisai
旬菜&しゃぶ処 和亭 美菜
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A Japanese restaurant featuring innovative grilled shabu
valutazione
Recensioni
menù
Winter Bi-Na Course: "Akita" in Mito Six dishes including Hinai-Shoro chicken hot pot in white broth and dried grouper 6 dishes including
Winter Banquet Course featuring Akita, Miyagi and Aomori Hachimantai Pork Roll Roast and Deep Fried Flounder with Shark's Fin Stew
A Banquet featuring Hokkaido, Aomori, and Akita Hachimantai pork gratin, scallops baked in miso and soi no yuan-yaki course
Snow Crab", "Beef", "Oyster" and "Cod" from Hokkaido, Miyagi and Yamagata Luxurious banquet course featuring the four major winter delicacies of Hokkaido, Miyagi and Yamagata
The most popular dish at Bina! Choose from 3 types of sauces (spicy hot pot, salt chan-chan, and limited-time wine soup) to grill on the hot plate to your liking. Enjoy the new sensation of dipping the grilled meat in the rich sauce enhanced by the dripping meat juices. We offer 3 types of sauces to choose from. It's a 90-minute challenge! All-you-can-eat for one person at 2700 yen.
Assorted grilled skewers of 6 types that go well with beer. Definitely a great deal for a platter of all chicken skewers.
Whole dried squid, a rare delicacy that pairs well with sake.
Enjoy the crispy texture and savory flavor of this snack that can be eaten whole, shell and all.
Produced in Tsukuba, Ibaraki. This BIG oteyaki has a crispy skin and is very satisfying to eat.
Great as a snack or a side dish! Also available as a rice set with the 'Atka Mackerel Set Meal'
A popular menu with a spicy and crunchy texture.
Juicy chicken meat juice oozes out when you bite into freshly fried chicken.
Deep-fried burdock root with a savory salt flavor.
A popular appetizer with a ginger flavor.
A generous assortment of our finest seasonal fish. Proud of its freshness. (Contents may vary depending on availability)
A masterpiece that showcases the craftsmanship of frying ingredients to a crisp, highlighting the freshness of the materials. (2 prawns, 1 white fish, 4 types of vegetables)
(A platter with 5 types of sashimi, shrimp, white fish, and vegetable tempura, full of volume)
A bowl filled with a variety of fresh seafood, packed with the scent of the sea. Enjoy a hearty meal with 16 different types of fresh seafood. (Contents may vary depending on availability)
If you come to Mito. It is a famous bowl with natto, okra, tororo, and seafood. (Natto, tororo, okra, seafood)
A large bowl of rice topped with a generous portion of eel. Also includes 2 large shrimp. (1 eel, 2 shrimp, 2 types of vegetables)
Glass 380 yen / Decanter (500ml) 680 yen / 5 kinds tasting set 980 yen
Glass 380 yen / Decanter (500ml) 680 yen / 5 kinds tasting set 980 yen

