Motsunabe Daikokuten
もつ鍋 大黒天
Ultime informazioni
A genuine motsunabe specialty restaurant with a Japanese ambiance
Punti consigliati
valutazione
Recensioni
fotografia
menù
Daikokuten nabe => can be changed to "motsu nabe" or "jidori nabe".
Daikokuten nabe => can be changed to "motsu nabe" or "jidori nabe".
Daikokuten nabe => can be changed to "motsu nabe" or "jidori nabe".
Daikokuten nabe => can be changed to "motsu nabe" or "jidori nabe".
Medium
Small
(Red) Cabernet Sauvignon (White) Chardonnay Half Bottle 375ml
This is a plum wine luxuriously made using only the fragrant and fleshy plums from Tsukigase, Nara Prefecture. It has a rich aroma and a strong flavor, but the aftertaste is refreshing.
This is a five-year aged umeshu. It has a rich and deep aroma with a flavor derived from ume fruit and a mellow richness. While enhancing its abundant flavor, the aftertaste is finished cleanly.
This is a plum wine blended with the grated flesh of the plums used in its production. It is a fruity, dessert-like plum wine.
By letting it rest for a while after brewing, a settled umami is drawn out. It has a refreshing mouthfeel and a gentle drinking experience, while also possessing a solid depth of flavor.
A representative sake of Niigata, known for its clean and dry taste. The aroma is subtle, with a soft mouthfeel that is smooth and rounded, unlike typical honjozo. It is a dry sake with excellent sharpness.
1 go 429 yen 2 go 726 yen
300ml
A long-term aged liquor carefully matured in barrels, this shochu has a rich aroma and a deep flavor.
A shochu with a subtle sweetness of brown sugar that is easy to drink. Its popularity comes from being zero calories and zero sugar!
It uses red shiso from Hakodate, Hokkaido. Its refreshing and easy-to-drink quality is popular.
This is a product with a robust and deep flavor that allows you to enjoy a punchy richness and aroma.
You can enjoy the rich, smooth texture and clear aftertaste of the original spirit, which has been carefully distilled over time.
Uses the sweet potato known as 'Kuri Ougon Imo'. It has a mellow flavor, while the aftertaste is sharp and refreshing.
A long-term aged liquor carefully matured in barrels, this shochu has a rich aroma and a deep flavor.
A shochu that has a subtle sweetness of brown sugar and is easy to drink. Its popularity comes from being zero calories and zero sugar!
It uses red shiso from Hakodate, Hokkaido. Its refreshing and easy-to-drink quality is popular.
This is a product with a robust deep flavor that allows you to enjoy a punchy richness and aroma.
Brewed with care using traditional clay pot methods. It has a clean and refreshing taste without any strong aftertaste.
Uses the sweet potato known as 'Kuri Ougon Imo'. It has a mellow flavor, while the aftertaste is sharp and refreshing.
Boiled 700 yen, Salt and Pepper Grilled 700 yen, Spicy Miso Grilled 800 yen
Fried Motsu 700 yen, Vinegar Motsu 400 yen, Grilled Motsu with Sauce 1,200 yen
・Meat Miso Cucumber 500 yen・Meat Miso Cabbage 500 yen・Meat Miso Cold Tofu 500 yen・Meat Miso Rice Ball 650 yen・Grilled Meat Miso Rice Ball 700 yen
・Stir-fried pork and bean sprouts 770 yen・Stir-fried kasu bean sprouts 880 yen・Grilled offal with salt 1,200 yen・Deep-fried tofu with a twist 880 yen・Chicken cutlet with plenty of sauce 660 yen・Chicken cutlet rice bowl with plenty of sauce 770 yen・Kasu udon to finish 770 yen
Light Green Pepper 440 yen, Green Pepper with Meat Miso 500 yen, Chinese Cabbage Kimchi 400 yen, Chanja 400 yen
Homemade Fried Chicken 5 pieces 800 yen, Homemade Fried Chicken 3 pieces 500 yen, Local Chicken Tataki 990 yen
(Offal, Pork Belly, Young Chicken, Thin Fried Tofu, 6 Types of Vegetables) One serving 1,500 yen
(offal, garlic chives, cabbage, bean sprouts) for one serving 1,500 yen
(Pork belly, chives, cabbage, bean sprouts) One serving 1,300 yen
(Offal, Pork Belly, Young Chicken, Thin Fried Tofu, 6 Types of Vegetables) One serving 1,800 yen
(Young chicken, mizuna, napa cabbage, bean sprouts) One serving 1,300 yen
(Jidori chicken, mizuna, napa cabbage, bean sprouts) for one person 1,500 yen
Bean sprouts, onions, mizuna, cabbage, napa cabbage, chives, thin fried tofu, rice cake, maroni, tofu, Chinese noodles, udon, rice porridge
Small 250 yen, Large 350 yen
Mini 650 yen
Yuzu pepper and other each 66 yen
300 yen each
Potato fries 500 yen each
Fried Octopus, Chicken Skin Dumplings each 800 yen
Grilled offal with sauce, grilled local chicken with salt
Grilled Tsuramita with sauce, Grilled Harami with sauce
Edamame, cold tofu, gaba cucumber, napa cabbage kimchi, chanja
・Tomato・Steamed onion from Awaji
・Free-range chicken tataki ・Free-range chicken yukhoe
Yuzu sorbet, vanilla ice cream
Three pieces 400 yen
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
