Manhattan Steakhouse

Manhattan Steakhouse offers a traditional steakhouse experience with well-prepared cuts, from petite filets to large porterhouse steaks cooked to the requested temperature. Guests highlight flavorful sides such as sautéed mushrooms, creamed spinach, and potatoes, along with seafood options like lobster tail. A considered wine list and polished service complement the comfortable dining room, which can include open-air seating when conditions allow.