Nongka Ristorante Tawawa
農家レストランたわわ / Farm Restaurant Tawawa
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A buffet restaurant to enjoy the bounties of nature in Kagoshima
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Japan Valutazioni degli utenti3.33(2risultati)Recensioni
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Special Rates by Age:・65 years and older 1,540 yen・Elementary school students 990 yen・Infants 550 yen・Under 3 years old Free
Special Rates by Age:・65 years and older 1,650 yen・Elementary school students 990 yen・Infants 550 yen・Under 3 years old Free
Special Rates by Age: Platinum Discount 60 (Monday to Friday) (60 years and older) 1,430 yen, Gold Discount 80 (Monday to Friday) (80 years and older) 1,100 yen, Elementary School Students 1,100 yen, Infants 660 yen, Free for Children Under 3 Years Old
Special Rates by Age: ・65 years and older 1,870 yen ・Elementary school students 1,100 yen ・Infants 660 yen ・Under 3 years old Free
【Adults・65 years and older】Lunch 330 yen, Dinner 550 yen【Elementary school students and younger】Lunch 220 yen, Dinner 330 yen
More than 20 types of fresh vegetables are lined up every morning, sourced from the adjacent direct sales store 'Oidon Market Taniyama-kan' and others. In addition to seasonal items, there is also a selection of rare vegetables that are hard to come by elsewhere! Enjoy with homemade dressings and dip sauces.
We offer a wide variety of side dishes made with carefully selected ingredients and seasonings! Enjoy home-cooked dishes created by a female chef, perfect for three generations of family to enjoy together.
Garlic Butter Chicken, Pork and Egg with Leek, Pumpkin and Raisin Curry Mayo Salad, Chicken Tofu Burger-style An Sauce
At this corner, you can enjoy Kagoshima's local dish 'Chicken Rice,' as well as curry made with a roux that children can safely eat, and chewy udon made with Kagoshima's 'Konamizuki' starch. In addition, we offer 100% domestically produced white rice, as well as brown rice made with Kagoshima-grown 'Hinohikari' and Satsuma black mochi.
Seasonal fruits from Kagoshima prefecture are featured throughout the year! In addition, our special 'Tawawa Pudding' made with nutritious fresh eggs, and homemade gelato using seasonal fruits are exquisite!!
We offer a wide variety of teas from various regions within the prefecture handled by JA Kagoshima Tea Industry! You can brew each cup of tea on the spot and enjoy freshly brewed tea. In addition, we also offer healthy black vinegar drinks and fruit juices that children will love.
The "Tawa-rool" is a perfect balance of dough and fluffy cream, made with the nutritious "Tawa-egg" and Kagoshima sweet potato starch "Konamizuki". The fluffy texture of "Tawa Shifuon" is irresistible. Both are made with 100% rice flour, making them safe for those with wheat allergies! These are Farmhouse Restaurant Tawawa's original sweets.
Juice made from 100% Wenzhou mandarin oranges
Su+ series from JA Kagoshima Prefecture Economic Federation Group 'Kagoshima Kumi Ai Food'. Using domestic apple juice, it is a masterpiece packed with a refreshing apple flavor. A luxurious taste of apple and black vinegar.
Su+ series from JA Kagoshima Kenkeiren Group's 'Kagoshima Kumi Ai Shokuhin'. Uses blueberries from Isa City, Kagoshima Prefecture, with a focus on ingredients.
Tea leaves from Chiran-cho, Kagoshima Prefecture are left as they are without removing powdered tea or stem tea, allowing you to enjoy the original taste of tea. It is characterized by a unique aroma and well-balanced richness.
Blend of Banjiro, Dokudami, Aloe, Loquat, Houjicha, Hatomugi, and Wako
Born in Kagoshima, raised in Kagoshima. Contains methylated catechin.
Genmaicha blended with matcha for a smoother taste than regular matcha, allowing you to enjoy the vividness of matcha, the fragrance of roasted rice, and the flavor of green tea. The deep green color is also visually appealing.
This is a fragrant tea with little astringency made from tea leaves grown in Chiran. It has low caffeine and tannin content, making it safe for even small children to drink. It features a light taste and the rich aroma characteristic of hojicha. Enjoy a refreshing cup of hojicha after a heavy meal.
Chirancha Fukamushicha is a carefully selected "Fukamushicha" from among the rough tea produced in Chiran-cho, Kagoshima Prefecture. The tea leaves are slightly powdery, but the tea is characterized by its dark green water color (suishoku) and mellow taste. A must have for tea lovers!
This is a delicious black tea that can be enjoyed casually, blended with the fragrant 'Benifuki' and the refreshing aftertaste of green tea variety.
Non-caffeine.
100% produced in Kagoshima Prefecture. Non-caffeine.
Decaffeinated.
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