Il Grande Gatsby Bar & Restaurant

Smoked duck breast with berry chutney and a salad of carrot and daikon

Roasted octopus in crispy panko bread and mashed potatoes

Pumpkin pie with Jerusalem artichoke parmantier, cardoncelli mushrooms and pop corn

Beef sashimi with mushroom salad and parmesan flakes

Tagliolini e carbonara and black truffle

Risotto with pumpkin, prawns and buffalo mozzarella fondue

Mixed pasta with potatoes and smoked provola cheese

Mezzemaniche with sausage, portobello mushrooms and Roman pecorino cheese

Sliced beef steak with cauliflower, potatoes and black truffle

Double-cooked duck breast with Waldorf salad and teriyaki sauce

Crispy cod*, battered vegetables and avocado cream

Oyster mushroom pie with lamb bites, pecorino cheese and egg

Caesar salad: chicken, lettuce, bacon, Grana Padano cheese, croutons and Caesar sauce

Curly escarole, dried tomatoes, buffalo stracciatella, black olives, anchovy sauce and croutons

Cream of pumpkin soup with cardoncelli mushrooms and croutons

Seasonal vegetable soup with tofu

Red velvet with red berries

Hemisfere with gianduia, salted caramel and Italian macaroon crumble

Panna cotta with mulled pear and cinnamon

Traditional coffee tiramisù

Sliced fresh fruit

Ice cream

Selection of cheeses

Service

Roman Pecorino cheese and black pepper

Macaroni pasta with bacon and tomato sauce

Seared lamb* chops with sautéed chicory

Salted codfish* with tomatoes sauce *romansyle*

Traditional tiramisù