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Poppokoriya
ポッポコリヤ
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A fusion of Korean cuisine and natural wine
Punti consigliati
valutazione
Recensioni
fotografia
menù
From our signature pork dishes to our prized entrees. A full range of appetizers and main dishes Satisfying course of Cheese Dakgalbi or Nakkopse♪ All-you-can-drink menu includes everything from draft beer to Korean liquor! A wide variety of drinks including makgeolli and house wine! Lasts for 2 hours for a relaxing drink!
A slightly extravagant course that includes Kanjangseu, a dish that makes drinks go down a treat! Main course is cheese dakgalbi or nakgobuse
Glass 680 yen - Bottle 3800 yen
Glass from 780 yen, Bottle from 4800 yen
Korean bottle beer
Korean alcohol, highly recommended Makgeolli! Fermented and slightly carbonated. A subtle sourness and sweetness that will hook you once you taste it.
A traditional liquor fermented and aged with raspberries and blackberries! It is characterized by its sweet and sour taste and rich aroma.
A luxurious sangria with plenty of seasonal fruits! It looks cute too♡
Cardamom Highball 700 yen
Domestic lemons that change with the season
Chunky fruit and rich mango enhance the deliciousness!
using kuramato
Additional (1 piece) ... 330 yen, an irresistible taste with a sweet and spicy soy sauce and garlic aroma! It's also recommended as a snack or served over rice as a bowl dish!
2 servings ....... 3520 yen additional vegetables ....... 1100 yen additional meat ....... 880 yen
Sweet and spicy, chewy texture toppoki with boiled egg. Please enjoy it coated in plenty of sauce!
Orders start from 2 servings. The combination of gooey, stretchy cheese and sweet and spicy seasoned chicken thigh is outstanding! It stimulates your appetite.
Small serving 275 yen, medium serving 330 yen, large serving 495 yen
Korean local cuisine from Busan! Additional vegetables... 880 yen, additional seafood... 1100 yen, Korean risotto (one serving)... 300 yen, Korean udon (one serving)... 300 yen
A generous set of vegetables included! Additional vegetables... 1000 yen
Takkamari means 'one whole chicken' in Korean. It is a hot pot dish that is cooked with a whole chicken, not spicy, and gentle on the body. Udon 330 yen, Ramen 330 yen, Zosui 330 yen, Ramen 300 yen.
We used beef bones to extract umami and finished it as a healthy soup full of vegetables! With udon... 960 yen, rice and kimchi set... 1212 yen
Vanilla or Chocolate
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