Asakusa Onigiri Haruchan

Uses Setouchi sea salt with concentrated umami. The ultimate rice ball that allows you to feel the sweetness of the rice and the texture of the grains as they are. (With seaweed / Without seaweed) Each

Honey pickled Nanko plum from Wakayama Kishu. It has a sourness with a hint of sweetness, creating a perfect balance!

The flavor of nori spreads throughout the mouth, seasoned sweet and savory. The natural deliciousness unique to handmade products warms the heart!

Spicy takana stir-fried in oil from a famous pickles shop in Tsukiji. The crunchy texture is the best!

Using kombu from Hokkaido. A careful and elegant seasoning that allows you to feel the umami of the kombu itself!

The nostalgic taste is loved by people of all ages and is one of the classic ingredients. It is also popular as a supporting role in a two-item serving!

Unchanging popularity No.1! Baked fluffy at the shop, carefully flaked and deboned by hand! *Please be aware that small bones may be mixed in.

Mackerel with high-quality fat and umami, seasoned with salt and a little soy sauce. A delicious and nutritious rice ball!

Spicy mentaiko pairs perfectly with rice and is one of the classic popular ingredients. It also goes well with other ingredients, so it's recommended for a two-item serving!

Fresh tarako with a smooth and poppy texture. A perfect balance of saltiness and a rich umami that spreads in your mouth!

Plenty of nutritious fluffy boiled shirasu. A hint of soy sauce is the perfect accent!

Not only sushi, but also very popular in rice balls! The deliciousness that melts in your mouth has many repeat customers.

Takuan is topped on top of negitoro. The crunchy texture and slight sweetness are addictive!

Rich and sticky egg yolk marinated in homemade soy sauce. Truly a luxurious egg over rice that you eat with your hands!

A powerful combination of tuna and mayonnaise seasoned in a Japanese style! A popular menu item that goes well with rice and is loved by children.

Coated with the umami of salted kombu and bonito flakes in sesame oil. A new sensation rice ball that will make you addicted to the fragrant aroma of sesame oil!

A special shiso ume passed down through generations of the Suzuki family, unique to the local area. You can feel the warmth of handmade craftsmanship, and its strong sourness is addictive!

The sweet and spicy seasoned meat soboro pairs perfectly with rice. A satisfying dish that meat lovers will be very pleased with!

Luxuriously using the carefully selected miso from a Saikyo miso specialty store. The deliciousness of the salmon matches perfectly with the melting sweetness!

Homemade, seasoned well to pair with rice balls. The spicy and numbing sansho pepper stimulates the appetite, a delicacy for adults!

Crispy grilled Spam coated in teriyaki sauce, sweet and salty. It pairs perfectly with fluffy eggs, providing a great sense of satisfaction!

Pork seasoned with a miso base, accented with onions. Strong garlic flavor, with ginger added for a hearty and energizing dish!

Shirasu, sesame oil, and small green onions mixed rice style rice ball. A hidden popular menu item that will make you addicted once you try it!

Tender and fragrant premium eel, coated in a mouthwatering sweet and spicy sauce. The melting umami fills your heart with this exquisite rice ball!

Rich salmon roe is perfect with rice! Enjoy the luxurious rice ball filled with sujiko that spreads happiness in your mouth!

Today feels luxurious! The ultimate parent-child duo appears here!

Sweet and spicy meat soboro wrapped in creamy egg increases appetite!

Refreshing shirasu becomes rich all at once!

Melty x Sticky, the texture and flavor are a perfect match!

A perfect combination that enhances both ingredients!

A combination of sweet and sour plum and sweet and spicy kelp, feeling the harmony of flavors!

Highly recommended! Our signature dish, made from a secret pork bone broth simmered for 7 hours, is a collagen-rich pork soup that is our top menu item!

Fried chicken marinated in a secret sauce with a perfect balance of umami

Boiled egg with a moderate salt flavor. Perfect when you want to add one more dish!

Please enjoy as a palate cleanser! You can order either one type. (Cucumber / Bettara-zuke)

Our rice balls are a carefully crafted delicacy, generously wrapped with selected rice and seaweed, filled with abundant ingredients! You can also combine two or more ingredients in one rice ball! *For a combination of two types, there is an additional charge of 100 yen. If you're unsure, please refer to our recommended menu!