Chill O Dakgalbi

The main menu features charcoal-grilled chicken ribs made from domestically sourced chicken thighs that have received HACCP certification, offering two flavors: seasoned and salt-grilled. The chicken ribs dipped in savory cheese fondue made with Gapyeong pine nuts are a delicacy. Additionally, you can also enjoy handmade buckwheat noodles made from pure buckwheat.

The store, decorated in a spacious traditional Korean house style, is suitable for family visitors, and through the self-service corner, various side dishes can be enjoyed freely. Signatures of famous celebrities are displayed at the entrance of the store, creating a special atmosphere.

Chil-O Dakgalbi, which started in 1975, has continued the tradition of Gapyeong and has established itself as a representative restaurant near the Morning Calm Arboretum. It has been featured in various broadcasting programs, maintaining its reputation.