Tsumiki
つみき
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A homely and warm Western-style restaurant
valutazione
Recensioni
menù
Please ask our staff about today's fresh fish and meat dishes.
Please ask our staff about today's fresh fish.
Please ask our staff about today's fresh fish.
How about a special night? Please let us know what ingredients you would like to order. We accept orders from 16,000 yen.
With Colorful Sauce
With homemade demi-glace
Various seasonal mushrooms sautéed together
100g and up
100g and up
・Rice... 250 yen
・Regular…460 yen・Half…240 yen
With the aroma of seaweed
Includes coffee!…1,100 yen
Meat: Small approximately 70g…1,300 yen; Medium approximately 130g…2,100 yen; Large approximately 200g…3,260 yen
Market Price
100g ~ 3100 yen ~
100g ~ 4200 yen ~
Daily special
Tomato or Cream
Three from Australia
A beloved taste that continues to be loved. A refreshing flavor that never gets boring.
A refreshing aroma and a crisp taste. The freshness of yuzu, green tea, and ginger. Expansive.
A specialty tavern means a strong lemon flavor that is not sweet! This is a perfectly balanced lemon sour that pursues the harmony between alcohol and lemon!
・Medium…650 yen・Small…550 yen・Glass…420 yen
Medium
Wheat
Wheat
Sweet potato
4.5% ALCOHOL 355ml
4.5% ALCOHOL 355ml
A pure and mellow taste born from Sapporo Shochu's unique distillation technique. It has a mild flavor that is perfect for a non-sweet adult chuhai.
The subtle bitterness of Okinawa-grown shikuwasa, combined with a refreshing acidity and sweetness, is its charm!
Made with Okinawan pineapple juice! A refreshing sweet and sour flavor spreads!
We use carefully selected domestic lemons grown in the warm climate of the Setouchi region.
Spain Taste: Full-bodied, primarily Garnacha from vines aged 10 to 15 years. It features rich fruitiness and delicate acidity, offering a smoothness and body that pairs well with food.
Spain Taste: Full-bodied with aromas of ripe fruit reminiscent of black plum, floral notes like violet, and hints of spice from barrel aging. Enjoy a rounded, soft, and complex flavor. Bottle
France Taste: Medium-bodied red wine made from Cabernet Sauvignon grown in the South of France, characterized by rich fruit aromas and complex spices, with approachable tannins. Bottle
Italy Taste: You can feel the aroma of full-bodied berry fruits along with a solid fruitiness and hints of spice. This wine shows a beautiful harmony of rich fruitiness and a fresh aftertaste. Bottle
France Taste: Medium-bodied red wine made from Pinot Noir grown in the south of France, with aromas of red fruits and hints of licorice and sweet spices, leaving a generous and long-lasting impression.
Chile Taste: Medium-bodied with aromas of cherry and hints of licorice, complemented by subtle vanilla and toffee notes from the oak. The mouthfeel is smooth with an elegant finish. Fresh black fruits balance this wine.
Argentina Taste: Full-bodied. Trivento produces top-class wines in Argentina and is highly regarded worldwide. It has an elegant flavor with aromas of fig and raspberry, and hints of vanilla from oak barrels. Bottle
France Taste: Full-bodied, produced by the largest biodynamic winery in France. It has a rich aroma of ripe black and red fruits, with refreshing acidity and rounded tannins that are pleasant, resulting in a balanced and elegant flavor.
France Taste: Full-bodied with fresh aromas of dark cherry and red fruits, with a hint of toast. Consistently balanced, with a fresh and gently smooth flavor. Bottle
Chile Taste: Full-bodied with aromas of ripe cherries, cassis, and blackberries, along with complex notes of cedar and smoked tar. It has firm tannins and a silky texture with a long finish. It combines strength and elegance.
Spain Taste: Full-bodied innovative wine crafted by a female winemaker. A smooth and silky wine with exquisite mellow tannins and caramel-like sweet nuances.
France Taste: Medium-bodied with a deep, vibrant ruby color. A fresh aroma of fruit that spreads elegantly, with subtle hints of licorice and spice. On the palate, the round, smooth tannins are pleasant, and a solid structure is felt. Bottle
Spain Taste: Dry, primarily made from 10-15 year old Macabeo. Elegant aromas reminiscent of citrus, peach, and pear. It has both freshness and body. A taste that pairs well with food. Bottle
Spain Taste: Dry with aromas of flowers, pear, peach, pineapple, and tropical fruits like kiwi, along with hints of green notes reminiscent of fennel and mint. A fresh and pleasant mineral finish. Enjoy a full-bodied and long-lasting aftertaste.
Germany Taste: Slightly sweet. 'NO.11' is a series that was born from the fact that the barrel number was 11 when a very wonderful wine was made at G.A. Schmidt. It is a white wine with moderate acidity and a refreshing taste. Bottle
France Taste: This white wine is characterized by a refreshing fruit aroma reminiscent of dry citrus and white flowers, with a well-balanced flavor. Bottle
Chile Tasting notes: An enticing aroma of dry grapefruit and gooseberry, intricately intertwined with soft minerals and saltiness. On the palate, flavors of lime and grapefruit come with a moderate acidity. A wonderfully balanced white wine.
France Taste: Dry. The largest biodynamic producer in France. A wine full of fresh and fruity sensations with a delightful mineral feel, featuring a vibrant aroma reminiscent of citrus and pear, and a long finish with a perfect balance of acidity.
France Taste: Characterized by a dry and complex aroma, with scents of white flowers, citrus, honey, and nuances of dried fruits. It has a good balance, with a lively and smooth taste that blends well.
A dry champagne made exclusively from the finest Chardonnay and Pinot Noir grapes selected from the best vineyards in the Champagne region of France. Dom Pérignon is the prestige cuvée of the giant champagne house Moët & Chandon and is one of the most famous champagnes in the world. Bottle
A dry champagne representing Pommery from France. This champagne inherits the tradition of dry champagne, offering a pure and delicate taste. Since its founding in 1836, Pommery has boasted over a century and a half of tradition in the Champagne region. Madame Pommery created the world's first dry champagne, 'Brut Nature,' in 1874, at a time when only sweet champagnes were available in the market, leading to the birth of the now-mainstream brut style of champagne.
A sparkling wine with a balanced taste of dry Chilean citrus and vibrant green apple aromas, complemented by refreshing acidity. Casillero del Diablo earned its name because, in the past, the founder Don Melchor spread the rumor that 'the devil resides in this cellar' to protect the exquisite wine from being stolen due to its irresistible taste. This is a 'premium Chilean wine guarded by the devil.' Bottle
H and I each
H・I each
Tea and coffee each
