CROSSROADS
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 11/1 |
Ultime informazioni
A dinner buffet where you can enjoy surprises and gourmet food
valutazione
Recensioni
menù
For those who wish to enjoy a variety of Japanese, Western, and Chinese dishes together with alcoholic beverages, the Alcohol Free Drink Plan is a great deal. You can enjoy your favorite combination of beers, wines, cocktails, and a variety of other drinks.
Includes soft drinks * 16 types of non-alcoholic cocktails that you can make and enjoy by yourself! You can also make your own non-alcoholic cocktails and enjoy them.
Crossroads Dinner Buffet in June features "Summer Asian Fair". The live kitchen features savory samgyopsal and pho (pho rice) prepared to your own liking! Tom Yam Kung, spring rolls, and Taiwanese sweets that sparkle like jewels. Tom Yam Cuisine, fresh spring rolls, and sparkling Taiwanese sweets like jewels will add color to the cool midsummer evening.
Crossroads Dinner Buffet in June features "Summer Asian Fair". The live kitchen features savory samgyopsal and pho (pho rice) prepared to your own liking! Tom Yam Kung, spring rolls, and Taiwanese sweets that sparkle like jewels. Tom Yam Cuisine, fresh spring rolls, and sparkling Taiwanese sweets will color the cool midsummer evening.
August 13–15: Three Days Only! Special Obon Dinner Buffet♪ Enjoy a wide variety of dishes made with seasonal ingredients from Shizuoka, dishes prepared right before your eyes at our live kitchen, and seasonal limited-edition sweets crafted with care by Nakajimaya Patisserie. Plus, during this event, we’ll feature a “Festival Games Corner” where kids can have fun! In addition to activities like decorating rice crackers and making mini shaved ice, you can also try your hand at ring toss and cotton candy making. The whole family can enjoy a buffet that’s sure to fill your bellies and create lasting memories♪
August 13–15: Three Days Only! Special Obon Dinner Buffet♪ Enjoy a wide variety of dishes made with seasonal ingredients from Shizuoka, dishes prepared right before your eyes at our live kitchen, and seasonal limited-edition sweets crafted with care by Nakajimaya Patisserie. Plus, during this event, we’ll feature a “Festival Games Corner” where kids can have fun! In addition to activities like decorating rice crackers and making mini shaved ice, you can also try your hand at ring toss and cotton candy making. The whole family can enjoy a buffet that’s sure to fill your bellies and create lasting memories♪
August 13–15: Three Days Only! Special Obon Dinner Buffet♪ Enjoy a wide variety of dishes made with seasonal ingredients from Shizuoka, dishes prepared right before your eyes at our live kitchen, and seasonal limited-edition sweets crafted with care by Nakajimaya Patisserie. Plus, during this event, we’ll feature a “Festival Games Corner” where kids can have fun! In addition to activities like decorating rice crackers and making mini shaved ice, you can also try your hand at ring toss and cotton candy making. The whole family can enjoy a buffet that’s sure to fill your bellies and create lasting memories♪
August 13–15: Three Days Only! Special Obon Dinner Buffet♪ Enjoy a wide variety of dishes made with seasonal ingredients from Shizuoka, dishes prepared right before your eyes at our live kitchen, and seasonal limited-edition sweets crafted with care by Nakajimaya Patisserie. Plus, during this event, we’ll feature a “Festival Games Corner” where kids can have fun! In addition to activities like decorating rice crackers and making mini shaved ice, you can also try your hand at ring toss and cotton candy making. The whole family can enjoy a buffet that’s sure to fill your bellies and create lasting memories♪
[Weekdays] Adult (Free Drink) 5,500 yen Adult (Soft Drink) 3,300 yen [Holidays] Adult (Free Drink) 6,100 yen Adult (Soft Drink) 3,900 yen
Adults (Free Drinks) 7,200 yen Adults (Soft Drinks) 5,000 yen
On the rocks, water dilution, soda dilution, hot water dilution
On the rocks, water diluted, soda diluted, hot water diluted
Lemon Peach Cassis Blue Curacao Pink Grapefruit
Spain / Red / Pinot Noir / Medium body with bright colors like cherry and ruby. - Spritz Rouge (Red Wine : Soda = 1:1) - Kalimocho (Red Wine : Cola = 1:1) - Kitty (Red Wine : Ginger Ale = 1:1) - Romantic Harmony (Red Wine : Calpis = 3:7) - Cider Style (Red Wine : Apple Juice : Soda = 1:1:1)
Chile / White / 100% Chardonnay / Dry, a fresh and high-quality casual wine that can be enjoyed easily. ・Spritzer (White Wine : Soda = 3:2) ・Beer Spritzer (White Wine : Beer = 1:1) ・Mimosa (White Wine : Orange Juice = 1:1) ・Symphony (White Wine : Peach Syrup = 4:1) ・Operator (White Wine : Ginger Ale : Lemon Syrup = 1:1: a little)
On the rocks, with water, with soda
On the rocks or with water
On the rocks, water mix
Soda mixed
Whiskey: Cola = 1:3
Highball + a little peach syrup
Highball + a little Blue Curacao
Whiskey: Calpis Soda = 1:4
Whiskey: Orange Juice: Ginger Ale = 3:1:6
On the rocks, with water, with soda
Gin: Ginger Ale = 1:4
Gin: Carbonated water: Lemon syrup = 3:6:1
Gin: Orange Juice: Blue Curacao = 3:6:1
On weekends and holidays, for lunch, the seating is limited to 90 minutes, and free drinks are also limited to 90 minutes.
Adults (with non-alcoholic drinks) 7,200 yen, Adults (with soft drinks) 5,000 yen, Elementary school students 2,400 yen, Ages 3 and up 1,200 yen. <120 minutes limit> 17:30 to 21:00 (last entry 19:30 / last order 20:30). *Note: Prices may vary during busy periods such as Golden Week, Obon, and New Year holidays.
Grilled Pork Belly (Korea) - Chicken Cheese Dak Galbi (Korea) - Banh Mi (Vietnam) - Satay Ayam (Indonesia) - Tom Yum Goong (Thailand) - Roast Beef
・Bacon and Spinach Tomato Pasta ・Clam and Vegetable Aglio e Olio ・Tuna and Spinach Cream Pasta ・Margherita ・Garden Style Pizza ・Wiener and Honey Pizza
・Shakshuka Potatoes (Consommé, Spices, Curry) ・Shizuoka Sichuan Restaurant's Mapo Tofu ・Keema Curry ・Chilled Corn Soup ・Sweet Sauce Fried Chicken ・Chicken and Lemongrass Pho (Vietnam) ・Pickles ・Kunozan Leaf Ginger Shumai ・Smoked Duck and Namul ・Cabbage and Macaroni Salad with Curry Flavor ・Stick Salad ・Summer Vegetable Salad ・Lu Rou Fan (Taiwan) ・Nigiri Sushi ・Pumpkin and Bacon Salad ・Tomato Gazpacho ・Shrimp Rice Paper Rolls (Vietnam) ・Seafood Ethnic Style ・Roast Chicken with Tomato Sauce ・Mebaru and Vegetable Roast with Aromatic Sauce ・Pumpkin Bread ・Roll Bread ・Croissant
6 types of leafy vegetables salad, locally sourced cherry tomatoes, diced cucumber, onion slices, corn, broccoli, cauliflower, seaweed salad, croutons, fried lotus root, bacon-flavored chips, French dressing, tomato dressing, Japanese-style dressing, sesame dressing
• Patisserie special freshly made! Red wine and Suruga Elegant sorbet • Nakajimaya shortcake • Nakajimaya cheesecake • Coco mango • Cassis mousse • Peach apple cake • Tropical Earl Grey mousse • Coconut rocher • Mango pudding • Cream soda jelly • Kowloon ball • Pineapple • Almond tofu • Vanilla ice cream • Lychee sorbet • Peach sorbet
Please note that the content may change depending on the availability of ingredients. Thank you for your understanding.

