I highly recommend it! I enjoyed a wonderful course served in beautiful dishes that delighted my eyes. The thickness of the sashimi was very much to my liking. The charcoal-grilled meat is a must-try! The drink menu is extensive, including non-alcoholic options. If the selection of wines by the glass were a bit broader and the wine glasses were of higher quality, it would be five stars. The space was cozy and relaxing, perhaps due to the high ceilings, despite being small. I look forward to visiting again to enjoy the owner's gentle smile and the exquisite seasonal dishes. Thank you for the private dining experience for two.
It is a small shop with only a counter, and the calm atmosphere feels like being in a tea room. Upon entering, a fragrant welcome tea is served, and the vibrant colors lift your spirits. The eggplant mousse and marinated octopus have a wonderful balance of smoothness and umami, and I was impressed from the very first bite. The cocktails and mocktails made with tea are carefully shaken on the spot, and the moment they are completed right in front of you is delightful. The ultra-low temperature granita made with Japanese pear and hojicha, as well as the pie wrapped around a whole peach, continue to surprise even with the desserts. The pairing of tea leaves and dishes is perfect for every plate, leaving a happy aftertaste unique to this shop.
I went to lunch with my daughter. We had Hiroshima-style okonomiyaki and a mixed dish. The service was smooth, and the illustration of the mayonnaise was cute. We had drinks during lunch, and the alcohol was also delicious.
A popular restaurant to savor the flavors of Shizuoka
Uoya Nagahisa is a stylish seafood restaurant highly regarded in the Takajo area. It offers local fish, including tuna, in a fresh state, making it popular among locals and visitors from outside the prefecture. The tuna dishes are particularly exquisite and a must-try. Additionally, you can enjoy warm hospitality paired with local sake from Shizuoka.
A renowned restaurant for Kyoto-style kaiseki that captures the seasons
Bigin is a prestigious Japanese restaurant nestled in a quiet alley of Takajo. The dishes crafted by the chef, who trained in Kyoto, feature an elegant flavor that enhances the deliciousness of the ingredients, allowing guests to enjoy a variety of exquisite Japanese dishes. The interior is cozy, and the warm hospitality creates a pleasant atmosphere. The homely ambiance is particularly appealing.
In a casual and calm interior decorated with potted plants, the table seats have high backs, allowing for a relaxed, semi-private atmosphere. You can order either a course or individual dishes, starting with appetizers like roasted onion soup and salads, which really lift your spirits. The salt-grilled lamp chop and ichibo are rich in flavor and very satisfying. The offal, including liver, heart, tongue root, and thick-cut harami, each offer enjoyable textures. The finishing touches, such as the braised beef rice and refreshing sudachi cold noodles, leave a lasting impression. The meat can be enjoyed as sashimi or grilled sukiyaki, and you can feel the high quality in every dish.
A hidden gem for enjoying exquisite French cuisine
At La Cuisine de Takumi, you can indulge in a wide range of refined casual French dishes. The warm hospitality and the exquisite pâtés and fish dishes that highlight the natural flavors of the ingredients are truly exceptional. You can enjoy a graceful time along with an extensive drink menu. Conveniently located near Shizuoka Station, it's the perfect place for special occasions.
I was looking forward to being able to book here for the caravan, which is always very popular. I was very satisfied with everything in the caravan.
The French white asparagus, which is only available now, was also delicious.
I would go back again in a heartbeat.
Situato nella città di Shizuoka, questo ristorante italiano offre piatti autentici a prezzi accessibili. L'atmosfera è informale e accogliente, particolarmente consigliato per la cena. Il menu variegato soddisfa i gusti di tutti, offrendo sapori che piaceranno a chiunque.
It was my first time going at night or with more than one person, but it was a quality Italian meal, delicious, the waitstaff was pleasant, the service was excellent, and I would definitely come back again.
The Essence of Creative Chinese Cuisine in Shizuoka
Chinese Cuisine Muramatsu is a hidden gem that offers special creative Chinese dishes in a tranquil setting in Shizuoka. The refined cuisine transcends traditional Chinese cooking, featuring a multi-course menu that abundantly uses fresh seafood of the day. The warm hospitality of the owner and the meticulously crafted exquisite dishes evoke new emotions with each visit. This charming establishment is a must-visit when in Shizuoka.
A Rising Star Restaurant Offering Innovative Chinese Dishes
Creative Chinese Cuisine Momonosuke is a burgeoning restaurant where you can experience a new world of Chinese cuisine based on Sichuan cooking. The interior is clean and features a cozy atmosphere adorned with beautiful flowers, allowing guests to enjoy their meals comfortably. Dishes like Mapo Tofu and Black Vinegar Sweet and Sour Pork are prepared with a focus on deep flavors and health-conscious cooking methods, ensuring satisfaction for many. Additionally, takeout is available, so you can enjoy their unique creations anywhere.
A charming French restaurant where you can enjoy roast chicken and wine
Rotisserie Andu is a French restaurant located in Shizuoka City, particularly famous for its roast chicken. The interior boasts a calm atmosphere, with warm lighting and art decor, making it highly regarded for its coziness. The homemade sausages and sautéed oysters are also delicious, and you can enjoy natural wines alongside their signature chicken. It's the perfect restaurant to share a wonderful meal and time with someone special.
Exquisite soba at a renowned restaurant in Shizuoka
Soba Kokoro Kirigane is a soba restaurant famous for its exquisite soba in Shizuoka. Particularly popular are the limited-time soba dishes that utilize seasonal ingredients, allowing you to savor their delicate flavors with every bite. The interior offers a calm atmosphere, providing a relaxing experience at any time of day. You can also enjoy a variety of well-prepared tempura and side dishes alongside the meticulously crafted soba.
Chez Oux is a long-established bistro where you can enjoy Western dishes based on French cuisine in a cozy atmosphere. The signature dish, crab quiche, uses an exquisite béchamel sauce and pairs exceptionally well with wine. The owner-chef Tamaki and his friendly wife welcome you to this hidden gem in Takajo, Shizuoka, providing a comfortable space for a pleasant time. Each visit offers a chance to experience an elegant yet approachable adult atmosphere.
Last year, I was a bit ill, so I reviewed my eating habits. Even so, I wanted to eat delicious food, and I finally had the chance to visit the stylish shop of Takajo that I had been curious about for a long time. It was a healthy plate mainly consisting of vegetables, but it was very flavorful and I was extremely satisfied. Next time, I would like to have dessert.