Atami Mill Cheese

A rich and smooth Pistachio Basque with a generous amount of pistachios, topped with a lightly sweetened pistachio cream in a tree-like shape. A special semi-ripe Basque only available during Christmas.

A moist Basque cheesecake with a crunchy biscuit base, topped with vanilla ice cream and a light and fluffy cheese mousse. Enjoy the richness of the brulee-scented cheese enhanced by the changing flavors and textures. Drink set (Coffee/Cafe Latte 1,000 yen (tax included))

A special Basque cheesecake made by baking French cream cheese and sugar to a moist and semi-soft texture with exquisite heat control. The palm-sized 'hot and gooey' deliciousness is unique to freshly baked ones.

A small Basque cheesecake made by baking French cream cheese and sugar to a moist semi-cooked texture with exquisite heat control by Milcheese. When chilled, it can be enjoyed as 'moist and smooth'.

A small Basque cheesecake made by baking French cream cheese and sugar to a moist semi-cooked state with exquisite heat. When chilled, it can be enjoyed as 'moist and smooth'.

Topped on the half-baked Basque is Ida salt and caramel. This cheesecake has a bittersweet and adult sweetness that lingers.

A bottled cheesecake that allows you to enjoy different flavors with three layers: a rich and smooth Basque cheese, a sour cream cheesecake with a refreshing lemon acidity, and a rare cheesecake made with Hokkaido fresh cream.

A rich and fluffy rare cheesecake with a creamy texture made with cream cheese and mascarpone cheese. Finished with a refreshing touch of lemon and salt. Inside, there is a rich milk sauce that is creamy. *The black specks are components found in vanilla beans and natural salt.

A fluffy and light round rare cheesecake made with cream cheese and mascarpone cheese. Finished with a refreshing touch of lemon and salt. The rich cheese cream, made by combining three different types of cheese, is addictive. *The black specks are components found in vanilla beans and natural salt.

The pudding inside the bucket is a firm classic pudding. On top of plenty of cheese cream, a sweet white bean jelly made to look like a hand towel is placed, making it look like the pudding is taking a bath!

An eat-in set that includes recommended half-baked Basque cheesecake, bucket pudding available only in-store, and a drink!

Smooth cheese cake made with Camembert cheese and Mascarpone cheese! Inside, there is a creamy filling that melts in your mouth! Additionally, apricot jam adds a touch of flavor.

Langue de Chat is a crispy confection with a rich Jersey milk and mascarpone cheese milk chocolate sandwich. Available in 6 pieces for 590 yen, 9 pieces for 880 yen, and 16 pieces for 1,480 yen (tax included).

2 pieces: 380 yen / 6 pieces: 990 yen / 10 pieces: 1,620 yen (tax included) Duck Waws with a crispy outer layer and a fluffy texture inside. Filled with rich milk cream.