Wagyu Yakiniku Dandan

"Wagyu Yakiniku Dandan" is a single-location restaurant that serves yakiniku using carefully selected black-haired Wagyu beef. In addition to classic menu items such as premium short rib and thick-cut beef tongue, you can also enjoy fresh pesticide-free vegetables and a wide variety of side dishes. The spacious interior, ideal for families and groups, also features private rooms and sunken kotatsu seating. As a beloved yakiniku restaurant in the local Amakusa area, it boasts steady popularity.